Soybean Protein Fibres Part 2: Soybean Fibres Properties and Application Areas

Year 2015, Volume: 20 Issue: 1, 1 - 21, 22.01.2015

Fatma Yıldırım Osman Avinç , Arzu Yavaş

https://doi.org/10.17482/uujfe.15890

Cited By: 4

Abstract

Soybean protein fibres (SPF), which is a protein based botanic fibre, has various beneficial
properties such as softness, brightness, smoothness, drape, UV and bacterial resistance. These fibers are
used in production of various yarn blends, woven, knit and nonwoven fabrics to manufature apperal and
home textiles such as t-shirts, bedding, sweater and baby dress due to these superior properties. This review,
about SPF, is divided into two sections. In the first part; structure and production stages of SPF and its
enviromental effects had been described. In the second part of this review, properties and application areas
of SPF have been described.

Keywords

Soybean protein fibers, physical and chemical properties, brightness, end-use applications

Soya Fasülyesi Protein Lifleri Bölüm 2: Soya Liflerinin Özelliklerinin Ve Kullanım Alanları

Abstract

Protein esaslı bitkisel bir lif olan soya fasülyesi protein lifi (SPF) yumuşaklık, parlaklık, pürüzsüzlük,
dökümlülük, UV ve bakteri dayanımı gibi birçok özelliğe sahiptir. Bu özellikler sayesinde SPF ve SPF’nin
diğer liflerle karışımları örme, dokuma ve dokusuz tekstil yüzeylerinin üretiminde kullanılarak tişörtler,
nevresimler, kazaklar ve bebek giysileri üretilebilmektedir. Bu derlemenin birinci bölümünde; SPF’nin
genel yapısı, üretim aşamaları ve çevresel etkisi hakkında bilgi verilmiştir. Derleme makalenin ikinci
bölümünde ise SPF‘nin özellikleri ve kullanım alanları hakkında çeşitli bilgiler verilmektedir.

Keywords

Soya fasülyesi protein lifi; fiziksel ve kimyasal özellikler; parlaklık; son kullanım alanları

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