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Tolga Kağan Tepe
Doctoral
GİRESUN ÜNİVERSİTESİ, ŞEBİNKARAHİSAR MESLEK YÜKSEKOKULU
Publication
2
Review
2
2
Publication
2
Review
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Summary
Publications
Peer Review
Research Fields
Food Sciences
Food Chemistry and Food Sensory Science
Food Technology
Fruit-Vegetables Technology
Institution
GİRESUN ÜNİVERSİTESİ, ŞEBİNKARAHİSAR MESLEK YÜKSEKOKULU
Publications
Convective Drying of the Zucchini Slices; Impact of Pretreatments on the Drying Characteristics and Color Properties, Evaluation of Artificial Neural Network Modeling and Thin-Layer Modeling
Authors:
Tolga Kağan Tepe
,
Negin Azarabadi
,
Fadime Begüm Tepe
Published: 2024 ,
The Black Sea Journal of Sciences
DOI: 10.31466/kfbd.1373651
FAVORITE
0
TOTAL DOWNLOAD COUNT
242
0
FAVORITE
242
TOTAL DOWNLOAD COUNT
Enhancement of Convective Banana Drying: Effect of Ethanol Pretreatment on Drying Characteristics, Color Properties, Shrinkage Ratio and Comparison of Artificial Neural Network and Thin Layer Modeling
Authors:
Tolga Kağan Tepe
Published: 2023 ,
The Black Sea Journal of Sciences
DOI: 10.31466/kfbd.1333223
FAVORITE
0
TOTAL DOWNLOAD COUNT
130
0
FAVORITE
130
TOTAL DOWNLOAD COUNT
Articles published in
The Black Sea Journal of Sciences
Reviews
Journal of Gaziosmanpasa Scientific Research
Muş Alparslan University Journal of Agriculture and Nature
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