Trends in pomegranate sector: production, postharvest handling and marketing

Year 2019, Volume: 3 Issue: 2, 239 - 246, 23.12.2019

İbrahim Kahramanoglu

Abstract

Pomegranate (Punica granatum L.) tree was one of the first cultivated crops in
the world and is being produced in many regions of the earth for many years.
However, its consumption was very low mainly due to the hassle of extracting
the arils for eating. Studies after 21^th century reported superior
pharmacological and therapeutic properties for pomegranate. Results of these
studies caused a considerable increase in the consumption and this caused an
increase in demand which required increase in the production to meet the
demand. The need for increasing the production has led new studies about the
challenges affecting production, postharvest handling and marketing of
pomegranate fruits. This review aimed
to discuss recent studies and technologies about pomegranate production.  

Keywords

pest management, fruit cracking, physiological disorders, chilling injury, postharvest storage

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