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An Investigation of Feasibility of Organic Plant Production in Göksun District of Kahramanmaraş Province

Yıl 2018, Cilt: 1 Sayı: 3, 66 - 69, 01.07.2018

Öz

In this paper,
agricultural areas of Göksun District in Kahramanmaras province were studied in
terms of organic agriculture, which is a method of farming, where natural
equilibrium is maintained, sustainability is ensured and new generations can be
grown with healthy food, and opinions and suggestions regarding the organic
plant production potential of the province based on the results obtained from
the data of Ministry of Food, Agriculture, Livestock and TURKSTAT and on the
scientific papers and on-site examinations regarding the subject were included
and the feasibility was investigated. With the advantage of its fertile soils
that have not been polluted yet, the region will become attractive to investors
who will make organic production, hence the income level of the local farmer
will increase. Due to these and similar reasons, it was concluded that the
agricultural structure of the Göksun district is suitable for organic
production.

Kaynakça

  • Anonymous. 2018a. Göksun Directorate of Provincial Food Agriculture and Livestock. Göksun district rural development plan 2017-2023, www.kahramanmaras.tarim.gov.tr Acceed: 15.12.2017.
  • Anonymous. 2018b. Address Based Population Registration System. www.turkstat.gov.tr. Acceed:20.12.2017.
  • Anonymous. 2016. Kahramanmaraş directorate of provincial food Agriculture and Livestock. http://www.kahramanmarastarim.gov.tr...irme/gidya.htm Acceed: 15.03.2016.
  • Ataseven Y, Güneş E. 2008. The production of processed organic agricultural products and development in its trade in Turkey. Journal of Agricultural Faculty of Uludag University. 22(2) 25-33.
  • Bilen E, Çiçekli Ö, Aksoy U, Altındişli A. 2012. Organic Agriculture in the world and Turkey. Organic Farming book. Ankara s.9-37. Çağlar S, Nikpeyma Y, Balcı Boyacı S. 2008. Modern fruit growing in Göksun district. Göksun Symposium in the 100th Anniversary. 303-308.
  • Demiryürek K, Bozoğlu M. 2007. The alignment of Turkish organic agriculture policy to the Europen union. J. of Fac. of Agric., OMU, 22(3):316-321.
  • Leu A. 2004. Organic agriculture can feed the world. Acres USA A Voice for Eco-Agriculture, Vol. 34, No. 1.
  • Tanrıvermiş H, Demirci R, Gündoğmuş E, Erkuş A. 2004. A Comparative Economic analysis of major organic and conventional crop farming and approaches to development of organic farming in Turkey. Turkey VI. Agricultural Economics Congress 16-18 September 2004, 207-219, Tokat.
  • Yolcu N. 2013. Organic agriculture and potential for employment creation of organic agriculture in Turkey. Karadeniz Technical University Institute of Social Sciences. 140s.
  • Willer H, Lernoud J. 2018. Organic Agriculture Worldwide: Current statistics. Research institute of organic agriculture. (FiBL), Frick, Switzerland. Acceed: 15.01.2018
Yıl 2018, Cilt: 1 Sayı: 3, 66 - 69, 01.07.2018

Öz

Kaynakça

  • Anonymous. 2018a. Göksun Directorate of Provincial Food Agriculture and Livestock. Göksun district rural development plan 2017-2023, www.kahramanmaras.tarim.gov.tr Acceed: 15.12.2017.
  • Anonymous. 2018b. Address Based Population Registration System. www.turkstat.gov.tr. Acceed:20.12.2017.
  • Anonymous. 2016. Kahramanmaraş directorate of provincial food Agriculture and Livestock. http://www.kahramanmarastarim.gov.tr...irme/gidya.htm Acceed: 15.03.2016.
  • Ataseven Y, Güneş E. 2008. The production of processed organic agricultural products and development in its trade in Turkey. Journal of Agricultural Faculty of Uludag University. 22(2) 25-33.
  • Bilen E, Çiçekli Ö, Aksoy U, Altındişli A. 2012. Organic Agriculture in the world and Turkey. Organic Farming book. Ankara s.9-37. Çağlar S, Nikpeyma Y, Balcı Boyacı S. 2008. Modern fruit growing in Göksun district. Göksun Symposium in the 100th Anniversary. 303-308.
  • Demiryürek K, Bozoğlu M. 2007. The alignment of Turkish organic agriculture policy to the Europen union. J. of Fac. of Agric., OMU, 22(3):316-321.
  • Leu A. 2004. Organic agriculture can feed the world. Acres USA A Voice for Eco-Agriculture, Vol. 34, No. 1.
  • Tanrıvermiş H, Demirci R, Gündoğmuş E, Erkuş A. 2004. A Comparative Economic analysis of major organic and conventional crop farming and approaches to development of organic farming in Turkey. Turkey VI. Agricultural Economics Congress 16-18 September 2004, 207-219, Tokat.
  • Yolcu N. 2013. Organic agriculture and potential for employment creation of organic agriculture in Turkey. Karadeniz Technical University Institute of Social Sciences. 140s.
  • Willer H, Lernoud J. 2018. Organic Agriculture Worldwide: Current statistics. Research institute of organic agriculture. (FiBL), Frick, Switzerland. Acceed: 15.01.2018
Toplam 10 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Konular Ziraat Mühendisliği
Bölüm Research Articles
Yazarlar

Selma Boyacı

Şerife Akkeçeci

Yayımlanma Tarihi 1 Temmuz 2018
Gönderilme Tarihi 13 Mart 2018
Yayımlandığı Sayı Yıl 2018 Cilt: 1 Sayı: 3

Kaynak Göster

APA Boyacı, S., & Akkeçeci, Ş. (2018). An Investigation of Feasibility of Organic Plant Production in Göksun District of Kahramanmaraş Province. Black Sea Journal of Agriculture, 1(3), 66-69.

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