This study aimed to explore various dimensions of Halal tourism among Muslim countries using the example of Iran. The research method is descriptive-analytical. The data were collected by referring to books, articles, and electronic resources. According to the results, although a statistical study of the current status shows the favourable situation of Muslim countries in the Halal tourism market due to their special geographical location, historical background, and cultural structure, it should not be forgotten that this is not the real position and share of these countries in this market. The tourism industry in general and Halal tourism in particular in these countries is always exposed to internal and external threats, and Iran is no exception as an Islamic destination.
Primary Language | English |
---|---|
Subjects | Tourism (Other) |
Journal Section | Peer-reviewed Articles |
Authors | |
Publication Date | October 29, 2020 |
Submission Date | May 22, 2020 |
Acceptance Date | October 12, 2020 |
Published in Issue | Year 2020 Volume: 2 Issue: 2 |
Making Submissions via DergiPark
The article—prepared according to author guidelines (covering text, references, tables, and figures)—should be sent to Journal of TOLEHO via DergiPark.
Please, use the links below to access the visual descriptions of the submission steps;
Full Open Access Strategy
Journal of TOLEHO is fully sponsored by Anadolu University Faculty of Tourism. Therefore there aren't any article submission, processing or publication charges.
There are also no charges for rejected articles, no proofreading charges, and no surcharges based on the length of an article, figures or supplementary data etc. All items (editorials, corrections, addendums, retractions, comments, etc.) are published free of charge.
Journal of TOLEHO is an open access journal which means that all content is freely available without charge to the users or institutions. Users are allowed to read, download, copy, distribute, print, search, or link to the full texts of the articles, or use them for any other lawful purpose, without asking prior permission from the publisher or the author. This is in accordance with the BOAI definition of open access.
Therefore, all articles published will be immediately and permanently free to read and download. All items has their own unique URL and PDF file.
All items published by the Journal of Tourism, Leisure and Hospitality are licensed under a Creative Commons Attribution 4.0 International License.
The licence permits others to use, reproduce, disseminate or display the article in any way, including for commercial purposes, so long as they credit the author for the original creation.
Authors retain copyright and grant the journal exclusive right of first publication with the work simultaneously licensed under a Creative Commons Attribution 4.0 International License.
Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal’s published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgment of its initial publication in this journal.
However, Anadolu University Press can also demand to make an additional license agreement with the corresponding author of the study after first publication, in order to publish the manuscript in full text on various other platforms (web page, databases, indexes, promotion circles and etc.).