This study was conducted to determine the meat yield, morphometric characteristics, length– weight relationships (LWRs) and their correlations with environmental variables of five commercial bivalve species collected monthly between 2014 and 2015 from the coastal waters of the Çanakkale Strait. A total of 8588 individuals were examined, and different ranges for both shell length (9.00- 108.50 mm) and total weight (0.30-234.20 g) were determined according to species. The highest meat yields from Donax trunculus (16.40-23.34%), Mytilus galloprovincialis (14.89-34.35%) and Ostrea edulis (5.91-26.24%) were determined in spring, while Ruditapes philippinarum (10.80- 29.53%) and Chamelea gallina (12.26-18.92%) had maximum yield in late summer and early autumn (p<0.05). Elongation index (SH/SL), compactness index (SW/SL), convexity index (SW/SH), and density indexes (TW/SL) were significant (p<0.05) and had high correlation coefficients (r=0.806- 0.975). The mean value of the allometry coefficient (b) was 3.257±0.168, ranging from 2.291 to 4.058. Four species had negative allometries, namely D. trunculus (2.738), C. gallina (2.889), M. galloprovincialis (2.597) and O. edulis (2.728), while R. philippinarum (3.137) displayed positive allometry. The morphometric indices show high morphological resemblances. As a result, it is thought that the data obtained in this study can both provide data in the fields of biology and ecology for current scientific studies on these species, and can be used as a resource for the sustainable production of these commercial species.
There is not necessity for ethical approvement for this research.
This research did not receive any specific grant.
Primary Language | English |
---|---|
Subjects | Hydrobiology |
Journal Section | Research Article |
Authors | |
Publication Date | January 9, 2024 |
Submission Date | October 5, 2023 |
Published in Issue | Year 2024 Volume: 39 Issue: 1 |
Open Access Statement:
This is an open access journal which means that all content is freely available without charge to the user or his/her institution. Users are allowed to read, download, copy, distribute, print, search, or link to the full texts of the articles, or use them for any other lawful purpose, without asking prior permission from the publisher or the author. This is in accordance with the BOAI definition of open access.