Essential Oils Compositions of Dry and Fresh Aerial Parts of the Dill (Anethum graveolens L.)

Year 2021, Volume: 35 Issue: 2, 355 - 363, 01.12.2021

Abdulhabip Özel , Orçun Çınar

Abstract

The study was conducted to determine the essential oil ratio and composition of fresh and dry aerial
part of dill (Anethum graveolens L.), under the Harran Plain conditions (South-eastern Anatolia, Turkey), with three replicates, in 2014-2015 growing session. After harvesting, the dill samples were separated into leaf, stem and umbel. The essential oil ratios were determined at each fresh and dry samples. The essential oil ratios were varied between 0.08-0.59% in fresh dill and 0.11-2.07% in dry dill. Based on the CS-MS results, essential oil components varying between 17-23 in fresh dill and 16-19 in dry dill were determined in the aerial parts of the plant. The α-phellandrene was identified as the main essential oil compound of the samples analysed except for the dry stem. In dry stem, the dill ether was determined as the main component.

Keywords

Anethum graveolens, Volatile oil component, Leaf, Stem, Flower

Essential Oil Composition of Dry and Fresh Aerial Parts of the Dill (Anethum graveolens L.)

Abstract

Çalışma, dereotu (Anethum graveolens L.) taze ve kuru toprak üstü kısmlarının uçucu yağ oranı ve
bileşenlerini belirlemek amacıyla, 2014-2015 yetiştirme döneminde, Harran Üniversitesi Ziraat Fakültesi Araştırma Alanında, 3 tekrarlamalı olarak yürütülmüştür. Hasattan sonra, dereotu örnekleri yaprak, sap ve
çiçeklere ayrılmıştır. Her taze ve kuru örnekte uçucu yağ oranları belirlenmiştir. Uçucu yağ oranları taze
dereotunda % 0.08-0.59 arasında, kuru dereotunda % 0.11-2.07 arasında değişmiştir. CS-MS sonuçlarına göre, bitkinin toprak üstü kısımlarında taze dereotunda 17-23 ve kuru dereotunda 16-19 arasında değişen uçucu yağ bileşeni belirlenmiştir. α-Phellandrene, kuru sap haricinde, analiz edilen numunelerin ana uçucu yağ bileşiği olarak belirlenmiştir. Kuru sapta ise dill ether ana bileşen olarak saptanmıştır.

Keywords

Anethum graveolens, Uçucu yağ bileşenleri, Yaprak, Sap, Çiçek

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