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The Effects of Developments in Compound Feed Technologies on Compound Feed Quality and Compound Feed Value

Year 2018, Volume: 32 Issue: 2, 175 - 188, 01.12.2018

Abstract

The first examples of compound feed have emerged towards the end of the 19th century. Compound feed production has shown its real development in the second half of the 20th century. It can be said that the most important share in this development belongs to the developments that occur in different branches of science and to the common influence. Many different processes are applied until the raw materials are taken to the factory and compound feeds are packed in the factories. Significant technological developments have been experienced in each of these processes. But technological developments in grinding, mixing and shaping the compound feed (powder, pellet or granular form), which are the most important processes in the production of compound feed, are generating the most positive impact in terms of animal nutrition. Along with technological developments, feed values of compound feeds also showed a significant improvement. In this review, an evaluation of the technological developments in compound feed production has been made in terms of animal nutrition.

References

  • Amerah, A.M., Ravindran, V., Lentle, R.G., Thomas, D.G., 2007. Influence of feed particle size and feed form on the performance, energy utilization, digestive tract development, and digesta parameters of broiler starters. Poult. Sci. 86:2615–2623.
  • Audet, L., 1995. Emerging feed mill technology: keeping competitive. Anim. Feed Sci. Technol., 53:157-170.
  • Axe, D.E., 1995. Factors affecting uniformity of a mix. Anim. Feed Sci. Technol. 53: 211-220. Behnke, K.C., 1996. Feed manufacturing technology: current issues and challenges. Anim. Feed Sci. Technol. 62: 49-57.
  • Bouvier, J.M., 2010. Twin screw versus single screw in feed extrusion processing. 2nd Workshop “Extrusion technology in feed and food processing, S:32-45. 19-21 October 2010 Novi Sad/SERBIA. Canbolat, Ö., 2015. Süt sığırlarının beslenmesi ve rasyon hazırlama yöntemleri. Medyay Kitabevi. S:450. Bursa/TÜRKİYE.
  • Douglas, J.H., Sullivan, T.W., Bond, P.L., Struwe, F.J., Baier, J.G., Robeson, L.G., 1990. Influence of grinding, rolling, and pelleting on the nutritional-value of grain sorghums and yellow corn for broilers. Poult. Sci. 69: 2150-2156.
  • Ergül, M., 2005. Karma yemler ve karma yem teknolojisi (Yeniden düzenlenmiş 3. Basım). Ege Üniv. Yayınları Zir. Fak. Yayın No:384. S:220. İzmir/TÜRKİYE
  • Fancher, B.I., Rollins, D., Trimbee, B., 1996. Feed processing using the annular gap expander and its impact on poultry performance. J. Appl. Poult. Res. 5:386-394.
  • Gorocica-Buenfil, M.A., Loerch, S.C., 2005. Effect of cattle age, forage level, and corn processing on diet digestibility and feedlot performance. J. Anim. Sci. 83:705–714.
  • Hamilton, R.M.G., Proudfoot, F.G., 1995. Ingredient particle size and feed texture: effects on the performance of broiler chickens. Anim. Feed Sci. Technol. 51: 203–210.
  • Hoover, W.H., 1986. Chemical factors involved in ruminal fiber digestion. J. Dairy Sci. 69:2755-2766. Karabulut, A., Filya, İ., 2012. Yemler bilgisi ve yem teknolojisi (5. Baskı). U.Ü. Zir. Fak. Ders Notları no: 67. S: 306. Bursa/TÜRKİYE.
  • Kutlu, H.R., Çelik, L., 2010. Yemler bilgisi ve yem teknolojisi (2. Baskı). Ç.Ü. Zir Fak. Ders Kitapları. Yayın no: A-86. S: 365. Adana/TÜRKİYE.
  • Ljokkel, K., Skrede, A., Harstad, O.M., 2003. Effects of pelleting and expanding of vegetable feeds on in situ protein and starch digestion in dair cows. Anim. Feed Sci. Technol. 12:435-449.
  • Lund, P., Weisbjerg, M.R., Hvelpund, T., 2008. Profile of digested feed amino acids from untreated and expander treated feeds estimated using in situ methods in dairy cows. Livest. Sci. 114:62-74.
  • McCoy, R.A., Behnke, K.C., Hancock, J.D., McEllhiney, R.R., 1994. Effect of mixing uniformity on broiler chick performance. Poult. Sci., 73: 443-451.
  • Nir, I., 1987. The influence of the degree and method of grinding on the performance of broiler chicks. In: Proceedings of the 6th European Symposium on Poultry Nutrition. Konigslutter, Germany, pp. 21-25.
  • Nir, I., Melcion, J.P., Picard, M., 1990. Effect of particle size of sorghum grains on feed intake and performance of young broilers. Poult. Sci. 69: 2177–2184.
  • Nir, I., Shefet, G., Aaroni, Y., 1994a. Effect of particle size on performance. 1. Corn. Poult. Sci. 73: 45–49.
  • Nir, I., Hillel, R., Shefet, G., Nitsan, Z., 1994b. Effect of grain particle size on performance. 2. Grain texture interactions. Poult. Sci. 73: 781–791.
  • Nir, I., Hillel, R., Ptichi, I., Shefet, G., 1995. Effect of particle size on performance. 3. Grinding pelleting interactions. Poult. Sci. 74: 771–783.
  • Portella, F.J., Caston, L.J., Leeson, S., 1988. Apparent feed particle size preference by broilers. Can. J. Anim. Sci. 68: 923–930.
  • Prestløkken, E., 2013. Expander treatment. HFE 305 Feed Manufacturing Technology. http://www.umb.no/statisk/iha/kurs/nova/feed_technology/4.pdf (Erişim tarihi: 20.03.2018).
  • Proudfoot, F.G., Hulan, H.W., 1989. Feed texture effects on the performance of roaster chickens. Can. J. Anim. Sci. 69: 801–807.
  • Reece, F.N., Lott, B.D., Deaton, J.W., 1985. The effects of feed form, grinding method, energy level, and gender on broiler performance in a moderate (21 ◦C) environment. Poult. Sci. 64: 1834–1839.
  • Reece, F.N., Lott, B.D., Deaton, J.W., 1986a. Effects of environmental temperature and corn particle size on response of broilers to pelleted feed. Poult. Sci. 65: 636–641.
  • Reece, F.N., Lott, B.D., Deaton, J.W., 1986b. The effects of hammer mill screen size on ground corn particles size, pellet durability, and broiler performance. Poult. Sci. 65: 1257–1261.
  • Schiffman, H.R. 1968. Texture preference in the domestic chick. J. Comp. and Phy. Psych. 66: 540. Sevgican, F., 1996. Ruminantların beslenmesi. Ege Üniv. Zir. Fak. Yayınları No:524 S:228. İzmir/TÜRKİYE.
  • Svihus, B., Klovstad, K.H., Perez, V., Zimonja, O., Sahlstrom, S., Schuller, R.B., 2004. Physical and nutritional effects of pelleting of broiler chicken diets made from wheat ground to different coarsenesses by the use of roller mill and hammer mill. Anim. Feed Sci. Technol. 117:281–293.
  • Toprak, N.N., Ceylan, N., 2016. Ruminant yemleri üretiminde ekspander teknolojisi kullanımı ve etkileri, 1-Besin maddeleri ve besi hayvanlarındaki etkileri. Yem Magazin. 75:19-25.
  • Tothi, R., Lund, P., Weisbjerg, M.R., Hvelplund, T., 2003. Effect of expander processing on fractional rate of maize and barley starch degradation in the rumen of dairy cows estimated using rumen evacuation and in situ techniques. Anim. Feed Sci. Technol. 104:71-94.
  • Traylor, S.L., Hancock, J.D., Behnke, K.C., Stark, CR., Hines, R.H., 1994. Mix time affects diet uniformity and growth performance of nursery and finishing pigs. Swine Day Report-1994. Kansas Agricultural Experiment Station, Kansas St. University, Manhattan.
  • Van Soest, P.J., 1994. Nutritional ecology of the ruminant (2nd Edition). Comstock Publishing Associates, Cornell University Press. S:476. Ithaca-New York/USA.
  • Yang, W.Z., Beachumin, K.A., Rode, L.M., 2001. Effects of grain processing, forage to concentrate ratio, and forage particle size on rumen pH and digestion by dairy cows. J. Dairy Sci. 84:2203–2216.
  • Ziggers, D., 2001. Compacting mash feed an alternative to expanding. Feed Tech. 5:8-10.

Karma Yem Teknolojisindeki Gelişmelerin Karma Yem Kalitesine ve Yem Değerine Etkileri

Year 2018, Volume: 32 Issue: 2, 175 - 188, 01.12.2018

Abstract

Karma yeme ait ilk örnekler 19. yüzyılın sonlarına doğru ortaya çıkmıştır. Karma yem üretiminde asıl gelişme ise 20. yüzyılın ikinci yarısında olmuştur. Bu gelişmedeki en önemli payın farklı bilim dallarında ortaya çıkan gelişmeler ve bunların ortaya çıkarmış olduğu ortak etkiye ait olduğu söylenebilir. Karma yem fabrikalarında karmaya girecek ham maddelerin fabrikaya alımından ambalajlanmasına kadar geçen süreçte birçok farklı işlem uygulanmaktadır. Söz konusu işlemlerin her birinde önemli teknolojik gelişmeler yaşanmıştır. Fakat karma yemin üretilmesindeki en önemli işlemler olan öğütme, karıştırma ve yeme form (toz, pelet veya granül form) verilmesindeki teknolojik gelişmeler hayvan besleme açısından en olumlu etkiyi yaratan gelişmelerdir. Teknolojik gelişmeler ile birlikte karma yemlerin yem değerleri de önemli bir gelişim göstermiştir. Bu derlemede karma yem üretiminde yaşanan teknolojik gelişmelerin hayvan besleme açısından bir değerlendirmesi yapılmıştır.

References

  • Amerah, A.M., Ravindran, V., Lentle, R.G., Thomas, D.G., 2007. Influence of feed particle size and feed form on the performance, energy utilization, digestive tract development, and digesta parameters of broiler starters. Poult. Sci. 86:2615–2623.
  • Audet, L., 1995. Emerging feed mill technology: keeping competitive. Anim. Feed Sci. Technol., 53:157-170.
  • Axe, D.E., 1995. Factors affecting uniformity of a mix. Anim. Feed Sci. Technol. 53: 211-220. Behnke, K.C., 1996. Feed manufacturing technology: current issues and challenges. Anim. Feed Sci. Technol. 62: 49-57.
  • Bouvier, J.M., 2010. Twin screw versus single screw in feed extrusion processing. 2nd Workshop “Extrusion technology in feed and food processing, S:32-45. 19-21 October 2010 Novi Sad/SERBIA. Canbolat, Ö., 2015. Süt sığırlarının beslenmesi ve rasyon hazırlama yöntemleri. Medyay Kitabevi. S:450. Bursa/TÜRKİYE.
  • Douglas, J.H., Sullivan, T.W., Bond, P.L., Struwe, F.J., Baier, J.G., Robeson, L.G., 1990. Influence of grinding, rolling, and pelleting on the nutritional-value of grain sorghums and yellow corn for broilers. Poult. Sci. 69: 2150-2156.
  • Ergül, M., 2005. Karma yemler ve karma yem teknolojisi (Yeniden düzenlenmiş 3. Basım). Ege Üniv. Yayınları Zir. Fak. Yayın No:384. S:220. İzmir/TÜRKİYE
  • Fancher, B.I., Rollins, D., Trimbee, B., 1996. Feed processing using the annular gap expander and its impact on poultry performance. J. Appl. Poult. Res. 5:386-394.
  • Gorocica-Buenfil, M.A., Loerch, S.C., 2005. Effect of cattle age, forage level, and corn processing on diet digestibility and feedlot performance. J. Anim. Sci. 83:705–714.
  • Hamilton, R.M.G., Proudfoot, F.G., 1995. Ingredient particle size and feed texture: effects on the performance of broiler chickens. Anim. Feed Sci. Technol. 51: 203–210.
  • Hoover, W.H., 1986. Chemical factors involved in ruminal fiber digestion. J. Dairy Sci. 69:2755-2766. Karabulut, A., Filya, İ., 2012. Yemler bilgisi ve yem teknolojisi (5. Baskı). U.Ü. Zir. Fak. Ders Notları no: 67. S: 306. Bursa/TÜRKİYE.
  • Kutlu, H.R., Çelik, L., 2010. Yemler bilgisi ve yem teknolojisi (2. Baskı). Ç.Ü. Zir Fak. Ders Kitapları. Yayın no: A-86. S: 365. Adana/TÜRKİYE.
  • Ljokkel, K., Skrede, A., Harstad, O.M., 2003. Effects of pelleting and expanding of vegetable feeds on in situ protein and starch digestion in dair cows. Anim. Feed Sci. Technol. 12:435-449.
  • Lund, P., Weisbjerg, M.R., Hvelpund, T., 2008. Profile of digested feed amino acids from untreated and expander treated feeds estimated using in situ methods in dairy cows. Livest. Sci. 114:62-74.
  • McCoy, R.A., Behnke, K.C., Hancock, J.D., McEllhiney, R.R., 1994. Effect of mixing uniformity on broiler chick performance. Poult. Sci., 73: 443-451.
  • Nir, I., 1987. The influence of the degree and method of grinding on the performance of broiler chicks. In: Proceedings of the 6th European Symposium on Poultry Nutrition. Konigslutter, Germany, pp. 21-25.
  • Nir, I., Melcion, J.P., Picard, M., 1990. Effect of particle size of sorghum grains on feed intake and performance of young broilers. Poult. Sci. 69: 2177–2184.
  • Nir, I., Shefet, G., Aaroni, Y., 1994a. Effect of particle size on performance. 1. Corn. Poult. Sci. 73: 45–49.
  • Nir, I., Hillel, R., Shefet, G., Nitsan, Z., 1994b. Effect of grain particle size on performance. 2. Grain texture interactions. Poult. Sci. 73: 781–791.
  • Nir, I., Hillel, R., Ptichi, I., Shefet, G., 1995. Effect of particle size on performance. 3. Grinding pelleting interactions. Poult. Sci. 74: 771–783.
  • Portella, F.J., Caston, L.J., Leeson, S., 1988. Apparent feed particle size preference by broilers. Can. J. Anim. Sci. 68: 923–930.
  • Prestløkken, E., 2013. Expander treatment. HFE 305 Feed Manufacturing Technology. http://www.umb.no/statisk/iha/kurs/nova/feed_technology/4.pdf (Erişim tarihi: 20.03.2018).
  • Proudfoot, F.G., Hulan, H.W., 1989. Feed texture effects on the performance of roaster chickens. Can. J. Anim. Sci. 69: 801–807.
  • Reece, F.N., Lott, B.D., Deaton, J.W., 1985. The effects of feed form, grinding method, energy level, and gender on broiler performance in a moderate (21 ◦C) environment. Poult. Sci. 64: 1834–1839.
  • Reece, F.N., Lott, B.D., Deaton, J.W., 1986a. Effects of environmental temperature and corn particle size on response of broilers to pelleted feed. Poult. Sci. 65: 636–641.
  • Reece, F.N., Lott, B.D., Deaton, J.W., 1986b. The effects of hammer mill screen size on ground corn particles size, pellet durability, and broiler performance. Poult. Sci. 65: 1257–1261.
  • Schiffman, H.R. 1968. Texture preference in the domestic chick. J. Comp. and Phy. Psych. 66: 540. Sevgican, F., 1996. Ruminantların beslenmesi. Ege Üniv. Zir. Fak. Yayınları No:524 S:228. İzmir/TÜRKİYE.
  • Svihus, B., Klovstad, K.H., Perez, V., Zimonja, O., Sahlstrom, S., Schuller, R.B., 2004. Physical and nutritional effects of pelleting of broiler chicken diets made from wheat ground to different coarsenesses by the use of roller mill and hammer mill. Anim. Feed Sci. Technol. 117:281–293.
  • Toprak, N.N., Ceylan, N., 2016. Ruminant yemleri üretiminde ekspander teknolojisi kullanımı ve etkileri, 1-Besin maddeleri ve besi hayvanlarındaki etkileri. Yem Magazin. 75:19-25.
  • Tothi, R., Lund, P., Weisbjerg, M.R., Hvelplund, T., 2003. Effect of expander processing on fractional rate of maize and barley starch degradation in the rumen of dairy cows estimated using rumen evacuation and in situ techniques. Anim. Feed Sci. Technol. 104:71-94.
  • Traylor, S.L., Hancock, J.D., Behnke, K.C., Stark, CR., Hines, R.H., 1994. Mix time affects diet uniformity and growth performance of nursery and finishing pigs. Swine Day Report-1994. Kansas Agricultural Experiment Station, Kansas St. University, Manhattan.
  • Van Soest, P.J., 1994. Nutritional ecology of the ruminant (2nd Edition). Comstock Publishing Associates, Cornell University Press. S:476. Ithaca-New York/USA.
  • Yang, W.Z., Beachumin, K.A., Rode, L.M., 2001. Effects of grain processing, forage to concentrate ratio, and forage particle size on rumen pH and digestion by dairy cows. J. Dairy Sci. 84:2203–2216.
  • Ziggers, D., 2001. Compacting mash feed an alternative to expanding. Feed Tech. 5:8-10.
There are 33 citations in total.

Details

Primary Language Turkish
Subjects Agricultural Engineering
Journal Section Review
Authors

Kadir Cem Akbay This is me 0000-0003-3903-8690

İbrahim Ak 0000-0003-1691-5996

Publication Date December 1, 2018
Submission Date April 2, 2018
Published in Issue Year 2018 Volume: 32 Issue: 2

Cite

APA Akbay, K. C., & Ak, İ. (2018). Karma Yem Teknolojisindeki Gelişmelerin Karma Yem Kalitesine ve Yem Değerine Etkileri. Bursa Uludağ Üniversitesi Ziraat Fakültesi Dergisi, 32(2), 175-188.

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