HİPOTİROİDİ VE BESLENME

Year 2019, Volume: 6 Issue: 1, 59 - 72, 15.06.2019

Buse Bakır , Habibe Şahin

Abstract

Hipotiroidi, temel olarak vücutta tiroid hormonlarının yetersizliği, nadiren de hedef dokulara etki edememesi nedeniyle meydana gelen endokrin bir bozukluktur. Tiroid hormonları metabolizmanın devamı için büyük önem taşıdığından, yetersizliği durumunda vücuttaki pek çok sistem etkilenmekte ve hastalığın düzeyine göre şiddeti değişebilen bulgular meydana gelmektedir. Enerji harcamasında azalma ile meydana gelen ağırlık artışı ve obezite, kan basıncında yükselme, lipit profilinde olumsuz değişiklikler, insülin direnci, konstipasyon ve çölyak hastalığı hipotiroidi ile birlikte görülebilen metabolik bozukluklardır. Diyetle iyot, selenyum ve
demir alımının yeterli olmasına ek olarak, bu metabolik etkilere yönelik beslenme tedavisi de hastalığın yönetiminde önem taşımaktadır. Bu derlemenin amacı, hipotiroidi ile birlikte vücutta meydana gelen metabolik değişiklikler ve bunların beslenme ile ilişkisini değerlendirmektir.

Keywords

Hipotiroidi, İyot, Selenyum, Obezite, , Beslenme

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