The Effects of Different Formaldehyde Fumigation for Broiler Hatching Eggs on Hatching Results

Year 2020, Volume: 4 Issue: 1, 14 - 18, 30.12.2020

Zübeyir Tezcan Mehmet Çelen

Abstract

In this study, different concentrations of formaldehyde fumigation to broiler hatching eggs effects on hatching results were investigated. In the experiment, 1000 broiler hatching eggs were used. Formaldehyde fumigation treatments for the disinfection of hatching eggs in the study 1. for formaldehyde group; 3x: 42 ml formalin (40%) + 21 g potassium permanganate for 1m3, 2. for the formaldehyde group; 4x: It has been planned as 56 ml formalin (40%) + 28 g potassium permanganate for 1 m3. At the end of the study, increasing the formaldehyde fumigation level decreased the hatching performance and increased the late period mortality rate.

Keywords

Formaldehyde, hatching, egg, fumigation, broiler

Supporting Institution

This research did not receive any specific grant from funding agencies in the public, commercial, or not-for-profit sectors

Thanks

We would like to thank PhD Student Yüksel AKIN for her valuable contribution in the translation of this article into a foreign language. This article is a part of Zübeyir TEZCAN’s Master Thesis “Effects of Rosmarinic Acid In Ovo Injection in Broiler Hatching Eggs Treated with Different Formaldehyde Fumigation on Incubation Results and Post Performance”

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