Determining The Yield and Yield Components of Several Genotypes of Hungarian Vetch (Vicia pannonica Crantz) With Winter Sowing Under Siirt Ecological Conditions

Year 2018, Volume: 2 Issue: 1, 30 - 41, 31.08.2018

Nizamettin Turan , Şahin Eviz

Abstract

The study aims to determine
the yield and yield components of several lines and varieties of Hungarian Vetch
with winter sowing under Siirt ecological conditions. The trials were conducted
in the trial and demonstration area under the Department of Field Crops
according to randomized complete block design with 3 replications. In this
study, Hungarian vetch varieties (Anadolu Pembesi-2002, Ege Beyazı-79, Tarm
Beyazı-98, Budak) and lines (Line-3, Line-10, Line-2109) were used.

                The heights of the varieties used in this research
ranged from 36.00 to 51.67 cm, the fresh hay yield from 6427 to 20427 kg ha^-1,
the hay yield from 2224 to 3954 kg ha^-1, the number of sub-branches per
plant from 2.00 to 3.67, the crude protein ratio from 22.12% to 27.23%, the
crude protein yield from 584 to 986 kg ha^-1, the acid detergent
fiber (ADF) ratio from 28.55% to 31.44%, and the neutral detergent fiber (NDF)
ratio from 33.11% to 39.16%. Out of the sample cultivars, it is determined that
the most acceptable varieties for either gender yield or hay quality are
Anadolu Pembesi and Ege Beyazı. 

Keywords

Winter sowing, Hungarian Vetch (Vicia pannonica Crantz), hay yield, yield components

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