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Prevalence of Listeria monocytogenes, Salmonella spp. and Escherichia coli O157:H7 in Raw Milk

Year 2010, Volume: 36 Issue: 1, 57 - 63, 13.10.2010

Ghassan Issa Tolga Kahraman , Beren Kahraman

Abstract

ABSTRACT

The present study was undertaken to investigate the incidence of Listeria monocytogenes, Salmonella spp. and Escherichia coli O157:H7 in 350 composite milk samples (four quarters in one collection vial) obtained from five different farms in Istanbul. Each sample was aseptically taken straight from udder of individual cattle. The results showed that 0.57% (2/350) of milk samples were contaminated with L. monocytogenes. Salmonella spp. and E. coli O157:H7 were not detected in any samples. In conclusion, considering that the mortality of listeriosis is very high, low prevalence rate of L. monocytogenes should not be disregarded. Therefore, it is essential to ensure improving the quality of production technology and developing the sanitation strategies for enhancing the safety of food. Keywords: Raw Milk, Listeria monocytogenes, Salmonella spp., Escherichia coli O157:H7

Keywords

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Year 2010, Volume: 36 Issue: 1, 57 - 63, 13.10.2010

Ghassan Issa Tolga Kahraman , Beren Kahraman

Abstract

There are 0 citations in total.

Details

Primary Language Turkish
Journal Section Research Article
Authors

Ghassan Issa This is me

Tolga Kahraman

Beren Kahraman

Publication Date October 13, 2010
Published in Issue Year 2010 Volume: 36 Issue: 1

Cite

APA Issa, G., Kahraman, T., & Kahraman, B. (2010). Prevalence of Listeria monocytogenes, Salmonella spp. and Escherichia coli O157:H7 in Raw Milk. İstanbul Üniversitesi Veteriner Fakültesi Dergisi, 36(1), 57-63. https://doi.org/10.16988/iuvfd.50331
AMA Issa G, Kahraman T, Kahraman B. Prevalence of Listeria monocytogenes, Salmonella spp. and Escherichia coli O157:H7 in Raw Milk. iuvfd. October 2010;36(1):57-63. doi:10.16988/iuvfd.50331
Chicago Issa, Ghassan, Tolga Kahraman, and Beren Kahraman. “Prevalence of Listeria Monocytogenes, Salmonella Spp. And Escherichia Coli O157:H7 in Raw Milk”. İstanbul Üniversitesi Veteriner Fakültesi Dergisi 36, no. 1 (October 2010): 57-63. https://doi.org/10.16988/iuvfd.50331.
EndNote Issa G, Kahraman T, Kahraman B (October 1, 2010) Prevalence of Listeria monocytogenes, Salmonella spp. and Escherichia coli O157:H7 in Raw Milk. İstanbul Üniversitesi Veteriner Fakültesi Dergisi 36 1 57–63.
IEEE G. Issa, T. Kahraman, and B. Kahraman, “Prevalence of Listeria monocytogenes, Salmonella spp. and Escherichia coli O157:H7 in Raw Milk”, iuvfd, vol. 36, no. 1, pp. 57–63, 2010, doi: 10.16988/iuvfd.50331.
ISNAD Issa, Ghassan et al. “Prevalence of Listeria Monocytogenes, Salmonella Spp. And Escherichia Coli O157:H7 in Raw Milk”. İstanbul Üniversitesi Veteriner Fakültesi Dergisi 36/1 (October 2010), 57-63. https://doi.org/10.16988/iuvfd.50331.
JAMA Issa G, Kahraman T, Kahraman B. Prevalence of Listeria monocytogenes, Salmonella spp. and Escherichia coli O157:H7 in Raw Milk. iuvfd. 2010;36:57–63.
MLA Issa, Ghassan et al. “Prevalence of Listeria Monocytogenes, Salmonella Spp. And Escherichia Coli O157:H7 in Raw Milk”. İstanbul Üniversitesi Veteriner Fakültesi Dergisi, vol. 36, no. 1, 2010, pp. 57-63, doi:10.16988/iuvfd.50331.
Vancouver Issa G, Kahraman T, Kahraman B. Prevalence of Listeria monocytogenes, Salmonella spp. and Escherichia coli O157:H7 in Raw Milk. iuvfd. 2010;36(1):57-63.
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