Determination of Antimicrobial Activity of Cream Formulation Developed with Hibiscus rosa-sinensis Extract and Probiotic
Year 2023,
, 126 - 132, 22.12.2023
Ali Sağlam
,
Meltem Aşan Özüsağlam
,
İrem Çelik
Abstract
Medicinal plants are an indispensable source of new and effective pharmaceutical products. In the study, the biological activities of water extract obtained from the H. rosa-sinensis leaf was determined and its potential for use in the pharmaceutical and cosmetic industries was investigated. Disc diffusion assay and micro-dilution method against clinical origin test microorganisms were used to assess biological activity. The Extract showed a zone of inhibition on the tested bacteria and yeasts in the 6.85 mm to 10.74 mm range. MIC and MBC or MFC values of the Extract was determined as 6.25-12.50 µg/µL and 12.50-50 µg/µL. Then, the cream formulation containing H. rosa-sinensis leaf water extract and/or human milk originated probiotic candidate Limosilactobacillus fermentum MA-7 strain have been developed. The Extract and probiotic containing cream formulations showed variable antibacterial and antifungal effects on the tested clinical originated microorganisms. The highest inhibition zone diameters of Cream + Extract + Probiotic formulation group was obtained against Candida glabrata RSKK 04019 (9.09 mm) and Escherichia coli O157:H7 (9.04 mm). The results indicate that L. fermentum MA-7 and H. rosa-sinensis water extract, alternative to synthetic antimicrobials, may be used as a natural bioactive ingredient in daily personal care and clinical applications in the near future.
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elegans. Microorganisms, 7(2), 45.
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Hibiscus rosa-sinensis L. Leaf. Journal of Medicinal Plants Studies, 4(5), 193-195.
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Probiotics modulate a novel amphibian skin defense peptide that is antifungal and facilitates growth of
antifungal bacteria. Microbial Ecology, 79, 192-202. https://doi.org/10.1007/s00248-019-01385-9
Year 2023,
, 126 - 132, 22.12.2023
Ali Sağlam
,
Meltem Aşan Özüsağlam
,
İrem Çelik
References
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review. International Journal of Life Sciences and Biotechnology, 4(3), 546-564.
https://doi.org/10.38001/ijlsb.936982
- Al-Shammari, K. I., Batkowska, J., Gryzińska, M., Wlazło, Ł., Ossowski, M., & Nowakowicz-Dębek, B. (2022). The
use of selected herbal preparations for the disinfection of Japanese quail hatching eggs, Poultry Science,
101(10), 102066. https://doi.org/10.1016/j.psj.2022.102066
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Journal of Food Microbiology, 134(3), 244-248. https://doi.org/10.1016/j.ijfoodmicro.2009.07.002
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Pharmaceutical and Biomedical Sciences, 3(2), 534-538. http://www.ijrpbsonline.com/files/13-3213.pdf
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industry. Foods and Raw materials, 11(1), 57-63. https://dx.doi.org/10.21603/2308-4057-2023-1-552
- Asan-Ozusaglam, M., & Gunyakti, A. (2019). Lactobacillus fermentum strains from human breast milk with
probiotic properties and cholesterol-lowering effects. Food Science and Biotechnology, 28, 501-509.
https://doi.org/10.1007/s10068-018-0494-y
- Baj, T., Biernasiuk, A., Wróbel, R., & Malm, A. (2020). Chemical composition and in vitro activity of Origanum
vulgare L., Satureja hortensis L., Thymus serpyllum L. and Thymus vulgaris L. essential oils towards oral isolates
of Candida albicans and Candida glabrata. Open Chemistry, 18(1), 108-118. https://doi.org/10.1515/chem-
2020-0011
- Bhaskar, A., & Nithya, V. (2012). Evaluation of the wound-healing activity of Hibiscus rosa sinensis L
(Malvaceae) in Wistar albino rats. Indian Journal of Pharmacology, 44(6), 694.
https://doi.org/10.4103%2F0253-7613.103252
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Ciências, 91. https://doi.org/10.1590/0001-3765201920190105
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376(6596), 940-945. https://doi.org/10.1126/science.abo0693
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Characterization, molecular identification, and antimicrobial activity of lactic acid bacteria isolated from
selected fermented foods and beverages in Malaysia. FEMS Microbiology Letters, 370, fnad023.
https://doi.org/10.1093/femsle/fnad023
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Nutrition and Dietetics, 4(2), 105-123. http://dx.doi.org/10.17654/ND004020105
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human gut microbiome-associated diseases. Microbiol. Biotechnol, 29(9), 1335-1340.
https://doi.org/10.4014/jmb.1906.06064
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Methods, interpretation, clinical relevance. Pathogens, 10(2), 165. https://doi.org/10.3390/pathogens10020165
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Antimicrobial Effect Mediated by Cell-Free Supernatants Derived from Probiotics. Fermentation, 8(7), 332-
339. https://doi.org/10.3390/fermentation8070332
- Nakatsuji, T., Chen, T. H., Narala, S., Chun, K. A., Two, A. M., Yun, T., ... & Gallo, R. L. (2017). Antimicrobials from
human skin commensal bacteria protect against Staphylococcus aureus and are deficient in atopic
dermatitis. Science Translational Medicine, 9(378), eaah4680. https://doi.org/10.1126/scitranslmed.aah4680
- Palani Kumar, M. K., Halami, P. M., & Serva Peddha, M. (2021). Effect of Lactobacillus fermentum MCC2760-
based probiotic curd on hypercholesterolemic C57BL6 mice. ACS Omega, 6(11): 7701-7710.
https://doi.org/10.1021/acsomega.1c00045
- Pandey, A., Mazumder, A., & and Das, S. (2023). A critical evaluation of beneficial gut flora: Probiotics,
prebiotics, postbiotics and synbiotics to treat constipation and haemorrhoids. Allelopathy Journal, 59(2), 187-
196.
- Patel, R., Patel, A., Vaghasiya, D., & Nagee, A. (2012). Antimicrobial evaluation of Hibiscus rosa-sinensis plant
extracts against some pathogenic bacteria. Bulletin of Environmental and Scientific Research, 1(3-4), 14-17.
http://www.besr.org.in/
- Pooja, K. A., Dudeja, S., Chauhan, R., Hemalata, S., Beniwal, V., Chhokar, V., & Kumar, A. (2016). Antimicrobial
activity of ethno-medicinal plants against cariogenic pathogens. Journal of Medicinal Plants Studies, 4(3),
283-290. https://www.plantsjournal.com/archives/2016/vol4issue3/PartD/4-4-37-333.pdf
- Roudsari, M. R., Karimi, R., Sohrabvandi, S., & Mortazavian, A. M. (2015). Health effects of probiotics on the skin.
Critical Reviews in Food Science and Nutrition, 55(9), 1219-1240. https://doi.org/10.1080/10408398.2012.680078
- Shandilya, S., & Pathak, V. (2020). Chemical constituents & pharmacological effects of Hibiscus rosa-sinensis
(china rose)–a review. World Journal of Pharmaceutical Research, 10(1), 858-869.
https://doi.org/10.20959/wjpr20211-19535
- Salmerón-Manzano E, Garrido-Cardenas JA, Manzano-Agugliaro F. Worldwide Research Trends on Medicinal
Plants. Int J Environ Res Public Health. 2020 May 12;17(10):3376. https://doi.org/10.3390/ijerph17103376
- Schifano, E., Zinno, P., Guantario, B., Roselli, M., Marcoccia, S., Devirgiliis, C., & Uccelletti, D. (2019). The foodborne
strain Lactobacillus fermentum MBC2 triggers pept-1-dependent pro-longevity effects in Caenorhabditis
elegans. Microorganisms, 7(2), 45.
- Uçar, M. A., Derun, E. M., & Pişkin, M. B. (2023). Determination of usage potential of Hypericum perforatum,
Hypericum capitatum, Centaurea cyanus extracts and creams in the cosmetic industry. Sigma, 41(3):443-
450. 10.14744/sigma.2023.00051
- Udo, I. J., Ben, M. G., Etuk, C. U., & Tiomthy, A. I. (2016). Phytochemical, proximate and antibacterial properties of
Hibiscus rosa-sinensis L. Leaf. Journal of Medicinal Plants Studies, 4(5), 193-195.
- Woodhams, D. C., Rollins-Smith, L. A., Reinert, L. K., Lam, B. A., Harris, R. N., Briggs, C. J., & Bigler, L. (2020).
Probiotics modulate a novel amphibian skin defense peptide that is antifungal and facilitates growth of
antifungal bacteria. Microbial Ecology, 79, 192-202. https://doi.org/10.1007/s00248-019-01385-9