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Kırgızistan Orijinli Bazı Biber Genotiplerinin Anter Kültürü Etkinliklerinin Belirlenmesi

Year 2024, Volume: 7 Issue: 2, 24 - 30
https://doi.org/10.55257/ethabd.1496190

Abstract

Among the Central Asian countries, Kyrgyzstan is one of the important countries in terms of the rich diversity of biological resources. Among this rich diversity, vegetable and fruit genetic resources have an important place. Pepper has an important place among economically important products in Kyrgyzstan, as in countries similar to Kyrgyzstan's ecology. It is important to include genetic resources such as pepper in breeding programs in Kyrgyzstan, as in our country. Knowing the double haploid efficiency of genetic resources is advantageous in breeding programs. In this study, it was aimed to determine the anther culture efficiency of pepper genotypes originating from Kyrgyzstan. In the study, the anther culture efficiency of a total of 27 pepper genotypes, 25 from Kyrgyzstan and 2 capia type genetic materials with known anther culture efficiency as controls, was determined. According to the findings, a total of 1336 buds were cultured and 365 embryos were obtained, while 264 of these embryos turned into healthy plants. The highest plant transformation was determined in genotype BY-25. While no plants were obtained in 7 pepper genotypes, healthy plants were obtained in only 20 genotypes. While the embryo rate per bud was 14%, the conversion rate to plant per bud was determined as 15.6. The results showed that there was variation in terms of anther culture efficiency in pepper genotypes originating from Kyrgyzstan, as in other genotypes.

Supporting Institution

Bu çalışma Erciyes Üniversitesi Bilimsel Araştırma Birimi tarafından desteklenmiştir (Proje No: FYL-2023-13323 ve FBAÜ-2023-12275)

References

  • Al Remi, F., (2013). Biberde (Capsicum annuum L.) Anter Kültüründe Genotip ve Besin Ortamının Etkisi. Çukurova Üniversitesi. Fen Bilimleri Enstitüsü. Yüksek Lisans tezi, 55s.
  • Ari, E., Bedir, H., Yildirim, S., Yildirim, T., (2016a). Androgenic Responses of 64 Ornamental Pepper (Capsicum Annuum L.) Genotypes to Shed-Microspore Culture in The Autumn Season. Turkish Journal of Biology, 40, 706-717.
  • Ari, E., Yildirim, T., Mutlu N., Buyukalaca, S., Gokmen, U., Akman, E., (2016b). Comparison Of Different Androgenesis Protocols for Doubled Haploid Plant Production in Ornamental Pepper (Capsicum annuum L.). Turkish Journal of Biology, 40, 944-954.
  • Ata, A. 2011. Effect of season on pepper (Capsicum annuum L.) anther culture and microspore development. Cxukurova Univ., Adana, MSc Diss
  • Atasoy, D., (2020). Bazı Biber (Capsicum annuum L.) Islah Genotiplerinin Anter Kültürü Performanslarının Belirlenmesi. Yüksek Lisans Tezi, Çukurova Üniversitesi, Adana.
  • Bal U., Abak K. Attempts of haploidy induction in tomato (Lycopersicon esculentum Mill.) via gynogenesis II: In vitro non-fertilized ovary culture. Pak. J. Biol. Sci. 2003;6:750–755. doi: 10.3923/pjbs.2003.750.755.
  • Buyukalaca, S., Comlekcioglu, N., Abak, K., Ekbic, E., Kilic., N., (2004). Effect of Silver Nitrate and Donor Plant Growing Conditions on Production of Pepper (Capsicum Annuum L.) Haploid Embryos via Anther Culture. European Journal Horticulture Science. 69(5), 206-209.
  • Comlekcioglu, N., Ellialtioglu, S., (2018). Review on The Research Carried Out on in Vitro Androgenesis of Peppers (Capsicum annuum L.) in Turkey. Research Journal of Biotechnology. 13(6), 75-84.
  • Comlekcioglu, N., Buyukalaca, S., Abak, K., (2001). Effect of Silver Nitrate on Haploid Embryo Induction by Anther Culture in Pepper (Capsicum annuum L.). In: XIth EUCARPIA Meeting on Genetics and Breeding of Capsicum and Eggplant, Antalya, Turkey, pp 133–136.
  • Çiner, DÖ, Tıpırdamaz, R., (2002). The Effects of Cold Treatment and Charcoal on The in Vitro Androgenesis of Pepper (Capsicum annuum L.). Turkish Journal of Botany. 26 (3): 131-139.
  • Çömlekçioğlu, N., Büyükalaca, S., Abak, K., (1999). Şanlıurfa ve Kahramanmaraş Biber Popu-Lasyonlarında Anter Kültürü Yöntemiyle Haploid Bitki Elde Etme Olanakları. Türkiye III. Ulusal Bahçe Bitkileri Kongresi Ankara. 897-900.
  • Dolcet-Sanjuan, R., Claveira, E., Huerta, A., (1997). Androgenesis in Capsicum annuum L. Effects of Carbohydrate and Carbon Dioxide Enrichment. Journal American Society Horticulture Science. 122, 468–475.
  • Dumas de Vaulx, R., (1990). Haploid and Pepper Breeding: A review. Capsicum Newsletter. 8–9, 13–17.
  • Dumas de Vaulx, R., Chambonnet, D., Pochard, E., (1981). In vitro anther culture in red pepper (Capsicum annuum L.): Improvement of the rate of plant production in different genotypes by treatments at +35oC. Agronomie, 1, 859–864.
  • Durna, P., (2016). Bazı Biber Genotiplerinde In Vitro An-drogenesis Uygulamalarının Dihaploid Hat Geliştirmeye Etkisi ve Dihaploid Hatların Morfolojik Karakterizasyonu. Doktora Tezi, Tokat Gazi-osmanpaşa Üniversitesi, TOKAT.
  • Ercan, N., Sensoy, F. A., Sensoy, A., S., (2006). Influence of Growing Season and Donor Plant Age on Anther Culture Response of Some Pepper Cultivars (Capsicum annuum L.). Science Horiculturet. 110, 16–20.
  • FAO, 2022. www.faostat.org.tr (Erişim Tarihi: 29.04.2024)
  • Gonzalez-Garcia, J., (2002). Plant Induction by Anther Culture of Jalapeno Pepper (Capsicum annuum L.). Yeast Genetics and Molecular Biology , University of Wisconsin Madison, USA, July 3, August.
  • Irikova, T., Grozeva, S., Rodeva, V. (2011). Anther Culture in Pepper (Capsicum annuum L.) in vitro. Acta Physiol Plant. 33, 1559-1570.
  • Karakullukçu, Ş., Abak, K., (1992). Bazı Patlıcan Çeşitlerinin Anter Kültürüne Tepkileri. Ankara Üniversitesi Ziraat Fakültesi Yıllığı. 42: 7-12.
  • Keles, D., Pinar, H., Ata, A., Taskin, H., Yildiz, S., Buyukalaca, S. (2015). Effect of Pepper Types on Obtaining Spontaneous Doubled Haploid Plants via Anther Culture. Horticulture Science. 50(11), 1671-1676.
  • Kim, M., Kim, J., Yoon M., Choi, D., I., Lee, K., M., (2004). Origin of Multicellular Pollen and Pollen Embryos in Culturedanthers of Pepper (Capsicum annuum). Plant Cell, Tissue and Organ Culture. 77, 63-72.
  • Koleva-Gudeva, LR., Spasenoski, M., Trajkova, F., (2007). Somatic Embryogenesis in Pepper Anther Culture: The Effect of İncubation Treatments and Different Media. Science Horiculture. 111 (2): 114-19.
  • Koleva-Gudeva, L., Trajkova, F., Dimeska, G., Spasenoski, M., (2009). Androgenesis Efficiency in Anther Culture of Pepper (Capsicum annuum L.). Acta Horticulturae. 830, 183–190.
  • Kristiansen, K., Andersen, S., B., (1993). Effects of Donor Plant Temperature, Photoperiod, and Age on Anther Culture Response of Capsicum annuum L. Euphytica. 67 (1): 105-109.
  • Krug, H., (1986). Gemüseproduktion. Ein Lehr-und Nachschlagewerk für Studium und Praxis. Verlag Paul Parey. Berlin und Hamburg. pp. 446 s.
  • Lantos, C., Juhász AG., Somogyi. G., Ötvös, K., Vági, P., Mihály, R., Kristóf, Z., Somogyi, N., Pauk, J., (2009). Im-provement of Isolated Microspore Culture of Pepper (Capsicum Annuum L.) via Co-Culture With Ovary Tissues of Pepper Or Wheat. Plant Cell,Tiss. and Organ Culture. 97 (3): 285-293.
  • Murashige, T., Skoog, F., (1962). A Revised Medium for Rapid Growth and Bioassays with Tobacco Tissue Cultures. Physiology Plant. 15, 473–497.
  • Nowaczyk, P., Olszewska, D., Kisiała, A., (2009). Individual Reaction of Capsicum F2 Hybrid Genotypes in Anther Cultures. Euphytica. 168 (2):225-233
  • Ozkum, Ciner, D., Tipirdamaz, R., (2002). The Effects Of Cold Treatment And Charcoal On The ın Vitro Androgenesis Of Pepper (Capsicum annuum L.). Turk Journal of Botany. 26, 131–139.
  • Parra-Vega, V., Renau-Morata, B., Sifres, A., Seguí-Simarro, J., M., (2013). Stress Treatments And In Vitro Culture Conditions Influence Microspore Embryogenesis and Growth of Callus from Anther Walls of Sweet Pepper (Capsicum annuum L.). Plant Cell, Tissue and Organ Culure. 112 (3): 353-360.
  • Pinar, H., Mutlu, N., Yildiz, S., Simsek, D., Shams, M., (2020): Transferring the Cultured Anther to a Medium Without Activated Charcoal Overcomes the Recalcitrance in Pepper Genotypes. Canadian Journal of Plant Science. 101: 151-156.
  • Qin, X., Rotino, G., L., (1993). Anther Culture of Several Sweet and Hot Pepper Genotypes. Capsicum & Eggplant News. 12, 59– 62.
  • Rodeva, V., Cholakov, T., (2006). Influence of Some Climatic Factors in The Period of Donor Plants Growing on Responsiveness of Pepper Anthers to Embryogenesis. In: The International Conference Haploids in Higher Plants III, Vienna, Austria, p 42.
  • Rodeva, V., Irikova, T., Todorova, V., (2004). Anther Culture of Pepper (Capsicum annuum L.): Comparative Study on Effect of the Genotype. Biotechnol & Biotechnol Equip. 3, 34–38.
  • Supena, E., D., Suharsono, S., Jacobsen, E., Custers, J., B., (2006). Successful Development of a Shed-microspore Culture Protocol for Doubled Haploid Production in Indonesian Hot Pepper (Capsicum annuum L.). Plant Cell Reports. 25, 1-10.
  • Taskin, H., Büyükalaca, S., Keles, D., Ekbiç, E., (2011). In-duction of Microspore-derived Embryos by Anther Culture in Selected Pepper Genotypes. African Journal of Biotechnology. 10 (75): 17116-17121.

Determination of Anther Culture Efficiency of Some Pepper Genotypes Originating from Kyrgyzstan

Year 2024, Volume: 7 Issue: 2, 24 - 30
https://doi.org/10.55257/ethabd.1496190

Abstract

Orta Asya ülkeleri arasında Kırgızistan biyolojik kaynakların zengin çeşitliliği bakımından önemli ülkelerden birisidir. Bu zengin çeşitliliğin arasında sebze ve meyve genetik kaynakları önemli bir yer tutmaktadır. Kırgızistan ekolojisiine benzer ülkelerde olduğu gibi Kırgızistan’da da ekonomik önem sahip ürünlerin arasında biber önemli bir yere sahiptir. Ülkemizde olduğu gibi Kırgızistan’ında biber gibi genetik kaynaklarının ıslah programlarına dahil edilmesi önemlidir. Islah programlarında genetik kaynaklarının double haploid etkinliklerinin bilinmesi avantaj sağlamaktadır. Buradan hareketle bu çalışmada Kırgızistan orijinli bazı biber genotiplerinin anter kültürü etkinliklerinin belirlenmesi amaçlanmıştır. Çalışmada Kırgızistan orijinli yirmi beş(25) adet ve kontrol olarak ise anter kültürü etkinliği bilinen iki(2) adet kapya tipinde genetik materyal olmak üzere toplam Yirmi yedi(27) adet biber genotipinin anter kültürü etkinliği belirlenmiştir. Elde edilen bulgulara göre toplam 1336 tomurcuk kültüre alınmış ve 365 adet embriyo elde edilirken bu embriyolardan 264 adeti sağlıklı bitkiye dönüşmüştür. En yüksek bitkiye dönüşüm BY-25 nolu genotipte belirlenmiştir. Yedi(7) adet biber genotipinde bitki elde edilmezken sadece yirmi(20) adet genotipte sağlıklı bitki elde edilmiştir. Tomurcuk başına embriyo oranı %14 olurken tomurcuk başına bitkiye dönüşüm oranı 15,6 olarak belirlenmiştir. Elde edilen bulgular, diğer genotiplerde olduğu gibi Kırgızistan orijinli biber genotiplerde de anter kültürü etkinliği bakımından varyasyonun olduğunu göstermiştir.

References

  • Al Remi, F., (2013). Biberde (Capsicum annuum L.) Anter Kültüründe Genotip ve Besin Ortamının Etkisi. Çukurova Üniversitesi. Fen Bilimleri Enstitüsü. Yüksek Lisans tezi, 55s.
  • Ari, E., Bedir, H., Yildirim, S., Yildirim, T., (2016a). Androgenic Responses of 64 Ornamental Pepper (Capsicum Annuum L.) Genotypes to Shed-Microspore Culture in The Autumn Season. Turkish Journal of Biology, 40, 706-717.
  • Ari, E., Yildirim, T., Mutlu N., Buyukalaca, S., Gokmen, U., Akman, E., (2016b). Comparison Of Different Androgenesis Protocols for Doubled Haploid Plant Production in Ornamental Pepper (Capsicum annuum L.). Turkish Journal of Biology, 40, 944-954.
  • Ata, A. 2011. Effect of season on pepper (Capsicum annuum L.) anther culture and microspore development. Cxukurova Univ., Adana, MSc Diss
  • Atasoy, D., (2020). Bazı Biber (Capsicum annuum L.) Islah Genotiplerinin Anter Kültürü Performanslarının Belirlenmesi. Yüksek Lisans Tezi, Çukurova Üniversitesi, Adana.
  • Bal U., Abak K. Attempts of haploidy induction in tomato (Lycopersicon esculentum Mill.) via gynogenesis II: In vitro non-fertilized ovary culture. Pak. J. Biol. Sci. 2003;6:750–755. doi: 10.3923/pjbs.2003.750.755.
  • Buyukalaca, S., Comlekcioglu, N., Abak, K., Ekbic, E., Kilic., N., (2004). Effect of Silver Nitrate and Donor Plant Growing Conditions on Production of Pepper (Capsicum Annuum L.) Haploid Embryos via Anther Culture. European Journal Horticulture Science. 69(5), 206-209.
  • Comlekcioglu, N., Ellialtioglu, S., (2018). Review on The Research Carried Out on in Vitro Androgenesis of Peppers (Capsicum annuum L.) in Turkey. Research Journal of Biotechnology. 13(6), 75-84.
  • Comlekcioglu, N., Buyukalaca, S., Abak, K., (2001). Effect of Silver Nitrate on Haploid Embryo Induction by Anther Culture in Pepper (Capsicum annuum L.). In: XIth EUCARPIA Meeting on Genetics and Breeding of Capsicum and Eggplant, Antalya, Turkey, pp 133–136.
  • Çiner, DÖ, Tıpırdamaz, R., (2002). The Effects of Cold Treatment and Charcoal on The in Vitro Androgenesis of Pepper (Capsicum annuum L.). Turkish Journal of Botany. 26 (3): 131-139.
  • Çömlekçioğlu, N., Büyükalaca, S., Abak, K., (1999). Şanlıurfa ve Kahramanmaraş Biber Popu-Lasyonlarında Anter Kültürü Yöntemiyle Haploid Bitki Elde Etme Olanakları. Türkiye III. Ulusal Bahçe Bitkileri Kongresi Ankara. 897-900.
  • Dolcet-Sanjuan, R., Claveira, E., Huerta, A., (1997). Androgenesis in Capsicum annuum L. Effects of Carbohydrate and Carbon Dioxide Enrichment. Journal American Society Horticulture Science. 122, 468–475.
  • Dumas de Vaulx, R., (1990). Haploid and Pepper Breeding: A review. Capsicum Newsletter. 8–9, 13–17.
  • Dumas de Vaulx, R., Chambonnet, D., Pochard, E., (1981). In vitro anther culture in red pepper (Capsicum annuum L.): Improvement of the rate of plant production in different genotypes by treatments at +35oC. Agronomie, 1, 859–864.
  • Durna, P., (2016). Bazı Biber Genotiplerinde In Vitro An-drogenesis Uygulamalarının Dihaploid Hat Geliştirmeye Etkisi ve Dihaploid Hatların Morfolojik Karakterizasyonu. Doktora Tezi, Tokat Gazi-osmanpaşa Üniversitesi, TOKAT.
  • Ercan, N., Sensoy, F. A., Sensoy, A., S., (2006). Influence of Growing Season and Donor Plant Age on Anther Culture Response of Some Pepper Cultivars (Capsicum annuum L.). Science Horiculturet. 110, 16–20.
  • FAO, 2022. www.faostat.org.tr (Erişim Tarihi: 29.04.2024)
  • Gonzalez-Garcia, J., (2002). Plant Induction by Anther Culture of Jalapeno Pepper (Capsicum annuum L.). Yeast Genetics and Molecular Biology , University of Wisconsin Madison, USA, July 3, August.
  • Irikova, T., Grozeva, S., Rodeva, V. (2011). Anther Culture in Pepper (Capsicum annuum L.) in vitro. Acta Physiol Plant. 33, 1559-1570.
  • Karakullukçu, Ş., Abak, K., (1992). Bazı Patlıcan Çeşitlerinin Anter Kültürüne Tepkileri. Ankara Üniversitesi Ziraat Fakültesi Yıllığı. 42: 7-12.
  • Keles, D., Pinar, H., Ata, A., Taskin, H., Yildiz, S., Buyukalaca, S. (2015). Effect of Pepper Types on Obtaining Spontaneous Doubled Haploid Plants via Anther Culture. Horticulture Science. 50(11), 1671-1676.
  • Kim, M., Kim, J., Yoon M., Choi, D., I., Lee, K., M., (2004). Origin of Multicellular Pollen and Pollen Embryos in Culturedanthers of Pepper (Capsicum annuum). Plant Cell, Tissue and Organ Culture. 77, 63-72.
  • Koleva-Gudeva, LR., Spasenoski, M., Trajkova, F., (2007). Somatic Embryogenesis in Pepper Anther Culture: The Effect of İncubation Treatments and Different Media. Science Horiculture. 111 (2): 114-19.
  • Koleva-Gudeva, L., Trajkova, F., Dimeska, G., Spasenoski, M., (2009). Androgenesis Efficiency in Anther Culture of Pepper (Capsicum annuum L.). Acta Horticulturae. 830, 183–190.
  • Kristiansen, K., Andersen, S., B., (1993). Effects of Donor Plant Temperature, Photoperiod, and Age on Anther Culture Response of Capsicum annuum L. Euphytica. 67 (1): 105-109.
  • Krug, H., (1986). Gemüseproduktion. Ein Lehr-und Nachschlagewerk für Studium und Praxis. Verlag Paul Parey. Berlin und Hamburg. pp. 446 s.
  • Lantos, C., Juhász AG., Somogyi. G., Ötvös, K., Vági, P., Mihály, R., Kristóf, Z., Somogyi, N., Pauk, J., (2009). Im-provement of Isolated Microspore Culture of Pepper (Capsicum Annuum L.) via Co-Culture With Ovary Tissues of Pepper Or Wheat. Plant Cell,Tiss. and Organ Culture. 97 (3): 285-293.
  • Murashige, T., Skoog, F., (1962). A Revised Medium for Rapid Growth and Bioassays with Tobacco Tissue Cultures. Physiology Plant. 15, 473–497.
  • Nowaczyk, P., Olszewska, D., Kisiała, A., (2009). Individual Reaction of Capsicum F2 Hybrid Genotypes in Anther Cultures. Euphytica. 168 (2):225-233
  • Ozkum, Ciner, D., Tipirdamaz, R., (2002). The Effects Of Cold Treatment And Charcoal On The ın Vitro Androgenesis Of Pepper (Capsicum annuum L.). Turk Journal of Botany. 26, 131–139.
  • Parra-Vega, V., Renau-Morata, B., Sifres, A., Seguí-Simarro, J., M., (2013). Stress Treatments And In Vitro Culture Conditions Influence Microspore Embryogenesis and Growth of Callus from Anther Walls of Sweet Pepper (Capsicum annuum L.). Plant Cell, Tissue and Organ Culure. 112 (3): 353-360.
  • Pinar, H., Mutlu, N., Yildiz, S., Simsek, D., Shams, M., (2020): Transferring the Cultured Anther to a Medium Without Activated Charcoal Overcomes the Recalcitrance in Pepper Genotypes. Canadian Journal of Plant Science. 101: 151-156.
  • Qin, X., Rotino, G., L., (1993). Anther Culture of Several Sweet and Hot Pepper Genotypes. Capsicum & Eggplant News. 12, 59– 62.
  • Rodeva, V., Cholakov, T., (2006). Influence of Some Climatic Factors in The Period of Donor Plants Growing on Responsiveness of Pepper Anthers to Embryogenesis. In: The International Conference Haploids in Higher Plants III, Vienna, Austria, p 42.
  • Rodeva, V., Irikova, T., Todorova, V., (2004). Anther Culture of Pepper (Capsicum annuum L.): Comparative Study on Effect of the Genotype. Biotechnol & Biotechnol Equip. 3, 34–38.
  • Supena, E., D., Suharsono, S., Jacobsen, E., Custers, J., B., (2006). Successful Development of a Shed-microspore Culture Protocol for Doubled Haploid Production in Indonesian Hot Pepper (Capsicum annuum L.). Plant Cell Reports. 25, 1-10.
  • Taskin, H., Büyükalaca, S., Keles, D., Ekbiç, E., (2011). In-duction of Microspore-derived Embryos by Anther Culture in Selected Pepper Genotypes. African Journal of Biotechnology. 10 (75): 17116-17121.
There are 37 citations in total.

Details

Primary Language Turkish
Subjects Zootechny (Other)
Journal Section Articles
Authors

Hasan Pinar 0000-0002-0811-8228

Seda Demir 0009-0008-5812-6323

Halil Tekerek 0000-0002-1707-2233

Aydin Uzun 0000-0001-9496-0640

Early Pub Date September 16, 2024
Publication Date
Submission Date June 5, 2024
Acceptance Date August 28, 2024
Published in Issue Year 2024 Volume: 7 Issue: 2

Cite

APA Pinar, H., Demir, S., Tekerek, H., Uzun, A. (2024). Kırgızistan Orijinli Bazı Biber Genotiplerinin Anter Kültürü Etkinliklerinin Belirlenmesi. Erciyes Tarım Ve Hayvan Bilimleri Dergisi, 7(2), 24-30. https://doi.org/10.55257/ethabd.1496190