Effects of Dietary Butyric Acid Inclusion in Different Source of Grains Based Diets on Growth Performance and Intestinal Histomorphology in Broiler Chickens

Year 2018, Volume: 15 Issue: 1, 1 - 5, 23.07.2018

Bekir Hakan Koksal , Pinar Sacakli , Ahmet Ergun Alev Gurol Bayraktaroglu

Abstract

This study
was conducted to determine the effects of butyric acid addition in corn-based
or wheat/barley-based diets on growth performance and intestinal morphology of
broilers. Two hundred and forty one-day old male broiler (Ross-308) chicks were
assigned to 4 treatments in 2 × 2 factorial arrangement of dietary butyric acid
(0 and 0.2%) and grains (corn and wheat/barley) with 4 replicate pens in each
treatment, each having 15 birds. Feed and water was provided ad libitum throughout the experiment.
Results indicated that dietary butyric acid supplementation in wheat/barley
based diets had improving effects on body weight, body weight gain and feed
intake at day 42 of experiment (p<0.05). Moreover, the addition of butyric
acid in different source of grain based diets also improved the feed conversion
ratio of birds at days 1-21 of the trial (p<0.001). Similarly, crypt depth
of jejunum was significantly affected dietary butyric acid inclusion in birds
at 21 day of age whereas villus height was higher in birds fed wheat/barley
based diets (p<0.05 and p<0.01, respectively). In conclusion, butyric
acid supplementation to wheat/ barley based diets seems to be useful practice
for broiler chickens. 

Keywords

Broiler, Butyric acid, Intestinal histomorphology, Grains, Performance

Farklı Tahıl Kaynaklarını İçeren Broyler Rasyonlarına Butirik Asit İlavesinin Büyüme Performansı ve Bağırsak Histomorfolojisi Üzerine Etkileri

Abstract

Bu çalışma mısır veya buğday/arpa temelli broyler
rasyonlarına bütirik asit ilavesinin büyüme performansı ve bağırsak
histomorfolojisi üzerine etkilerini araştırmak için yapılmıştır. Toplam 240
adet, bir günlük yaştaki erkek broyler civcivler (Ross-308) 2 farklı butirik
asit düzeyi (%0 ve %2) ve 2 farklı tahıl grubu (mısır ve buğday/arpa) olmak
üzere 2x2 faktöryel düzende 4 farklı deneme grubuna ayrılmıştır. Deneme
grupları her birinde 15 adet civciv bulunanan 4 alt gruptan oluşmuştur. Deneme boyunca
yem ve su ad libitum olarak
sağlanmıştır. Denemenin 42. gününde sonuçlar, buğday/arpa bazlı rasyonlara
bütirik asit ilavesinin canlı ağırlık, canlı ağırlık artışı ve yem tüketimini
iyileştirdiğini (p<0.05) göstermiştir. Ayrıca, farklı tahıl bazlı rasyonlara
bütirik asit ilavesi denemenin 1-21 günlük döneminde yemden yararlanma oranını
iyileştirmiştir (p<0.001). Benzer şekilde, bütirik asit ilavesi 21 günlük
yaşta jejunumda kript derinliğini önemli ölçüde etkilerken (p<0.05) villus
yüksekliği buğday/arpa bazlı rasyonlarla beslenen civcivlerde daha yüksek (p<0.01)
bulunmuştur. Sonuç olarak, buğday/arpa bazlı broyler rasyonlarına bütikik asit
ilavesinin faydalı bir uygulama olduğu görülmüştür.

Keywords

Broyler, Bütirik asit, Bağırsak histomorfolojisi, Tahıl, Broyler performansı

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