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Rising tide of ocean acidification

Yıl 2024, Cilt: 7 Sayı: 4, 605 - 613, 31.12.2024
https://doi.org/10.35208/ert.1407588

Öz

This comprehensive review explores the escalating environmental crisis of ocean acidification, primarily driven by anthropogenic carbon dioxide molecules (CO2) emissions. In this study, we employed a systematic methodology to collect and analyze literature relevant to ocean acidification. Our research involved an exhaustive search of databases such as PubMed, Web of Science, Google Scholar, and Mendeley to gather pertinent studies published up until 2024. In addition, we consulted secondary sources, including expert panel reports, to enhance the depth of our analysis. Socio-economic ramifications are profound, particularly for fisheries, tourism, and coastal communities that rely heavily on marine resources. This research underscores the potential for substantial exacerbates in these sectors, emphasizing the need for targeted policies and management strategies to mitigate the adverse effects of ocean acidification. By addressing these critical areas, the study informs stakeholders and supports the development of adaptive measures that can sustain local economies and preserve biodiversity in affected regions. The economic consequences could be substantial, exacerbating global social and economic disparities. Speculative considerations highlight the potential for significant global impacts and the urgent need for proactive, coordinated action. This review emphasizes the importance of continued research and monitoring to develop effective mitigation and adaptation strategies, underscoring the critical role of global cooperation and innovation in environmental management. This review aims to serve as a call to action, highlighting the urgency to preserve marine ecosystems and their services to humanity in the face of this growing environmental challenge.

Teşekkür

GÜÇAMER

Kaynakça

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Yıl 2024, Cilt: 7 Sayı: 4, 605 - 613, 31.12.2024
https://doi.org/10.35208/ert.1407588

Öz

Kaynakça

  • E. Harrould-Kolieb, and T. Stephens, “Ocean acidification,” Oxford University Press, 2023. [CrossRef]
  • B. Figuerola, A. M. Hancock, N. Bax, V. J. Cummings, R. Downey, H. J. Griffiths, … J. S. Stark, “A review and meta-analysis of potential ımpacts of ocean acidification on marine calcifiers from the Southern Ocean,” Frontiers in Marine Science, Vol. 8, Article 584445, 2021. [CrossRef]
  • E. Şeren, and A. Celekli, “Biodiversity loss: A global ıssue threatening ecological balance,” ICHEAS 7th International Conference on Health, Engineering, and Applied Sciences, pp. 83–98, 2024.
  • J. A. Godbold, and P. Calosi, “Ocean acidification and climate change: Advances in ecology and evolution,” Philosophical Transactions of the Royal Society B: Biological Sciences, Vol. 368(1627), Article 0448, 2013. [CrossRef]
  • J. A. Kleypas, “Impacts of ocean acidification on marine biodiversity,” Biodiversity and Climate Change: Transforming the Biosphere, Vol. 160, pp. 185–195, 2019. [CrossRef]
  • E. H. Buck, and P. Folger, “Ocean acidification,” Poisoning and Acidification of the Earth’s Oceans, 2012. https://ocean.si.edu/ocean-life/invertebrates/ocean-acidification Accessed on Oct 30, 2024.
  • K. Gao, E. W. Helbling, D. P. Häder, and D. A. Hutchins, “Responses of marine primary producers to interactions between ocean acidification, solar radiation, and warming,” Marine Ecology Progress Series, Vol. 470, pp. 167–189, 2012. [CrossRef]
  • M. Borowitz, “US National Oceanic and Atmospheric Administration,” Open Space, pp. 1950–2011, 2018.
  • P. Lemonnier, and E. A. Ainsworth, “Crop responses to rising atmospheric [CO2 ] and global climate change,” Food Security and Climate Change, pp. 51–69, 2018. [CrossRef]
  • A. Çelekli, and Ö. E. Zariç, “Hydrobiology and ecology in the context of climate change: the future of aquatic ecosystems,” in 6th International Eurasian Conference on Biological and Chemical Sciences, pp. 539–545, 2023.
  • A. Çelekli, and Ö. E. Zariç, “From emissions to environmental ımpact: Understanding the carbon footprint,” International Journal of Environment and Geoinformatics, Vol. 10(4), pp. 146–156. [CrossRef]
  • A. Çelekli, S. Yaygır, and Ö. E. Zariç, “A review of climate change-induced migration,” Acta Biologica Turcica, Vol. 36(2), pp. 1–3, 2023.
  • Ö. E. Zariç, and A. Çelekli, “Artificial wetlands in the fight against global warming: Reducing carbon footprint and enhancing biodiversity,” 11th International Ecology Symposium (Ecology 2024), pp. 111118, 2024.
  • A. Çelekli, and Ö. E. Zariç, “Using Geographic Information Systems to Analyze the Sustainability of Wetlands under Climate Change in Nurdağı, Gaziantep (Türkiye),” 5th International Conference on Engineering and Applied Natural Sciences (ICEANS), pp. 12631272, 2024.
  • C. S. Wong, and R. Matear, “The storage of anthropogenic carbon dioxide in the ocean,” Energy Conversion and Management, Vol. 34(9–11), pp. 873–880, 1993. [CrossRef]
  • L. M. Parker, P. M. Ross, W. A. O’Connor, H. O. Pörtner, E. Scanes, and J. M. Wright, “Predicting the response of molluscs to the impact of ocean acidification,” Biology, Vol. 2(2), pp. 651–692, 2013. [CrossRef]
  • M. Tweedie, D. Sun, D. R. Gajula, B. Ward, and P. D. Maguire, “The analysis of dissolved inorganic carbon in liquid using a microfluidic conductivity sensor with membrane separation of CO2,” Microfluidics and Nanofluidics, Vol. 24(5), Article 37, 2020. [CrossRef]
  • R. Licker, B. Ekwurzel, S. C. Doney, S. R. Cooley, I. D. Lima, R. Heede, and P. C. Frumhoff, “Attributing ocean acidification to major carbon producers,” Environmental Research Letters, Vol. 14(12), Article 124060, 2019. [CrossRef]
  • A. Çelekli, İ. Yeşildağ, S. Yaygır, and Ö. E. Zariç, “Effects of urbanization on bioclimatic comfort conditions,” Acta Biologica Turcica, Vol. 36(4), pp. 1–9, 2023.
  • R. A. Feely, S. R. Alin, J. Newton, C. L. Sabine, M. Warner, A. Devol, … and C. Maloy, “The combined effects of ocean acidification, mixing, and respiration on pH and carbonate saturation in an urbanized estuary,” Estuarine, Coastal and Shelf Science, Vol. 88(4), pp. 442–449, 2010. [CrossRef]
  • E. Benhelal, E. Shamsaei, and M. I. Rashid, “Challenges against CO2 abatement strategies in cement industry: A review,” Journal of Environmental Sciences (China), Vol. 104, pp. 84–101, 2021. [CrossRef]
  • P. J. A. Withers, and P. M. Haygarth, “Agriculture, phosphorus and eutrophication: A European perspective,” Soil Use and Management, Vol. 23(Suppl 1), pp. 1–4, 2007. [CrossRef]
  • Y. Li, J. Shang, C. Zhang, W. Zhang, L. Niu, L. Wang, and H. Zhang, “The role of freshwater eutrophication in greenhouse gas emissions: A review,” Science of the Total Environment, Vol. 768, Article 144582, 2021. [CrossRef]
  • P. Smith, J. I. House, M. Bustamante, J. Sobocká, R. Harper, G. Pan, … and T. A. M. Pugh, “Global change pressures on soils from land use and management,” Global Change Biology, Vol. 22(3), pp. 1008–1028, 2016. [CrossRef]
  • J. S. C. Wiskerke, “Assessing the environmental impact of agriculture,” in 6th International Eurasian Conference on Biological and Chemical Sciences, pp. 0–320, 2020.
  • S. N. Longphuirt, D. Stengel, C. O. Dowd, and E. Mcgovern, “Ocean Acidification : An Emerging Threat to our Marine Environment SeaChange,” Corrosion, Vol. 6(6), pp. 1–98, 2010.
  • H. S. Findlay, H. L. Wood, M. A. Kendall, S. Widdicombe, J. I. Spicer, and R. J. Twitchett, “Comparing the impact of high CO2on calcium carbonate structures in different marine organisms,” Marine Biology Research, Vol. 7(6), pp. 565–575, 2011. [CrossRef]
  • M. Byrne, “Impact of ocean warming and ocean acidification on marine invertebrate life history stages: Vulnerabilities and potential for persistence in a changing ocean,” Oceanography and Marine Biology: An Annual Review, Vol. 49, pp. 1–42, 2011. [CrossRef]
  • I. L. Cripps, P. L. Munday, and M. I. McCormick, “Ocean acidification affects prey detection by a predatory reef fish,” PLoS One, Vol. 6(7), Article e22736, 2011. [CrossRef]
  • L. C. Hofmann, and K. Bischof, “Ocean acidification effects on calcifying macroalgae,” Aquatic Biology, Vol. 22, pp. 261–279, 2014. [CrossRef]
  • K. E. Fabricius, G. De’ath, S. Noonan, and S. Uthicke, “Ecological effects of ocean acidification and habitat complexity on reef-associated macroinvertebrate communities,” Proceedings of the Royal Society B: Biological Sciences, Vol. 281(1775), Article 20132479, 2014. [CrossRef]
  • Y. Guan, S. Hohn, C. Wild, and A. Merico, “Vulnerability of global coral reef habitat suitability to ocean warming, acidification and eutrophication,” Global Change Biology, Vol. 26(10), pp. 5646–5660, 2020. [CrossRef]
  • J. Erez, S. Reynaud, J. Silverman, K. Schneider, and D. Allemand, “Coral calcification under ocean acidification and global change,” Coral Reefs: An Ecosystem in Transition, pp. 151–176, 2011. [CrossRef]
  • O. Hoegh-Guldberg et al., “The ocean,” Climate Change 2014: Impacts, Adaptation and Vulnerability: Part B: Regional Aspects: Working Group II Contribution to the Fifth Assessment Report of the Intergovernmental Panel on Climate Change, pp. 1655–1734, 2015.
  • S. C. Doney, D. S. Busch, S. R. Cooley, and K. J. Kroeker, “The impacts of ocean acidification on marine ecosystems and reliant human communities,” Annual Review of Environment and Resources, Vol. 45, pp. 83–112, 2020. [CrossRef]
  • L. F. Dodd, J. H. Grabowski, M. F. Piehler, I. Westfield, and J. B. Ries, “Ocean acidification impairs crab foraging behavior,” Proceedings of the Royal Society B: Biological Sciences, Vol. 282(1810), Article 20150333, 2015. [CrossRef]
  • G. E. Hofmann, J. Barry, P. Edmunds, R. Gates, D. Hutchins, T. Klinger, and M. Sewell, “The effect of Ocean acidification on calcifying organisms in marine ecosystems: An organism-to-ecosystem perspective,” Annual Review of Ecology, Evolution, and Systematics, vol. 41, pp. 127–147, 2010. [CrossRef]
  • P. J. Stewart-Sinclair, K. S. Last, B. L. Payne, and T. A. Wilding, “A global assessment of the vulnerability of shellfish aquaculture to climate change and ocean acidification,” Ecology and Evolution, Vol. 10(7), pp. 3518–3534, 2020. [CrossRef]
  • S. R. Cooley, and S. C. Doney, “Anticipating ocean acidification’s economic consequences for commercial fisheries,” Environmental Research Letters, Vol. 4(2), Article 24007, 2009. [CrossRef]
  • P. Hoagland, D. M. Anderson, Y. Kaoru, and A. W. White, “The economic effects of harmful algal blooms in the United States: Estimates, assessment issues, and information needs,” Estuaries, Vol. 25(4), pp. 819–837, 2002. [CrossRef]
  • M. I. Ávila-Thieme, D. Corcoran, A. Pérez-Matus, E. A. Wieters, S. A. Navarrete, P. A. Marquet, F. S. Valdovinos, “Alteration of coastal productivity and artisanal fisheries interact to affect a marine food web,” Scientific Reports, Vol. 11(1), Article 1765, 2021. [CrossRef]
  • J. A. Ekstrom, L. Suatoni, S. R. Cooley, L. H. Pendleton, G. G. Waldbusser, J. E. Cinner, … and R. Portela, “Vulnerability and adaptation of US shellfisheries to ocean acidification,” Nature Climate Change, Vol. 5(3), pp. 207–214, 2015. [CrossRef]
  • J. E. Johnson, V. Allain, B. Basel, J. D. Bell, A. Chin, L. X. C. Dutra, … and S. Nicol, “Impacts of climate change on marine resources in the Pacific Island region,” Springer Climate, pp. 359–402, 2020. [CrossRef]
  • T. Mcclanahan, E. H. Allison, and J. E. Cinner, “Managing fisheries for human and food security,” Fish and Fisheries, Vol. 16(1), pp. 78–103, 2015. [CrossRef]
  • M. D. Spalding, S. Ruffo, C. Lacambra, I. Meliane, L. Z. Hale, C. C. Shepard, and M. W. Beck, “The role of ecosystems in coastal protection: Adapting to climate change and coastal hazards,” Ocean and Coastal Management, Vol. 90, pp. 50–57, 2014. [CrossRef]
  • L. Lachs, and J. Oñate-Casado, Fisheries and Tourism: Social, Economic, and Ecological Trade-offs in Coral Reef Systems, YOUMARES 9-The Oceans: Our Research, Our Future, Proceedings of the 2018 conference for Young Marine Researcher in Oldenburg, Germany, 2020. [CrossRef]
  • J. M. Hall-Spencer, and R. Rodolfo-Metalpa, “Using scientific diving to investigate the long-term effects of ocean acidification at CO2 vents,” FOG - Freiberg Online Geoscience, Vol. 22, pp. 72–76, 2009.
  • K. N. Marshall, I. C. Kaplan, E. E. Hodgson, A. Hermann, D. S. Busch, P. McElhany, … and E. A. Fulton, “Risks of ocean acidification in the California Current food web and fisheries: ecosystem model projections,” Global Change Biology, Vol. 23(4), pp. 1525–1539, 2017, [CrossRef]
  • D. S. Busch, M. Maher, P. Thibodeaub, and P. McElhany, “Shell condition and survival of puget sound pteropods are impaired by ocean acidification conditions,” PLoS One, Vol. 9(8), Article e105884. [CrossRef]
  • N. Bednaršek, R. A. Feely, M. W. Beck, O. Glippa, M. Kanerva, and J. Engström-Öst, “El Niño-related thermal stress coupled with upwelling-related ocean acidification negatively impacts cellular to population-level responses in pteropods along the California current system with implications for increased bioenergetic costs,” Frontiers in Marine Science, Vol. 5, Article 486, 2018. [CrossRef]
  • T. Lacoue-Labarthe, P. A. L. D. Nunes, P. Ziveri, M. Cinar, F. Gazeau, J. M. Hall-Spencer, … and C. Turley, “Impacts of ocean acidification in a warming Mediterranean Sea: An overview,” Regional Studies in Marine Science, Vol. 5, pp. 1–11, 2016. [CrossRef]
  • L. C. Rodrigues, J. C. J. M. van den Bergh, and A. Ghermandi, “Socio-economic impacts of ocean acidification in the Mediterranean Sea,” Marine Policy, Vol. 38, pp. 447–456, 2013. [CrossRef]
  • S. F. Henley, E. L. Cavan, S. E. Fawcett, R. Kerr, T. Monteiro, R. M. Sherrell, … and S. Smith, “Changing Biogeochemistry of the Southern Ocean and Its Ecosystem Implications,” Frontiers in Marine Science, Vol. 7, Article 581, 2020. [CrossRef]
  • B. I. McNeil, and R. J. Matear, “Southern Ocean acidification: A tipping point at 450-ppm atmospheric CO2,” Proceedings of the National Academy of Sciences of the United States of America, Vol. 105(48), pp. 18860–18864, 2008. [CrossRef]
  • S. C. Doney, M. Ruckelshaus, J. E. Duffy, J. P. Barry, F. Chan, C. A. English, … and L. D. Talley, “Climate change impacts on marine ecosystems,” Annual Review of Marine Science, Vol. 4, pp. 11–37, 2012. [CrossRef]
  • D. Herr, K. Isensee, E. Harrould-Kolieb, and C. Turley, “Ocean Acidification: International Policy and Governance Options.,” IUCN Global Marine and Polar Programme, pp. 52, 2014.
  • A. Shahsavari, and M. Akbari, “Potential of solar energy in developing countries for reducing energy-related emissions,” Renewable and Sustainable Energy Reviews, Vol. 90, pp. 275–291, 2018. [CrossRef]
  • E. K. Galappaththi, S. T. Ichien, A. A. Hyman, C. J. Aubrac, and J. D. Ford, “Climate change adaptation in aquaculture,” Reviews in Aquaculture, Vol. 12(4), pp. 2160–2176, 2020. [CrossRef]
  • A. Çelekli, and Ö. Zariç, “Utilization of Herbaria in Ecological Studies: Biodiversity and Landscape Monitoring,” Herbarium Turcicum, 2023. [Epub ahead of print]. doi: 10.26650/ht.2023.1345916. [CrossRef]
  • A. Çelekli, M. Albay, and M. Dügel, “Phytoplankton (except Bacillariophyceae) flora of lake Gölköy (Bolu),” Turkish Journal of Botany, Vol. 31(1), pp. 49–65, 2007.
  • Ö. E. Zariç, A. Çelekli, and S. Yaygır, “Lakes of Turkey: Comprehensive review of Lake Çıldır,” Aquatic Sciences and Engineering, Vol. 39(1), pp. 54–63, 2024.
  • A. Çelekli, Y. Sidar, and Ö. E. Zariç, “Lakes of Turkey: Comprehensive review of Lake Abant,” Acta Aquatica Turcica, Vol. 19(4), pp. 368–380, 2023. [CrossRef]
  • A. Barton, G. Waldbusser, R. Feely, S. Weisberg, and J. Newton J “Impacts of coastal acidification on the Pacific Northwest shellfish industry and adaptation strategies implemented in response,” Oceanography, Vol. 28(2), pp. 146–159, 2015. [CrossRef]
  • A. Çelekli and Ö. E. Zariç, “Plasma-enhanced microalgal cultivation,” Advances in Chemical and Materials Engineering Book Series, pp. 243–263, 2024. [CrossRef]
  • Ö. E. Zariç, İ. Yeşildağ, S. Yaygır, and A. Çelekli, “Removal of harmful dyes using some algae,” in 3rd International Congress on Plant Biology; Rize, Turkey, 1st ed., pp. 173, 2022.
  • A. Çelekli, and Ö. E. Zariç, “Breathing life into Mars: Terraforming and the pivotal role of algae in atmospheric genesis,” Life Sciences in Space Research, Vol. 41, pp. 181–190, 2024. [CrossRef]
  • A. Çelekli, and Ö. E. Zariç, “Assessing the environmental impact of functional foods,” in 6th International Eurasian Conference on Biological and Chemical Sciences, pp. 103, 2023.
  • A. Çelekli, İ. Yeşildağ, and Ö. E. Zariç, “Green building future: algal application technology,” Journal of Sustainable Construction Materials and Technologies, Vol. 9(2), pp. 199–210, 2024. [CrossRef]
  • Ö. E. Zariç, and A. Çelekli, “Biotechnological Potential of Algae in Sustainable Development,” in 3rd International Conference on Engineering, Natural and Social Sciences, 2024.
  • C. E. Cornwall, S. Comeau, and M. T. McCulloch, “Coralline algae elevate pH at the site of calcification under ocean acidification,” Global Change Biology, Vol. 23(10), pp. 4245–4256, 2017. [CrossRef]
  • R. Billé, R. Kelly, A. Biastoch, E. Harrould-Kolieb, D. Herr, F. Joos, J. P. Gattuso, “Taking action against ocean acidification: A review of management and policy options,” Environmental Management, Vol. 52(4), pp. 761–779, 2013. [CrossRef]
  • L. Greenhill, J. O. Kenter, and H. Dannevig, “Adaptation to climate change–related ocean acidification: An adaptive governance approach,” Ocean and Coastal Management, Vol. 191, Article 105176, 2020. [CrossRef]
  • E. R. Harrould-Kolieb, “(Re)Framing ocean acidification in the context of the United Nations Framework Convention on climate change (UNFCCC) and Paris Agreement,” Climate Policy, Vol. 19(10), pp. 1225–1238, 2019. [CrossRef]
  • J. A. Newton, R. A. Feely, E. B. Jewett, P. Williamson, and J. Mathis, “Global Ocean Acidification Observing Network: requirements and governance Plan,” Global Ocean Acidification Observing Network, pp. 5–28, 2014.
  • E. R. Harrould-Kolieb, and O. Hoegh-Guldberg, “A governing framework for international ocean acidification policy,” Marine Policy, Vol. 102, pp. 10–20, 2019. [CrossRef]
  • NOAA, “NOAA Ocean Acidification Program: Taking Stock and Looking Forward, a Summary of the 2017 Principal Investigators’ Meeting.” pp. 50, 2018.
  • J. Tang et al., “Coastal blue carbon: Concept, study method, and the application to ecological restoration,” Science China Earth Sciences, Vol. 61(6), pp. 637–646. [CrossRef]
  • L. T. Bach, S. J. Gill, R. E. M. Rickaby, S. Gore, and P. Renforth, “CO2 Removal With Enhanced Weathering and Ocean Alkalinity Enhancement: Potential Risks and Co-benefits for Marine Pelagic Ecosystems,” Frontiers in Climate, Vol. 1, Article 7, 2019. [CrossRef]
  • S. Jung, T. Van Chau, M. Kim, and W. B. Na, “Artificial Seaweed Reefs That Support the Establishment of Submerged Aquatic Vegetation Beds and Facilitate Ocean Macroalgal Afforestation: A Review,” Journal of Marine Science and Engineering, Vol. 10(9), Article 1184, 2022. [CrossRef]
Toplam 79 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Konular Koruma ve Biyolojik Çeşitlilik
Bölüm Review
Yazarlar

Abuzer Çelekli 0000-0002-2448-4957

Özgür Eren Zariç 0000-0001-5293-871X

Yayımlanma Tarihi 31 Aralık 2024
Gönderilme Tarihi 20 Aralık 2023
Kabul Tarihi 28 Nisan 2024
Yayımlandığı Sayı Yıl 2024 Cilt: 7 Sayı: 4

Kaynak Göster

APA Çelekli, A., & Zariç, Ö. E. (2024). Rising tide of ocean acidification. Environmental Research and Technology, 7(4), 605-613. https://doi.org/10.35208/ert.1407588
AMA Çelekli A, Zariç ÖE. Rising tide of ocean acidification. ERT. Aralık 2024;7(4):605-613. doi:10.35208/ert.1407588
Chicago Çelekli, Abuzer, ve Özgür Eren Zariç. “Rising Tide of Ocean Acidification”. Environmental Research and Technology 7, sy. 4 (Aralık 2024): 605-13. https://doi.org/10.35208/ert.1407588.
EndNote Çelekli A, Zariç ÖE (01 Aralık 2024) Rising tide of ocean acidification. Environmental Research and Technology 7 4 605–613.
IEEE A. Çelekli ve Ö. E. Zariç, “Rising tide of ocean acidification”, ERT, c. 7, sy. 4, ss. 605–613, 2024, doi: 10.35208/ert.1407588.
ISNAD Çelekli, Abuzer - Zariç, Özgür Eren. “Rising Tide of Ocean Acidification”. Environmental Research and Technology 7/4 (Aralık 2024), 605-613. https://doi.org/10.35208/ert.1407588.
JAMA Çelekli A, Zariç ÖE. Rising tide of ocean acidification. ERT. 2024;7:605–613.
MLA Çelekli, Abuzer ve Özgür Eren Zariç. “Rising Tide of Ocean Acidification”. Environmental Research and Technology, c. 7, sy. 4, 2024, ss. 605-13, doi:10.35208/ert.1407588.
Vancouver Çelekli A, Zariç ÖE. Rising tide of ocean acidification. ERT. 2024;7(4):605-13.