Diş hekimliği fakültesine başvuran hastaların bitkisel ürün kullanımı ve farkındalıklarının değerlendirilmesi

Yıl 2021, Cilt: 7 Sayı: 2, 146 - 157, 30.08.2021

Miray Ege , Muhammed Yusuf Kurt , Bilal Ege , Mahmut Koparal , Serkan Yıldız

https://doi.org/10.30569/adiyamansaglik.913016

Cited By: 1

Öz

Amaç: Bu çalışmanın amacı diş hekimliğinde bitkisel ürün kullanımı hakkında hastaların farkındalık ve bilgi düzeyini araştırmaktır.
Gereç ve Yöntem: Çalışmamız 2020 yılında Diş Hekimliği Fakültesi Ağız Diş ve Çene Cerrahisi Kliniğine başvuran toplam 200 hasta üzerinde gerçekleştirildi. Veriler anket formları kullanılarak toplandı ve hastaların bitkisel ürün kullanım düzeyleri, fitoterapiye yönelik tutumları ve genel görüşleri değerlendirildi.
Bulgular: Ağız ve diş sağlığı için kullanılan bitkisel ürünlerin diğer hastalıkların önlenmesi veya tedavisinde kullanılan bitkisel ürünlere göre daha düşük düzeylerde olduğu tespit edildi. Hastalar ağız ve diş sağlığına yönelik bu ürünleri daha çok ağız kokusu ve yaraları için tercih etmişlerdir. Ağız sağlığı için en çok kullanılan bitkiler sırasıyla nane, karanfil, kekik ve karadut olarak belirlendi.
Sonuç: Çalışmamızın sonuçları, hastaların bitkisel ürünleri kullanmaya istekli olduklarını göstermektedir. Bu sonuç, diş hekimlerinin fitoterapiyi tedavi protokollerine entegre etmelerinin faydalı olacağını göstermektedir.

Anahtar Kelimeler

Fitoterapi, Bitkisel ürünler, Diş hekimliği, Hastalar, Bilgi düzeyi

Destekleyen Kurum

Bulunmamaktadır.

Evaluation of the use and awareness of herbal products of the patients applying to the faculty of dentistry

Öz

Aim: This study aims to investigate the awareness and knowledge level of patients about the use of herbal products in dentistry.
Materials and Methods: Present study was carried out on a total of 200 patients who applied to the Faculty of Dentistry Oral and Maxillofacial Surgery Clinic in 2020. Data were collected using questionnaires. Herbal product usage levels, attitudes towards phytotherapy and general opinions of the patients were evaluated.
Results: Herbal products used for oral and dental health were found to be at lower levels than herbal products used in the prevention or treatment of other diseases. The patients preferred these products for halitosis and wounds. The most commonly used plants for oral health were mint, clove, thyme and black mulberry.
Conclusion: The results of present study showed that patients are willing to use herbal products. This result suggests that it would be beneficial for dentists to integrate phytotherapy into treatment protocols.

Anahtar Kelimeler

Phytotherapy, Herbal products, Dentistry, Patients, Knowledge level

Kaynakça

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