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Antioxidant and antimicrobial activities of methanol extracts from Adonis paryadrica (Asteraceae) – a critically endangered endemic species growing in the Turkish flora

Year 2022, Volume: 9 Issue: 4, 493 - 503, 21.12.2022
https://doi.org/10.21448/ijsm.1071234
An Erratum to this article was published on March 26, 2023. https://dergipark.org.tr/en/pub/ijsm/issue/75833/1271974

Abstract

This study was conducted to determine the antioxidant and antimicrobial activities of methanol extract obtained from flower, leaf and root sections of endemic Adonis paryadrica (Boiss.) Kandemir & Aytaç stat. nova. naturally growing in the Turkish flora. The most efficient total phenolic compounds and flavonoid contents were obtained from leaf extract at 21.24 mg GAEs (gallic acid equivalent)/g dw and 54.97 mg REs (rutin equivalent)/g dw, respectively. Among the three different sections of this plant, leaf extracts showed the highest Cupric Reducing Antioxidant Power (CUPRAC) effect with 80.28 µmol TEs (trolox equivalent)/g dw. From the three different sections, the methanol extract of the leaf parts demonstrated strong antibacterial activity against Bacillus subtilis with a 16.1 mm zone diameter. These valuable and current findings from these precious plants, which constitute natural resources in terms of biodiversity, contribute innovative information to the literature on endemic plant species.

References

  • Apak, R., Güçlü, K., Özyürek, M., Esin Karademir, S., & Erçağ, E. (2006). The cupric ion reducing antioxidant capacity and polyphenolic content of some herbal teas. International Journal of Food Sciences and Nutrition, 57(5 6), 292 304. https://doi.org/10.1080/09637480600798132
  • Clinical and Laboratory Standards Institute (CLSI) (2020). Performance standards for antimicrobial susceptibility testing; twenty-third informational supplements. CLSI document M100-S23, Wayne, PA/USA.
  • Cuce, M., Demir, E., Tepe, A.S., & Sarikurkcu, C. (2021). Draba cemileae (Karaer): Phytochemical composition, antioxidant and enzyme inhibitory activity. South African Journal of Botany, 145, 170-176. https://doi.org/10.1016/j.sajb.2021.07.028
  • Cüce, M., & Basançelebi, O. (2021). Comparison of volatile constituents, antioxidant and antimicrobial activities of Thymus leucotrichus (Lamiaceae) stem and leaves essential oils from both natural resources and in vitro derived shoots. Journal of Essential Oil-Bearing Plants, 24(5), 1097-1112. https://doi.org/10.1080/0972060X.2021.2003256
  • Cüce, M., Bekircan, T., Laghari, A.H., Sökmen, M., Sökmen, A., Uçar, E.Ö., & Kılıç, A.O. (2017). Antioxidant phenolic constituents, antimicrobial and cytotoxic properties of Stachys annua L. from both natural resources and micropropagated plantlets. Indian Journal of Traditional Knowledge, 16(3), 407-416.
  • Cüce, M., Bekircan, T., Laghari, A.H., Sökmen, M., Sökmen, A., Uçar, E.Ö., & Kılıç, A.O. (2019). Phenolic profiles, antimicrobial and cytotoxic properties of both micropropagated and naturally growing plantlets of Calamintha sylvatica subsp. sylvatica. Notulae Botanicae Horti Agrobotanici Cluj Napoca, 47(4), 1145 1152. https://doi.org/10.15835/nbha47411474
  • Demir, E. (2019). Sensitive and selective pathway of total antioxidant capacity in commercially lemon, watermelon and mango-pineapple cold teas by square wave adsorptive stripping voltammetry. Gazi University Journal of Science, 32(4), 1123 1136. https://doi.org/10.35378/gujs.490523
  • Demir, E., Göktug, Ö., İnam, R., & Doyduk, D. (2021). Development and characterization of iron (III) phthalocyanine modified carbon nanotube paste electrodes and application for determination of fluometuron herbicide as an electrochemical sensor. Journal of Electroanalytical Chemistry, 895, 115389. https://doi.org/10.1016/j.jelechem.2021.115389
  • Demir, E., & İnam, R., 2014. Electrochemical behaviour and determination of rimsulfuron herbicide by square wave voltammetry. International Journal of Environmental Analytical Chemistry, 94(13), 1330 1341. https://doi.org/10.1080/03067319.2014.940340
  • Demir, E., & Silah, H. (2020). Development of a new analytical method for determination of veterinary drug oxyclozanide by electrochemical sensor and its application to pharmaceutical formulation. Chemosensors, 8(2), 25. https://doi.org/10.3390/chemosensors8020025
  • Demir, E., Silah, H., & Aydogdu, N. (2021). Electrochemical applications for the antioxidant sensing in food samples such as citrus and its derivatives, soft drinks, Supplementary Food and Nutrients. In Citrus. IntechOpen.
  • Egamberdieva, D., & Tiezzi, A. (2019). Medically Important Plant Biomes: Source of Secondary Metabolites. Springer. https://doi.org/10.5772/intechopen.96873
  • European Committee on Antimicrobial Susceptibility Testing. (2016). EUCAST disk diffusion test manual, version 4.0. Retrieved 2016 November 12 from http://www.eucast.org/ast_of_bacteria/disk_diffusion_methodology/, Accessed 30 September 2021.
  • Guo, X., Chen, M., He, X., Zhao, Y., Yu, J., Zhu, J., Li, L., Xia, G., & Zang, H. (2022). Phytochemical profiling and antioxidant, enzyme-inhibitory, and toxic activities of extracts from Adonis ramose Franch. Natural Product Research, 1 5. https://doi.org/10.1080/14786419.2022.2027937
  • Hao, D.C., He, C.N., Shen, J., & Xiao, P.G. (2017). Anticancer chemodiversity of Ranunculaceae medicinal plants: molecular mechanisms and functions. Current Genomics, 18, 39-59. https://doi.org/10.2174/1389202917666160803151752
  • Inam, O., Demir, E., & Uslu, B. (2020). Voltammetric pathways for the analysis of ophthalmic drugs. Current Pharmaceutical Analysis, 16(4), 367-391.
  • IUCN. (2010). The IUCN red list of threatened species. Version 2010.4 [accessed 15. 03. 2019].
  • Jahanban-Esfahlan, A., Ostadrahimi, A., Tabibiazar, M., & Amarowicz, R. (2019). A comparative review on the extraction, antioxidant content and antioxidant potential of different parts of walnut (Juglans regia L.) fruit and tree. Molecules, 24(11), 2133. https://doi.org/10.3390/molecules24112133
  • Kandemir, A., Kaptaner Igci, B., Aytac, Z., & Fisne, A. (2019). Contributions to the systematics of the genus Adonis L. (Ranunculaceae) in Turkey. Gazi University Journal of Science, 32(4), 1105-1111. https://doi.org/10.35378/gujs.488934
  • Kocak, M.S., Sarikurkcu, C., Cengiz, M., Kocak, S., Uren, M.C., & Tepe, B. (2016). Salvia cadmica: Phenolic composition and biological activity. Industrial Crops and Products, 85, 204-212. https://doi.org/10.1016/j.indcrop.2016.03.015
  • Kuroda, M., Kubo, S., Masatani, D., Matsuo, Y., Sakagami, H., & Mimaki, Y. (2018). Aestivalosides A-L, twelve pregnane glycosides from the seeds of Adonis aestivalis. Phytochemistry, 150, 75-84. https://doi.org/10.1016/j.phytochem.2018.03.001
  • Mohadjerani, M., Tavakoli, R., & Hosseinzadeh, R. (2014). Fatty acid composition, antioxidant and antibacterial activities of Adonis wolgensis L. extract. Avicenna Journal of Phytomedicine, 4(1), 24-30.
  • Öztürk, M., Demir, E., & Özdal, T. (2021). Voltammetric and spectrophotometric pathways for the determination of total antioxidant capacity in commercial turnip juice. Journal of the Turkish Chemical Society Section A: Chemistry, 8(1), 163 172. https://doi.org/10.18596/jotcsa.752982
  • Rios, J.L., & Recio, M.C. (2005). Medicinal plants and antimicrobial activity. J. Ethnopharmacol., 100(1-2), 80-84. https://doi.org/10.1016/j.jep.2005.04.025
  • Sarikurkcu, C., Ceylan, O., Benabdallah, A., & Tepe, B. (2021). Stachys germanica subsp. heldreichii (Boiss.) Hayek: Phytochemical analysis, antioxidant and enzyme inhibitory activities. South African Journal of Botany, 143, 291 300. https://doi.org/10.1016/j.sajb.2020.11.009
  • Sarikurkcu, C., Sahinler, S.S., & Tepe, B. (2020). Onosma aucheriana, O. frutescens, and O. sericea: Phytochemical profiling and biological activity. Industrial Crops and Products, 154, 112633. https://doi.org/10.1016/j.indcrop.2020.112633
  • T. C. Ministry of Agriculture and Forestry. (2018). Yellow mountain rose (Adonis cyllenea var. paryadrica) type of action plan. General Directorate of Nature Conservation and National Parks, November 2018.
  • Tepe, B., Daferera, D., Sokmen, A., Sokmen, M., & Polissiou, M. (2005). Antimicrobial and antioxidant activities of the essential oil and various extracts of Salvia tomentosa Miller (Lamiaceae). Food Chemistry, 90(3), 333 340. https://doi.org/10.1016/j.foodchem.2003.09.013
  • Ucuncu, O., Baltaci, C., Akar, Z., Duzgun, A.O., Cuce, M., & Kandemir, A. (2020). Biological activities and phytochemical screening of ethanol extracts from Adonis paryadrica (Ranunculaceae). Farmacia, 68(6), 1062 1068. https://doi.org/10.31925/farmacia.2020.6.13
  • Yıldırım, S., Demir, E., & Gök. İ. (2020). Determination of total antioxidant capacities in Turkish and filter coffee samples by electrochemical methods. Bilecik Şeyh Edebali Üniversitesi Fen Bilimleri Dergisi, 7(1), 382 393. https://doi.org/10.35193/bseufbd.736123
  • Zengin, G., Sarikurkcu, C., Gunes, E., Uysal, A., Ceylan, R., Uysal, S., Gungor, H., & Aktumsek, A. (2015a). Two Ganoderma species: profiling of phenolic compounds by HPLC–DAD, antioxidant, antimicrobial and inhibitory activities on key enzymes linked to diabetes mellitus, Alzheimer's disease and skin disorders. Food & Function Journal, 6(8), 2794-2802. https://doi.org/10.1039/C5FO00665A.
  • Zengin, G., Sarikurkcu, C., Uyar, P., Aktumsek, A., Uysal, S., Kocak, M.S., & Ceylan, R. (2015b). Crepis foetida L. subsp. rhoeadifolia (Bieb.) Celak. as a source of multifunctional agents: Cytotoxic and phytochemical evaluation. Journal of Functional Foods, 17, 698-708. https://doi.org/10.1016/j.jff.2015.06.041

Antioxidant and antimicrobial activities of methanol extracts from Adonis paryadrica (Asteraceae) – a critically endangered endemic species growing in the Turkish flora

Year 2022, Volume: 9 Issue: 4, 493 - 503, 21.12.2022
https://doi.org/10.21448/ijsm.1071234
An Erratum to this article was published on March 26, 2023. https://dergipark.org.tr/en/pub/ijsm/issue/75833/1271974

Abstract

This study was conducted to determine the antioxidant and antimicrobial activities of methanol extract obtained from flower, leaf and root sections of endemic Adonis paryadrica (Boiss.) Kandemir & Aytaç stat. nova. naturally growing in the Turkish flora. The most efficient total phenolic compounds and flavonoid contents were obtained from leaf extract at 21.24 mg GAEs (gallic acid equivalent)/g dw and 54.97 mg REs (rutin equivalent)/g dw, respectively. Among the three different sections of this plant, leaf extracts showed the highest Cupric Reducing Antioxidant Power (CUPRAC) effect with 80.28 µmol TEs (trolox equivalent)/g dw. From the three different sections, the methanol extract of the leaf parts demonstrated strong antibacterial activity against Bacillus subtilis with a 16.1 mm zone diameter. These valuable and current findings from these precious plants, which constitute natural resources in terms of biodiversity, contribute innovative information to the literature on endemic plant species.

References

  • Apak, R., Güçlü, K., Özyürek, M., Esin Karademir, S., & Erçağ, E. (2006). The cupric ion reducing antioxidant capacity and polyphenolic content of some herbal teas. International Journal of Food Sciences and Nutrition, 57(5 6), 292 304. https://doi.org/10.1080/09637480600798132
  • Clinical and Laboratory Standards Institute (CLSI) (2020). Performance standards for antimicrobial susceptibility testing; twenty-third informational supplements. CLSI document M100-S23, Wayne, PA/USA.
  • Cuce, M., Demir, E., Tepe, A.S., & Sarikurkcu, C. (2021). Draba cemileae (Karaer): Phytochemical composition, antioxidant and enzyme inhibitory activity. South African Journal of Botany, 145, 170-176. https://doi.org/10.1016/j.sajb.2021.07.028
  • Cüce, M., & Basançelebi, O. (2021). Comparison of volatile constituents, antioxidant and antimicrobial activities of Thymus leucotrichus (Lamiaceae) stem and leaves essential oils from both natural resources and in vitro derived shoots. Journal of Essential Oil-Bearing Plants, 24(5), 1097-1112. https://doi.org/10.1080/0972060X.2021.2003256
  • Cüce, M., Bekircan, T., Laghari, A.H., Sökmen, M., Sökmen, A., Uçar, E.Ö., & Kılıç, A.O. (2017). Antioxidant phenolic constituents, antimicrobial and cytotoxic properties of Stachys annua L. from both natural resources and micropropagated plantlets. Indian Journal of Traditional Knowledge, 16(3), 407-416.
  • Cüce, M., Bekircan, T., Laghari, A.H., Sökmen, M., Sökmen, A., Uçar, E.Ö., & Kılıç, A.O. (2019). Phenolic profiles, antimicrobial and cytotoxic properties of both micropropagated and naturally growing plantlets of Calamintha sylvatica subsp. sylvatica. Notulae Botanicae Horti Agrobotanici Cluj Napoca, 47(4), 1145 1152. https://doi.org/10.15835/nbha47411474
  • Demir, E. (2019). Sensitive and selective pathway of total antioxidant capacity in commercially lemon, watermelon and mango-pineapple cold teas by square wave adsorptive stripping voltammetry. Gazi University Journal of Science, 32(4), 1123 1136. https://doi.org/10.35378/gujs.490523
  • Demir, E., Göktug, Ö., İnam, R., & Doyduk, D. (2021). Development and characterization of iron (III) phthalocyanine modified carbon nanotube paste electrodes and application for determination of fluometuron herbicide as an electrochemical sensor. Journal of Electroanalytical Chemistry, 895, 115389. https://doi.org/10.1016/j.jelechem.2021.115389
  • Demir, E., & İnam, R., 2014. Electrochemical behaviour and determination of rimsulfuron herbicide by square wave voltammetry. International Journal of Environmental Analytical Chemistry, 94(13), 1330 1341. https://doi.org/10.1080/03067319.2014.940340
  • Demir, E., & Silah, H. (2020). Development of a new analytical method for determination of veterinary drug oxyclozanide by electrochemical sensor and its application to pharmaceutical formulation. Chemosensors, 8(2), 25. https://doi.org/10.3390/chemosensors8020025
  • Demir, E., Silah, H., & Aydogdu, N. (2021). Electrochemical applications for the antioxidant sensing in food samples such as citrus and its derivatives, soft drinks, Supplementary Food and Nutrients. In Citrus. IntechOpen.
  • Egamberdieva, D., & Tiezzi, A. (2019). Medically Important Plant Biomes: Source of Secondary Metabolites. Springer. https://doi.org/10.5772/intechopen.96873
  • European Committee on Antimicrobial Susceptibility Testing. (2016). EUCAST disk diffusion test manual, version 4.0. Retrieved 2016 November 12 from http://www.eucast.org/ast_of_bacteria/disk_diffusion_methodology/, Accessed 30 September 2021.
  • Guo, X., Chen, M., He, X., Zhao, Y., Yu, J., Zhu, J., Li, L., Xia, G., & Zang, H. (2022). Phytochemical profiling and antioxidant, enzyme-inhibitory, and toxic activities of extracts from Adonis ramose Franch. Natural Product Research, 1 5. https://doi.org/10.1080/14786419.2022.2027937
  • Hao, D.C., He, C.N., Shen, J., & Xiao, P.G. (2017). Anticancer chemodiversity of Ranunculaceae medicinal plants: molecular mechanisms and functions. Current Genomics, 18, 39-59. https://doi.org/10.2174/1389202917666160803151752
  • Inam, O., Demir, E., & Uslu, B. (2020). Voltammetric pathways for the analysis of ophthalmic drugs. Current Pharmaceutical Analysis, 16(4), 367-391.
  • IUCN. (2010). The IUCN red list of threatened species. Version 2010.4 [accessed 15. 03. 2019].
  • Jahanban-Esfahlan, A., Ostadrahimi, A., Tabibiazar, M., & Amarowicz, R. (2019). A comparative review on the extraction, antioxidant content and antioxidant potential of different parts of walnut (Juglans regia L.) fruit and tree. Molecules, 24(11), 2133. https://doi.org/10.3390/molecules24112133
  • Kandemir, A., Kaptaner Igci, B., Aytac, Z., & Fisne, A. (2019). Contributions to the systematics of the genus Adonis L. (Ranunculaceae) in Turkey. Gazi University Journal of Science, 32(4), 1105-1111. https://doi.org/10.35378/gujs.488934
  • Kocak, M.S., Sarikurkcu, C., Cengiz, M., Kocak, S., Uren, M.C., & Tepe, B. (2016). Salvia cadmica: Phenolic composition and biological activity. Industrial Crops and Products, 85, 204-212. https://doi.org/10.1016/j.indcrop.2016.03.015
  • Kuroda, M., Kubo, S., Masatani, D., Matsuo, Y., Sakagami, H., & Mimaki, Y. (2018). Aestivalosides A-L, twelve pregnane glycosides from the seeds of Adonis aestivalis. Phytochemistry, 150, 75-84. https://doi.org/10.1016/j.phytochem.2018.03.001
  • Mohadjerani, M., Tavakoli, R., & Hosseinzadeh, R. (2014). Fatty acid composition, antioxidant and antibacterial activities of Adonis wolgensis L. extract. Avicenna Journal of Phytomedicine, 4(1), 24-30.
  • Öztürk, M., Demir, E., & Özdal, T. (2021). Voltammetric and spectrophotometric pathways for the determination of total antioxidant capacity in commercial turnip juice. Journal of the Turkish Chemical Society Section A: Chemistry, 8(1), 163 172. https://doi.org/10.18596/jotcsa.752982
  • Rios, J.L., & Recio, M.C. (2005). Medicinal plants and antimicrobial activity. J. Ethnopharmacol., 100(1-2), 80-84. https://doi.org/10.1016/j.jep.2005.04.025
  • Sarikurkcu, C., Ceylan, O., Benabdallah, A., & Tepe, B. (2021). Stachys germanica subsp. heldreichii (Boiss.) Hayek: Phytochemical analysis, antioxidant and enzyme inhibitory activities. South African Journal of Botany, 143, 291 300. https://doi.org/10.1016/j.sajb.2020.11.009
  • Sarikurkcu, C., Sahinler, S.S., & Tepe, B. (2020). Onosma aucheriana, O. frutescens, and O. sericea: Phytochemical profiling and biological activity. Industrial Crops and Products, 154, 112633. https://doi.org/10.1016/j.indcrop.2020.112633
  • T. C. Ministry of Agriculture and Forestry. (2018). Yellow mountain rose (Adonis cyllenea var. paryadrica) type of action plan. General Directorate of Nature Conservation and National Parks, November 2018.
  • Tepe, B., Daferera, D., Sokmen, A., Sokmen, M., & Polissiou, M. (2005). Antimicrobial and antioxidant activities of the essential oil and various extracts of Salvia tomentosa Miller (Lamiaceae). Food Chemistry, 90(3), 333 340. https://doi.org/10.1016/j.foodchem.2003.09.013
  • Ucuncu, O., Baltaci, C., Akar, Z., Duzgun, A.O., Cuce, M., & Kandemir, A. (2020). Biological activities and phytochemical screening of ethanol extracts from Adonis paryadrica (Ranunculaceae). Farmacia, 68(6), 1062 1068. https://doi.org/10.31925/farmacia.2020.6.13
  • Yıldırım, S., Demir, E., & Gök. İ. (2020). Determination of total antioxidant capacities in Turkish and filter coffee samples by electrochemical methods. Bilecik Şeyh Edebali Üniversitesi Fen Bilimleri Dergisi, 7(1), 382 393. https://doi.org/10.35193/bseufbd.736123
  • Zengin, G., Sarikurkcu, C., Gunes, E., Uysal, A., Ceylan, R., Uysal, S., Gungor, H., & Aktumsek, A. (2015a). Two Ganoderma species: profiling of phenolic compounds by HPLC–DAD, antioxidant, antimicrobial and inhibitory activities on key enzymes linked to diabetes mellitus, Alzheimer's disease and skin disorders. Food & Function Journal, 6(8), 2794-2802. https://doi.org/10.1039/C5FO00665A.
  • Zengin, G., Sarikurkcu, C., Uyar, P., Aktumsek, A., Uysal, S., Kocak, M.S., & Ceylan, R. (2015b). Crepis foetida L. subsp. rhoeadifolia (Bieb.) Celak. as a source of multifunctional agents: Cytotoxic and phytochemical evaluation. Journal of Functional Foods, 17, 698-708. https://doi.org/10.1016/j.jff.2015.06.041
There are 32 citations in total.

Details

Primary Language English
Subjects Structural Biology
Journal Section Articles
Authors

Mustafa Cüce

Publication Date December 21, 2022
Submission Date February 10, 2022
Published in Issue Year 2022 Volume: 9 Issue: 4

Cite

APA Cüce, M. (2022). Antioxidant and antimicrobial activities of methanol extracts from Adonis paryadrica (Asteraceae) – a critically endangered endemic species growing in the Turkish flora. International Journal of Secondary Metabolite, 9(4), 493-503. https://doi.org/10.21448/ijsm.1071234
International Journal of Secondary Metabolite

e-ISSN: 2148-6905