Meriç Şimşek Aslanoğlu profile image
Meriç Şimşek Aslanoğlu Assoc. Prof. It is not affiliated with an institution
Publication 1 Review 5
1 Publication
5 Review

Research Fields

Food Engineering Food Technology Food Sciences (Other)

Institution

It is not affiliated with an institution

Publications

EFFECT OF DIFFERENT DRYING METHODS ON THE PHENOLIC EXTRACTION FROM BUTTERNUT SQUASH POMACE
Authors: Meriç Şimşek , Özge Süfer , Büşra Gündoğdu
Published: 2021 , The Journal of Food
DOI: 10.15237/gida.GD20124
FAVORITE 0 TOTAL DOWNLOAD COUNT 412

0

412

Articles published in
There are no Crossref cited.
Interactive Guide Tool
If you want to see the panel introduction, you can click Start Tour.