BibTex RIS Kaynak Göster

GLOBAL COMPETITIVENESS ANALYSIS OF ANTALYA CUT FLOWER EXPORTERS

Yıl 2016, Cilt: 18 Sayı: 2, 343 - 369, 12.07.2016
https://doi.org/10.16953/deusbed.95913

Öz

The purpose of this study is to use Porter’s Diamond Model and the framework of resource based view to analyse the global competitiveness of the cut flower sector in Antalya which is growing steadily and gaining a position in the world cut flower trade. Sector profile was drawn and the global competitive power of the sector was analysed through data collected in field survey interviews with managers of 35 cut flower exporters representing the cluster that is responsible for 95% of Turkish cut flower exports. Findings indicate that some factor and demand conditions are evaluated as insufficient by the Antalya cut flower exporters, the firms are small scale and their R&D and innovation strategies are inadequate, there is dependence on external or foreign markets in some related and supporting industries, local cooperations and state supports are weak and sector resources are generally perceived as mediocre. 

Keywords: Cut Flower Industry, Global Competitive Power, Diamond Model, Resource Based View.

Kaynakça

  • AIPH-International Association of Horticultural Producers (2011). International statistics flowers and plants. Hague: Statistics Netherlands.
  • AIPH International Association of Horticultural Producers (2012). International statistics flowers and plants. Hague: Statistics Netherlands.
  • Akbaş, N. (2012). Antalya kesme çiçek ihracatçılarının küresel rekabet gücünün Porter’ın Elmas Modeli ve kaynak temelli yaklaşım açısından incelenmesi. Yayınlanmış Yüksek Lisans Tezi. Akdeniz Üniversitesi,
  • Sosyal Bilimler Enstitüsü, Antalya.
  • Anderson P. ve M. L. Tushman. (1990). Technological discontinuities and dominant designs: A cyclical model of technological change. Administrative Science Quarterly, 35 (4): 604-633.
  • Barış, M. E. ve Uslu, A. (2009). Cut flower production and marketing in Turkey. African Journal of Agricultural Research, 4 (9): 765-771.
  • Barney, J. B. (1986). Strategic factor markets: Expectations, luck, and business. Strategy, Management Science, 32 (10): 1231–1241.
  • Barney, J. (1991). Firm resources and sustained competitive advantage. Journal of Management, 17 (1): 99-120.
  • Barney, J. B. ve Arıkan, A. M. (2001). The resource-based view: Origins and implications. M. A. Hitt, R. E. Freeman, J. S. Harrison (Der.) The Blackwell Handbook of Strategic Management: İçinde 124-188. Oxford: Blackwell Publishing.
  • Barney, J. B. ve Clark, D. N. (2007). Resource-based theory, creating and sustaining competitive advantage. New York: Oxford University Press.
  • Batt, P. J. (2001). Strategic lessons to emerge from an analysis of selected flower export nations. Journal of International Food and Agribusiness Marketing, 11 (3): 41-54.
  • Campbell, D., Stonehouse, G., Houston, B. (2002). Business strategy: An introduction. Second edition. Butterworth-Heinemann: Woburn MA.
  • Cohen, W. M ve Levinthal, D. A. (1990). Absorptive capacity: A new perspective on learning and innovation. Administrative Science Quarterly, 35 (1): 128-152.
  • Doldur, H. (2008). Kesme çiçek üretim ve ticareti. İstanbul Üniversitesi Edebiyat Fakültesi Coğrafya Dergisi, (16): 26-45.
  • Eickelpasch, A., Leipras, A., Stephan, A. (2011). Locational and internal sources of firm competitive advantage: Applying Porter’s diamond model at the firm level. Journal of Strategic Management Education, 7 (2): 129-154.
  • Ferreira, J. J., Azevedo, S. G., Ortiz, R. F. (2010). Contribution of resource-based view and entrepreneurial orientation on small firm growth. International Business Administration, 11 (1): 95-116.
  • Ganitsky, J. (1986). Strategic lessons emerging from the performance of Colombia and Israel in international flower markets. Research in Domestic and International Agribusiness Management, 6: 143-180.
  • Ghemawat, P. (2002). Competition and business strategy in historical perspective. Business History Review, 76 (1): 37-74.
  • Grant, R. M. (1991). The Resources-based theory of competitive advantage: Implications for strategy formulation. California Management Review, 33 (3):114-135.
  • Haccou, S. ve Alkemade, F. (2010). An analysis of the innovative performance of the Dutch greenhouse horticultural sector. Final thesis. Utrecht University Faculty of Geosciences-Science and Innovation Management, Utrecht.
  • Hobbs, J. E. (1996). Transaction costs and slaughter cattle procurement: Processors selection of supply channels. Agribusiness, 12 (6): 509-523.
  • Hoskisson, R. E., Robert, E., Michael, A. H., William, P. W. ve Daphne, Y. (1999). Theory and research in strategic management: Swings of a pendulum. Journal of Management, 25 (3): 417-456.
  • Keyder, Ç. ve Yenal, Z. (2011). Agrarian change under globalization: Markets and insecurity in Turkish agriculture. Journal of Agrarian Change, 11 (1): 60-86.
  • Klepper, S. (1997). Industry life cycles. Industrial and Corporate Change, 6 (1): 145-182.
  • Mahoney, J. T. ve Pandian, J. R. (1992). The resource based view within the conversation of strategic management. Strategic Management Journal, 13 (5): 363-380.
  • Muhammad, A., Amponsah, A. A., Dennis, J. H. (2010). The impact of preferential trade arrangements on EU imports from developing countries: The case of fresh cut flowers. Economic Perspectives and Policy, 32 (2): 254-274.
  • Orta Anadolu Süs Bitkileri ve Mamulleri İhracatçılar Birliği, “Dünyada ve Türkiye’de süs bitkileri sekörü”, http//www.susbitkileri.org.tr/arastirma raporlari.htm, (15.03.2012).
  • Orta Anadolu Süs Bitkileri ve Mamulleri İhracatçılar Birliği, “İstatistikler”, http//www.susbitkileri.org.tr/tr/istatistikler.htm, (25.08.2012).
  • Penrose, E. (1959). The theory of the growth of the firm. Basil: Blackwell Oxford.
  • Peteraf, M. (1993). The cornerstone of competitive advantage: A resource-based view. Strategic Management Journal, 14 (3): 179-191.
  • Peteraf, M. ve Barney, J. B. (2003). Unraveling the resource-based tangle. Managerial and Decision Economics, 24 (4): 309-323.
  • Priem, R. L. ve Butler, J. E. (2001). Is the resource - based view a useful perspective for strategic management research. Academy of Management Review, 26 (1): 22-40.
  • Porter, M. E. (1990). The competitive advantage of nations (CAN). Newyork: Palgrave Macmillan Press Ltd.
  • Porter, M. E. (1996). What is strategy. Harvard Business Review, 74 (6): 45-59.
  • Porter, M. E. ve Van der Linde, C. (1995). Green and competitive: Ending the stalemate. Harvard Business Review, 73: 120-134.
  • Porter, M. E. (2010). Rekabet üzerine. İstanbul: Optimist Yayınları.
  • Runyan, R., Huddleston, P., Swinney, J. (2006). Entrepreneurial orientation and social capital as small firm strategies: A study of gender differences from a resource-based view. Entrepreneurship Management, 2 (4): 455-477.
  • Sarvan, E. F. D., Özdemir, E. D., Köksal, C. D., Başer, G., Almaz, F. ve Kamay, M. (2012). Türkiye’de yat yapım kümelerinin bilgi paylaşım ağları, entelektüel sermaye ve kurumsal çevrelerinin yenilikçilik ve performans etkileri açısından karşılaştırmalı analizi. Proje No.110K357 Ankara: TÜBİTAK yayınları.
  • Schoemaker, P. J. H. (1990). Strategy, complexity and economic rent. Management Science, 36 (10): 1178-1192.
  • Tavoletti, E. ve Velde, R. (2008). Cutting Porter’s last diamond: Competitive and comparative (dis)advantages in the Dutch flower cluster. Entrepreneurship and International Management, 15 (2): 303-319.
  • Titiz, A., Çakıroğlu, N., Yıldırım, T. B. ve Çakmak, S. (2000). Süs bitkileri üretim ve ticaretindeki gelişmeler. Türkiye Ziraat Mühendisliği, 5. Teknik Kongresi, 17-21 Ocak 2000, Ankara, Türkiye.
  • Utterback J. M. (1996). Mastering the dynamics of innovation. Boston: Harvard Business School Press.
  • Van Liemt, G. (1999). The world cut flower industry: Trends and prospects. http://www.ilo.org/public/english/dialogue/sector/papers/ctflower/ index.htm, (21.10.2011).
  • Varis, M. ve Littunen, H. (2010). Types of innovation, sources of information and performance in entrepreneurial SME’s. European Journal of Innovation Management, 13 (2): 128-154.
  • Venkatraman, N. ve Ramanujam, V. (1986). Measurement of business performance in strategy research: A comparison of approaches. Academy of Management Review, 11 (4): 801-814.
  • Venkatraman, N. (1989). Strategic orientation of business enterprises: The construct, dimensionality and measurement. Management Science, 35 (8): 942-962.
  • Wernerfelt, B. (1984). A resource-based view of the firm. Strategic Management Journal, 5 (2): 171-180.
  • Wijnands, J. (2005). Sustainable international networks in the flower industry: Bridging empirical findings and theoretica approaches. Leuven: ISHS.
  • Wijnands, J. H. M., Bijman, J., Hurne, R. B. M. (2007). Impact of institutions on the performance of the flower industry in developing countries. ISNIE Conference, 21-23 June 2007, Reykjavik, Iceland. http://www.isnie.org/assets/files/papers2007/wijnands.pdf, (20.03.2011).

ANTALYA KESME ÇİÇEK İHRACATÇILARININ KÜRESEL REKABET GÜCÜNÜN ANALİZİ

Yıl 2016, Cilt: 18 Sayı: 2, 343 - 369, 12.07.2016
https://doi.org/10.16953/deusbed.95913

Öz

Öz

Bu çalışmanın amacı Antalya’da hızla büyüyen ve dünya kesme çiçek ihracatında bir yer edinmeye başlayan kesme çiçek sektörünün küresel rekabet gücünün Porter’ın Elmas Modeli ve Kaynak Temelli Görüş çerçevesinde değerlendirilmesidir. Türk kesme çiçek ihracatının %95’ini gerçekleştirmekte olup küresel mal zincirine dahil olan bu kümeyi temsil eden 35 kesme çiçek ihracatçısı ile yüz yüze yürütülen saha çalışması ile sektörün profili ortaya çıkarılmış ve toplanan verilerle sektörün küresel rekabet gücü değerlendirilmiştir. Bulgular, Antalya kesme çiçek ihracatçılarının Elmas Modelindeki bazı önemli faktör ve talep koşullarını yetersiz bulduğunu, firmaların küçük ölçekli ve Ar-Ge ile yenilik stratejilerinin yetersiz olduğunu, bağlantılı ve destekleyici sektörlerin bazılarında bölge dışına ve yurtdışına bağımlılık bulunduğunu, yerel kurumsal işbirliklerinin ve devlet desteğinin zayıf ve sektör kaynaklarının da genellikle vasat düzeyde görüldüğünü ortaya koymuştur.

Anahtar Kelimeler: Kesme Çiçek Sektörü, Küresel Rekabet Gücü, Elmas Modeli, Kaynak Temelli Yaklaşım.

Kaynakça

  • AIPH-International Association of Horticultural Producers (2011). International statistics flowers and plants. Hague: Statistics Netherlands.
  • AIPH International Association of Horticultural Producers (2012). International statistics flowers and plants. Hague: Statistics Netherlands.
  • Akbaş, N. (2012). Antalya kesme çiçek ihracatçılarının küresel rekabet gücünün Porter’ın Elmas Modeli ve kaynak temelli yaklaşım açısından incelenmesi. Yayınlanmış Yüksek Lisans Tezi. Akdeniz Üniversitesi,
  • Sosyal Bilimler Enstitüsü, Antalya.
  • Anderson P. ve M. L. Tushman. (1990). Technological discontinuities and dominant designs: A cyclical model of technological change. Administrative Science Quarterly, 35 (4): 604-633.
  • Barış, M. E. ve Uslu, A. (2009). Cut flower production and marketing in Turkey. African Journal of Agricultural Research, 4 (9): 765-771.
  • Barney, J. B. (1986). Strategic factor markets: Expectations, luck, and business. Strategy, Management Science, 32 (10): 1231–1241.
  • Barney, J. (1991). Firm resources and sustained competitive advantage. Journal of Management, 17 (1): 99-120.
  • Barney, J. B. ve Arıkan, A. M. (2001). The resource-based view: Origins and implications. M. A. Hitt, R. E. Freeman, J. S. Harrison (Der.) The Blackwell Handbook of Strategic Management: İçinde 124-188. Oxford: Blackwell Publishing.
  • Barney, J. B. ve Clark, D. N. (2007). Resource-based theory, creating and sustaining competitive advantage. New York: Oxford University Press.
  • Batt, P. J. (2001). Strategic lessons to emerge from an analysis of selected flower export nations. Journal of International Food and Agribusiness Marketing, 11 (3): 41-54.
  • Campbell, D., Stonehouse, G., Houston, B. (2002). Business strategy: An introduction. Second edition. Butterworth-Heinemann: Woburn MA.
  • Cohen, W. M ve Levinthal, D. A. (1990). Absorptive capacity: A new perspective on learning and innovation. Administrative Science Quarterly, 35 (1): 128-152.
  • Doldur, H. (2008). Kesme çiçek üretim ve ticareti. İstanbul Üniversitesi Edebiyat Fakültesi Coğrafya Dergisi, (16): 26-45.
  • Eickelpasch, A., Leipras, A., Stephan, A. (2011). Locational and internal sources of firm competitive advantage: Applying Porter’s diamond model at the firm level. Journal of Strategic Management Education, 7 (2): 129-154.
  • Ferreira, J. J., Azevedo, S. G., Ortiz, R. F. (2010). Contribution of resource-based view and entrepreneurial orientation on small firm growth. International Business Administration, 11 (1): 95-116.
  • Ganitsky, J. (1986). Strategic lessons emerging from the performance of Colombia and Israel in international flower markets. Research in Domestic and International Agribusiness Management, 6: 143-180.
  • Ghemawat, P. (2002). Competition and business strategy in historical perspective. Business History Review, 76 (1): 37-74.
  • Grant, R. M. (1991). The Resources-based theory of competitive advantage: Implications for strategy formulation. California Management Review, 33 (3):114-135.
  • Haccou, S. ve Alkemade, F. (2010). An analysis of the innovative performance of the Dutch greenhouse horticultural sector. Final thesis. Utrecht University Faculty of Geosciences-Science and Innovation Management, Utrecht.
  • Hobbs, J. E. (1996). Transaction costs and slaughter cattle procurement: Processors selection of supply channels. Agribusiness, 12 (6): 509-523.
  • Hoskisson, R. E., Robert, E., Michael, A. H., William, P. W. ve Daphne, Y. (1999). Theory and research in strategic management: Swings of a pendulum. Journal of Management, 25 (3): 417-456.
  • Keyder, Ç. ve Yenal, Z. (2011). Agrarian change under globalization: Markets and insecurity in Turkish agriculture. Journal of Agrarian Change, 11 (1): 60-86.
  • Klepper, S. (1997). Industry life cycles. Industrial and Corporate Change, 6 (1): 145-182.
  • Mahoney, J. T. ve Pandian, J. R. (1992). The resource based view within the conversation of strategic management. Strategic Management Journal, 13 (5): 363-380.
  • Muhammad, A., Amponsah, A. A., Dennis, J. H. (2010). The impact of preferential trade arrangements on EU imports from developing countries: The case of fresh cut flowers. Economic Perspectives and Policy, 32 (2): 254-274.
  • Orta Anadolu Süs Bitkileri ve Mamulleri İhracatçılar Birliği, “Dünyada ve Türkiye’de süs bitkileri sekörü”, http//www.susbitkileri.org.tr/arastirma raporlari.htm, (15.03.2012).
  • Orta Anadolu Süs Bitkileri ve Mamulleri İhracatçılar Birliği, “İstatistikler”, http//www.susbitkileri.org.tr/tr/istatistikler.htm, (25.08.2012).
  • Penrose, E. (1959). The theory of the growth of the firm. Basil: Blackwell Oxford.
  • Peteraf, M. (1993). The cornerstone of competitive advantage: A resource-based view. Strategic Management Journal, 14 (3): 179-191.
  • Peteraf, M. ve Barney, J. B. (2003). Unraveling the resource-based tangle. Managerial and Decision Economics, 24 (4): 309-323.
  • Priem, R. L. ve Butler, J. E. (2001). Is the resource - based view a useful perspective for strategic management research. Academy of Management Review, 26 (1): 22-40.
  • Porter, M. E. (1990). The competitive advantage of nations (CAN). Newyork: Palgrave Macmillan Press Ltd.
  • Porter, M. E. (1996). What is strategy. Harvard Business Review, 74 (6): 45-59.
  • Porter, M. E. ve Van der Linde, C. (1995). Green and competitive: Ending the stalemate. Harvard Business Review, 73: 120-134.
  • Porter, M. E. (2010). Rekabet üzerine. İstanbul: Optimist Yayınları.
  • Runyan, R., Huddleston, P., Swinney, J. (2006). Entrepreneurial orientation and social capital as small firm strategies: A study of gender differences from a resource-based view. Entrepreneurship Management, 2 (4): 455-477.
  • Sarvan, E. F. D., Özdemir, E. D., Köksal, C. D., Başer, G., Almaz, F. ve Kamay, M. (2012). Türkiye’de yat yapım kümelerinin bilgi paylaşım ağları, entelektüel sermaye ve kurumsal çevrelerinin yenilikçilik ve performans etkileri açısından karşılaştırmalı analizi. Proje No.110K357 Ankara: TÜBİTAK yayınları.
  • Schoemaker, P. J. H. (1990). Strategy, complexity and economic rent. Management Science, 36 (10): 1178-1192.
  • Tavoletti, E. ve Velde, R. (2008). Cutting Porter’s last diamond: Competitive and comparative (dis)advantages in the Dutch flower cluster. Entrepreneurship and International Management, 15 (2): 303-319.
  • Titiz, A., Çakıroğlu, N., Yıldırım, T. B. ve Çakmak, S. (2000). Süs bitkileri üretim ve ticaretindeki gelişmeler. Türkiye Ziraat Mühendisliği, 5. Teknik Kongresi, 17-21 Ocak 2000, Ankara, Türkiye.
  • Utterback J. M. (1996). Mastering the dynamics of innovation. Boston: Harvard Business School Press.
  • Van Liemt, G. (1999). The world cut flower industry: Trends and prospects. http://www.ilo.org/public/english/dialogue/sector/papers/ctflower/ index.htm, (21.10.2011).
  • Varis, M. ve Littunen, H. (2010). Types of innovation, sources of information and performance in entrepreneurial SME’s. European Journal of Innovation Management, 13 (2): 128-154.
  • Venkatraman, N. ve Ramanujam, V. (1986). Measurement of business performance in strategy research: A comparison of approaches. Academy of Management Review, 11 (4): 801-814.
  • Venkatraman, N. (1989). Strategic orientation of business enterprises: The construct, dimensionality and measurement. Management Science, 35 (8): 942-962.
  • Wernerfelt, B. (1984). A resource-based view of the firm. Strategic Management Journal, 5 (2): 171-180.
  • Wijnands, J. (2005). Sustainable international networks in the flower industry: Bridging empirical findings and theoretica approaches. Leuven: ISHS.
  • Wijnands, J. H. M., Bijman, J., Hurne, R. B. M. (2007). Impact of institutions on the performance of the flower industry in developing countries. ISNIE Conference, 21-23 June 2007, Reykjavik, Iceland. http://www.isnie.org/assets/files/papers2007/wijnands.pdf, (20.03.2011).
Toplam 49 adet kaynakça vardır.

Ayrıntılar

Bölüm Makaleler
Yazarlar

Nurcan Akbaş

Fulya Sarvan Bu kişi benim

Yayımlanma Tarihi 12 Temmuz 2016
Gönderilme Tarihi 18 Mart 2014
Yayımlandığı Sayı Yıl 2016 Cilt: 18 Sayı: 2

Kaynak Göster

APA Akbaş, N., & Sarvan, F. (2016). ANTALYA KESME ÇİÇEK İHRACATÇILARININ KÜRESEL REKABET GÜCÜNÜN ANALİZİ. Dokuz Eylül Üniversitesi Sosyal Bilimler Enstitüsü Dergisi, 18(2), 343-369. https://doi.org/10.16953/deusbed.95913