Research Article
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Effect of mineral fertilizer applications in bread wheat varieties to yellow rust disease

Year 2023, Volume: 12 Issue: 1, 1 - 14, 18.07.2023
https://doi.org/10.21657/soilst.1328499

Abstract

This research was carried out to determine the effects of mineral fertilizer applications applied in different doses on disease severity according to phenological periods in some bread wheat varieties. In this study, bread wheat varieties (Bayraktar 2000, Demir 2000, Eser and Kenanbey) were used as plant materials. In the study, different doses of Fe (Fe5, Fe10, Fe20) and Zn (Zn7.5, Zn15, Zn30) and their combination Fe+Zn (Fe+Zn (5+7.5), Fe+Zn (10+15)), in the period from tillering to stalking were investigated. When compared to the variety without fertilizer application in general, Eser, one of the bread varieties, caused a decrease in disease severity in all Fe dose applications, while Zn applications caused an increase in the early period and both an increase and a decrease in the late periods. Bayraktar variety caused an increase in disease severity in all Fe dose applications in all phenological periods and in all zinc applications except the Zn7.5 dose. In the Kenanbey cultivar, Fe dose applications caused an increase in disease severity in all periods except the mid-late period, and zinc applications caused a decrease in disease in all periods except the early period. Variable increases and decreases were observed in all phenological periods in Demir 2000 variety. In the future, the effects of Fe and Zn, as well as other plant nutrients, will be studied. Disease development for local varieties can be revealed for different phenological periods and their accuracy can be increased.

References

  • Abd El-Razek, U. A., Dorgham Elham, A. & Morsy S. M. (2012). Effect of certain micronutrients on some agronomic characters, chemical constituents and Alternaria leaf spot disease of faba bean. Journal Plant Production, Mansoura Univ., 3 (11), 2699-2710. https://doi.org/10.3923/ajcs.2013.426.435.
  • Abd El-Hai, K. M., El-Metwally, M. A., &. El-Baz, S. M. (2007). Alleviation of the damage of faba bean chocolate spot and rust diseases by some nutritional elements. Journal Agricultural Sciences. Mansoura Univ., 32, 9511-9523. https://doi.org/10.15832/ankutbd.973781 .
  • Abd-El-Kareem, F., El-Mougy, N. S., El-Gamal, N. G., & Fotouh, Y. O. (2004). Induction of resistance in squash plants against powdery mildew and Alternaria leaf spot diseases using chemical inducers as protective or therapeutic treatments. Egypt J Phytopathol, 32(1–2), 65-76.
  • Akan, K. (2019). Development of Yellow Rust (Puccinia striiformis f. sp. tritici) Disease-Resistant Durum Wheat Lines. Turkish Journal of Agriculture and Natural Sciences, 6(4), 661- 670. https://doi.org/10.30910/turkjans.633548.
  • Bolle-Jones, E. W., & Hilton, R. N. (1956). Zinc-deficiency of Hevea brasiliensis as a predisposing factor to Oidium infection. Nature, 177(4509), 619-620. https://doi.org/10.1038/177619b0.
  • Cat, A., Tekin, M., Catal, M., Akan, K. & Akar, T. (2017). Wheat stripe rust and breeding studies for resistance to the disease. Mediterranean Agricultural Sciences, 30(2), 97-105.
  • Cat, A., Tekin, M., Akan, K., Akar, T., & Catal, M. (2021). Races of Puccinia striiformis f. sp. Tritici identified from the coastal areas of Turkey. Canadian Journal of Plant Pathology, 43(2), S323-S332. https://doi.org/10.1080/07060661.2021.1978000.
  • Devlin, R. M., & Witham, F. H. (1983). Plant Physiology. 4th Edn. A Division of Wads Worth, Inc.
  • Dordas, C. (2008). Role of nutrients in controlling plant diseases in sustainable agriculture. A review. Agronomy for Sustainable Development, 28(1), 33-46. https://doi.org/10.1007/978-981-10-5343-68.
  • El-Gamal Nadia, Abd-El-Kareem, F., Fotouh, Y., & El-Mougy, N. (2007). Induction of systemic resistance in potato plants against late and early blight diseases using chemical inducers under greenhouse and field conditions. Research Journal Agricultural and Biological Science, 3, 73-81.
  • Fowler, D. B. (2018). In book: Winter Wheat Production Manuel.Publisher: Ducks Unlimited Canada and Conservation Production Systems Ltd.
  • Graham, R. D., & Webb, M. J. (1991). Micronutrients and disease resistance and tolerance in plants. Micronutrients in Agriculture, 4, 329-370.
  • Grewal, P. S., Gaugler, R., & Wang, Y. I. (1996). Enhanced cold tolerance of the entomopathogenic nematode Steinernema feltiae through genetic selection. Annals of Applied Biology, 129(2), 335-341. https://doi.org/10.1111/j.1744-7348.1996.tb05756.x.
  • Harrison, J. G. (1988). The biology of Botrytis spp. on vicia bean and chocolate spot disease-a review. Plant Pathol, 37, 168-201. https://doi.org/10.1111/j.1365-3059.1988.tb02064.x.
  • Huang, W., Lamb, D. W., Niu, Z., Zhang, Y., Liu, L., & Wang, J. (2007). Identification of yellow rust in wheat using in-situ spectral reflectance measurements and airborne hyperspectral imaging. Precision Agriculture, 8(4), 187-197. https://doi.org/10.1007/s11119-007-9038-9.
  • Huber, D. M. (1980a). The role of mineral nutrition in defense. In: Horsfall JG, Cowling EB (eds) Plant disease: An advanced treatise; How Plants Defend Themselves. New York: Academic Press, 5, 381-406.
  • Huber, D. M., & Graham, R. D. (1999b). The role of nutrition in crop resistance. Mineral Nutrition of Crops: Fundamental Mechanisms and Implications, 18(12), 169.
  • Huber, O., Korn, R., McLaughlin, J., Ohsugi, M., Herrmann, B. G., & Kemler, R. (1996a). Nuclear localization of β-catenin by interaction with transcription factor LEF-1. Mechanisms of Development, 59(1), 3-10. https://doi.org/10.1016/0925-4773(96)00597-7.
  • IBM SPSS Statistics 2014. IBM SPSS Statistics software version 22. Chicago.
  • Ipek, E., Tekin, M., Cat, A., & Akar, T. (2023). Resistance to stripe rust in Turkish durum wheat varieties and wild emmer genotypes. Cereal Research Communications, 51, 147-154. https://doi.org/10.1007/s42976-022-00284-z.
  • Khaled, A. A., Abd El-Moity S. M. H., & Omar, S. A. M. (1995). Chemical control of some faba bean disease with fungicides. Egypt Journal Agricultural Research, 73:45-56.
  • Kolmer, J. A. (2005). Tracking wheat rust on a continental scale. Current Opinion in Plant Biology, 8(4), 441-449. https://doi.org/10.1016/j.pbi.2005.05.001.
  • Large, E. C. (1954). Growth stages in cereals. Illustration of the Feekes scale. Plant Pathology, 3, 128- 129. https://doi.org/10.1111/j.1365-3059.1954.tb00716.
  • Li, G. B., Zeng, S. M., & Li, Z. Q. (1989). Integrated management of wheat pests. Press of Agriculture Science and Technology of China.
  • Marschner, H. (1995). Mineral Nutrition of Higher Plants. 2nd (eds) Academic Press. New York, 15- 22.
  • Morsy, K. (2012). Induced resistance in faba bean plants for controlling rust disease Uromyces viciae fabae (Pers.) Schrot. Egyptian Journal of Phytopathology, 40(1), 1-11. https://doi.org/10.21608/EJP.2012.104794.
  • Morsy, S. M. A., & El Morsy, S. A. (2013). The use of micronutrients to control chocolate leaf spot and rust of faba bean and to enhance its growth characteristics and yield under field condition. Journal of Plant Protection and Pathology, 4(4), 325-336. https://doi.org/10.21608/JPPP.2013.87382.
  • Ohki, K. (1978). Zinc Concentration in Soybean as Related to Growth, Photosynthesis, and Carbonic Anhydrase Activity 1. Crop Science, 18(1), 79-82. https://doi.org/10.2135/cropsci1978.0011183X001800010021x.
  • Peterson, R. F., Campbell, A. B., & Hannah, A. E. (1948). A diagrammatic scale for estimating rust intensity on leaves and stems of cereals. Canadian Journal of Research, 26(5), 496-500. https://doi.org/10.1139/cjr48c-033.
  • Potarzycki, J., & Grzebisz, W. (2009). Effect of zinc foliar application on grain yield of maize and its yielding components. Plant, Soil and Environment, 55(12), 519-527. https://doi.org/10.17221/95/2009-PSE.
  • Rahhal, M. M. H. (1993) Effect of Microelements on some fungal diseases of broad bean. Alexandria Science Exchange, 14(1), 97-113. https://doi.org/10.3390/plants12091825.
  • Robert, C., Bancal, M. O., Ney, B., & Lannou, C., (2005). Wheat leaf photosynthesis loss due to leaf rust with respect to lesion development and leaf nitrogen status. New Phytol, 165,227-241. https://doi.org/10.1111/j.1469-8137.2004.01237.x.
  • Roelfs, A. P. (1978). Estimated losses caused by rust in small grain cereals in the United States, 1918-76 (Vol. 1356). Department of Agriculture, Agricultural Research Service.
  • Roelfs, A. P. (1992). Rust Diseases of Wheat: Concepts and Methods of Disease Management. CIMMYT.
  • Römheld, V., & Marschner, H. (1991). Function of micronutrients in plants. Micronutrients in Agriculture, 4, 297-328.
  • Saari, E. E., & Prescott, J. M. (1985). World distribution in relation to economic losses. In Diseases, distribution, epidemiology, and control (pp. 259-298). Academic Press.
  • Samborski, D. J. (1985). Wheat Leaf Rust, in the cereal rusts, Vol. 2, Diseases, distribution, epidemiology, and control, A.P. Roelfs, and Bushnell, W.R. (ed), Academic Press, Orlando, FL, USA, 39-55.
  • Scheuerell, S. J. & Mahaffee, W. H, (2006). Variability Associated with suppression of Gray Mold (Botrytis cinerea) on Geranium by foliar applications of non-aerated and aerated compost teas. Plant Disease, 90, 1201-1208. https://doi.org/10.1094/PD-90-1201.
  • Sinha, M. K., Singh, R., & Jeyarajan, R. (1970). Graphiola leaf spot on date palm (Phoenix dactylifera): Susceptibility of date varieties and effect on chlorophyll content. Plant Disease Reporter, 54, 617-19.
  • Tekin, M., Cat, A., Akan, K., Catal, M., & Akar, T. (2021). A new virulent race of wheat stripe rust pathogen (Puccinia striiformis f. sp. tritici) on the resistance gene Yr5 in Turkey. Plant Disease, 105(10), 3292. https://doi.org/10.1094/PDIS-03-21-0629-PDN.
  • Tekin, M., Cat, A., Akan, K., Bulut, H., & Akar, T. (2022). Evaluation of resistance of Turkish bread wheat (Triticum aestivum) varieties to recently emerged Puccinia striiformis f. sp. tritici races. Physiological and Molecular Plant Pathology, 101928. https://doi.org/10.1016/j.pmpp.2022.101928.
Year 2023, Volume: 12 Issue: 1, 1 - 14, 18.07.2023
https://doi.org/10.21657/soilst.1328499

Abstract

References

  • Abd El-Razek, U. A., Dorgham Elham, A. & Morsy S. M. (2012). Effect of certain micronutrients on some agronomic characters, chemical constituents and Alternaria leaf spot disease of faba bean. Journal Plant Production, Mansoura Univ., 3 (11), 2699-2710. https://doi.org/10.3923/ajcs.2013.426.435.
  • Abd El-Hai, K. M., El-Metwally, M. A., &. El-Baz, S. M. (2007). Alleviation of the damage of faba bean chocolate spot and rust diseases by some nutritional elements. Journal Agricultural Sciences. Mansoura Univ., 32, 9511-9523. https://doi.org/10.15832/ankutbd.973781 .
  • Abd-El-Kareem, F., El-Mougy, N. S., El-Gamal, N. G., & Fotouh, Y. O. (2004). Induction of resistance in squash plants against powdery mildew and Alternaria leaf spot diseases using chemical inducers as protective or therapeutic treatments. Egypt J Phytopathol, 32(1–2), 65-76.
  • Akan, K. (2019). Development of Yellow Rust (Puccinia striiformis f. sp. tritici) Disease-Resistant Durum Wheat Lines. Turkish Journal of Agriculture and Natural Sciences, 6(4), 661- 670. https://doi.org/10.30910/turkjans.633548.
  • Bolle-Jones, E. W., & Hilton, R. N. (1956). Zinc-deficiency of Hevea brasiliensis as a predisposing factor to Oidium infection. Nature, 177(4509), 619-620. https://doi.org/10.1038/177619b0.
  • Cat, A., Tekin, M., Catal, M., Akan, K. & Akar, T. (2017). Wheat stripe rust and breeding studies for resistance to the disease. Mediterranean Agricultural Sciences, 30(2), 97-105.
  • Cat, A., Tekin, M., Akan, K., Akar, T., & Catal, M. (2021). Races of Puccinia striiformis f. sp. Tritici identified from the coastal areas of Turkey. Canadian Journal of Plant Pathology, 43(2), S323-S332. https://doi.org/10.1080/07060661.2021.1978000.
  • Devlin, R. M., & Witham, F. H. (1983). Plant Physiology. 4th Edn. A Division of Wads Worth, Inc.
  • Dordas, C. (2008). Role of nutrients in controlling plant diseases in sustainable agriculture. A review. Agronomy for Sustainable Development, 28(1), 33-46. https://doi.org/10.1007/978-981-10-5343-68.
  • El-Gamal Nadia, Abd-El-Kareem, F., Fotouh, Y., & El-Mougy, N. (2007). Induction of systemic resistance in potato plants against late and early blight diseases using chemical inducers under greenhouse and field conditions. Research Journal Agricultural and Biological Science, 3, 73-81.
  • Fowler, D. B. (2018). In book: Winter Wheat Production Manuel.Publisher: Ducks Unlimited Canada and Conservation Production Systems Ltd.
  • Graham, R. D., & Webb, M. J. (1991). Micronutrients and disease resistance and tolerance in plants. Micronutrients in Agriculture, 4, 329-370.
  • Grewal, P. S., Gaugler, R., & Wang, Y. I. (1996). Enhanced cold tolerance of the entomopathogenic nematode Steinernema feltiae through genetic selection. Annals of Applied Biology, 129(2), 335-341. https://doi.org/10.1111/j.1744-7348.1996.tb05756.x.
  • Harrison, J. G. (1988). The biology of Botrytis spp. on vicia bean and chocolate spot disease-a review. Plant Pathol, 37, 168-201. https://doi.org/10.1111/j.1365-3059.1988.tb02064.x.
  • Huang, W., Lamb, D. W., Niu, Z., Zhang, Y., Liu, L., & Wang, J. (2007). Identification of yellow rust in wheat using in-situ spectral reflectance measurements and airborne hyperspectral imaging. Precision Agriculture, 8(4), 187-197. https://doi.org/10.1007/s11119-007-9038-9.
  • Huber, D. M. (1980a). The role of mineral nutrition in defense. In: Horsfall JG, Cowling EB (eds) Plant disease: An advanced treatise; How Plants Defend Themselves. New York: Academic Press, 5, 381-406.
  • Huber, D. M., & Graham, R. D. (1999b). The role of nutrition in crop resistance. Mineral Nutrition of Crops: Fundamental Mechanisms and Implications, 18(12), 169.
  • Huber, O., Korn, R., McLaughlin, J., Ohsugi, M., Herrmann, B. G., & Kemler, R. (1996a). Nuclear localization of β-catenin by interaction with transcription factor LEF-1. Mechanisms of Development, 59(1), 3-10. https://doi.org/10.1016/0925-4773(96)00597-7.
  • IBM SPSS Statistics 2014. IBM SPSS Statistics software version 22. Chicago.
  • Ipek, E., Tekin, M., Cat, A., & Akar, T. (2023). Resistance to stripe rust in Turkish durum wheat varieties and wild emmer genotypes. Cereal Research Communications, 51, 147-154. https://doi.org/10.1007/s42976-022-00284-z.
  • Khaled, A. A., Abd El-Moity S. M. H., & Omar, S. A. M. (1995). Chemical control of some faba bean disease with fungicides. Egypt Journal Agricultural Research, 73:45-56.
  • Kolmer, J. A. (2005). Tracking wheat rust on a continental scale. Current Opinion in Plant Biology, 8(4), 441-449. https://doi.org/10.1016/j.pbi.2005.05.001.
  • Large, E. C. (1954). Growth stages in cereals. Illustration of the Feekes scale. Plant Pathology, 3, 128- 129. https://doi.org/10.1111/j.1365-3059.1954.tb00716.
  • Li, G. B., Zeng, S. M., & Li, Z. Q. (1989). Integrated management of wheat pests. Press of Agriculture Science and Technology of China.
  • Marschner, H. (1995). Mineral Nutrition of Higher Plants. 2nd (eds) Academic Press. New York, 15- 22.
  • Morsy, K. (2012). Induced resistance in faba bean plants for controlling rust disease Uromyces viciae fabae (Pers.) Schrot. Egyptian Journal of Phytopathology, 40(1), 1-11. https://doi.org/10.21608/EJP.2012.104794.
  • Morsy, S. M. A., & El Morsy, S. A. (2013). The use of micronutrients to control chocolate leaf spot and rust of faba bean and to enhance its growth characteristics and yield under field condition. Journal of Plant Protection and Pathology, 4(4), 325-336. https://doi.org/10.21608/JPPP.2013.87382.
  • Ohki, K. (1978). Zinc Concentration in Soybean as Related to Growth, Photosynthesis, and Carbonic Anhydrase Activity 1. Crop Science, 18(1), 79-82. https://doi.org/10.2135/cropsci1978.0011183X001800010021x.
  • Peterson, R. F., Campbell, A. B., & Hannah, A. E. (1948). A diagrammatic scale for estimating rust intensity on leaves and stems of cereals. Canadian Journal of Research, 26(5), 496-500. https://doi.org/10.1139/cjr48c-033.
  • Potarzycki, J., & Grzebisz, W. (2009). Effect of zinc foliar application on grain yield of maize and its yielding components. Plant, Soil and Environment, 55(12), 519-527. https://doi.org/10.17221/95/2009-PSE.
  • Rahhal, M. M. H. (1993) Effect of Microelements on some fungal diseases of broad bean. Alexandria Science Exchange, 14(1), 97-113. https://doi.org/10.3390/plants12091825.
  • Robert, C., Bancal, M. O., Ney, B., & Lannou, C., (2005). Wheat leaf photosynthesis loss due to leaf rust with respect to lesion development and leaf nitrogen status. New Phytol, 165,227-241. https://doi.org/10.1111/j.1469-8137.2004.01237.x.
  • Roelfs, A. P. (1978). Estimated losses caused by rust in small grain cereals in the United States, 1918-76 (Vol. 1356). Department of Agriculture, Agricultural Research Service.
  • Roelfs, A. P. (1992). Rust Diseases of Wheat: Concepts and Methods of Disease Management. CIMMYT.
  • Römheld, V., & Marschner, H. (1991). Function of micronutrients in plants. Micronutrients in Agriculture, 4, 297-328.
  • Saari, E. E., & Prescott, J. M. (1985). World distribution in relation to economic losses. In Diseases, distribution, epidemiology, and control (pp. 259-298). Academic Press.
  • Samborski, D. J. (1985). Wheat Leaf Rust, in the cereal rusts, Vol. 2, Diseases, distribution, epidemiology, and control, A.P. Roelfs, and Bushnell, W.R. (ed), Academic Press, Orlando, FL, USA, 39-55.
  • Scheuerell, S. J. & Mahaffee, W. H, (2006). Variability Associated with suppression of Gray Mold (Botrytis cinerea) on Geranium by foliar applications of non-aerated and aerated compost teas. Plant Disease, 90, 1201-1208. https://doi.org/10.1094/PD-90-1201.
  • Sinha, M. K., Singh, R., & Jeyarajan, R. (1970). Graphiola leaf spot on date palm (Phoenix dactylifera): Susceptibility of date varieties and effect on chlorophyll content. Plant Disease Reporter, 54, 617-19.
  • Tekin, M., Cat, A., Akan, K., Catal, M., & Akar, T. (2021). A new virulent race of wheat stripe rust pathogen (Puccinia striiformis f. sp. tritici) on the resistance gene Yr5 in Turkey. Plant Disease, 105(10), 3292. https://doi.org/10.1094/PDIS-03-21-0629-PDN.
  • Tekin, M., Cat, A., Akan, K., Bulut, H., & Akar, T. (2022). Evaluation of resistance of Turkish bread wheat (Triticum aestivum) varieties to recently emerged Puccinia striiformis f. sp. tritici races. Physiological and Molecular Plant Pathology, 101928. https://doi.org/10.1016/j.pmpp.2022.101928.
There are 41 citations in total.

Details

Primary Language English
Subjects Agricultural Engineering (Other)
Journal Section Research Articles
Authors

Metin Aydoğdu 0000-0001-6920-1976

Kadir Akan 0000-0002-1612-859X

Publication Date July 18, 2023
Published in Issue Year 2023 Volume: 12 Issue: 1

Cite

APA Aydoğdu, M., & Akan, K. (2023). Effect of mineral fertilizer applications in bread wheat varieties to yellow rust disease. Soil Studies, 12(1), 1-14. https://doi.org/10.21657/soilst.1328499