How Covid 19 Fear Affected Nutritional Support in Healthcare Professionals

Yıl 2023, Cilt: 33 Sayı: 1, 106 - 112, 28.02.2023

Pınar Döner Güner , Hilal Aksoy , Emre Dirican

https://doi.org/10.54005/geneltip.1075733

Öz

Objectives: Healthcare professionals are the most affected individuals by the Covid-19 pandemic. Spending this period with a healthy and balanced diet will help them have a strong immune system. The objective of the study is to determine the relationship between Covid-19 fear and using vitamin supplements by healthcare professionals.
Methods: This observational study was conducted through the online Google survey application. Questions including demographic details and vitamin use and the fear of Covid-19 scale (FCV-19s) including seven questions were asked. The data were analyzed using the SPSS 21 package program.
Results: 874 healthcare professionals were included in the study. Vitamin / mineral usage frequency increases with decreasing BMI and increasing age and is higher in women, those with chronic illnesses, married people, those living at home with children or elderly. The most preferred vitamins / minerals of the participants during the pandemic were vitamin D, vitamin C, multivitamin, zinc, magnesium, vitamin B12 and iron, respectively. It was observed that as the number of used vitamins / minerals increased, the average score of the Covid-19 fear scale increased.
Conclusion: COVID-19 fear caused increase in vitamin and mineral usage. Healthcare professionals should be informed about their benefits and harms.

Anahtar Kelimeler

vitamins, fear, pandemic

Covid 19 Korkusu Sağlık Profesyonellerinde Besin Takviyesi Kullanımını Nasıl Etkiledi

Öz

Amaç: Sağlık çalışanları, Covid-19 pandemisinden en çok etkilenen bireylerdir. Bu dönemi sağlıklı ve dengeli bir diyetle geçirmek, güçlü bir bağışıklık sistemine sahip olmalarına yardımcı olacaktır. Çalışmamızın amacı, sağlık profesyonellerinde Covid-19 korkusu ile besin takviyesi kullanımı arasındaki ilişkiyi belirlemektir.
Yöntemler: Bu gözlemsel çalışma, çevrimiçi Google anket uygulaması aracılığıyla gerçekleştirildi. Demografik detaylar ve beslenme durumu ile Covid-19 skalası (FCV-19s) korkusunu içeren 7 şer sorudan oluşan sorular soruldu. Veriler SPSS 21 paket programı kullanılarak analiz edildi.
Bulgular: Çalışmaya 874 sağlık çalışanı dahil edildi. Vitamin/mineral kullanım sıklığı BKİ'nin azalması ve yaşın artmasıyla artmakta ve kadınlarda, kronik hastalığı olanlarda, evlilerde, evde çocuklu veya yaşlılarda yaşayanlarda daha yüksek olduğu tespit edildi. Katılımcıların pandemi süresince en çok tercih ettikleri vitamin/mineraller sırasıyla D vitamini, C vitamini, multivitamin, çinko, magnezyum, B12 vitamini ve demir oldu. Kullanılan vitamin/mineral sayısı arttıkça Covid-19 korku ölçeği ortalama puanının arttığı gözlemlendi.
Sonuç: COVID-19 korkusu vitamin ve mineral kullanımında artışa neden olmuştur. Sağlık çalışanları yararları ve zararları konusunda bilgilendirilmelidir.

Anahtar Kelimeler

vitaminler, korku, pandemi

Kaynakça

• 1. World Health Organization. Coronavirus Disease 2019 (COVID-19) Situation Report - 49. World Health Organization. [Internet]. 2020. Erişim adresi: https://www. who.int/emergencie
• 2. Ali I. COVID-19: Are we ready for the second wave? Disaster Med Public Health Prep. 2020;1-8.
• 3. Greenberg N, Docherty M, Gnanapragasam S, Wessely S. Managing mental health challenges faced by healthcare workers during covid-19 pandemic. BMJ 2020;368:m1211 doi: 10.1136/bmj.m1211 (Published 26 March 2020)
• 4. Conti P, Ronconi G, Caraffa A, Gallenga CE, Ross R, Frydas I, et al. Induction of pro-inflammatory cytokines (IL-1 and IL-6) and lung inflammation by Coronavirus-19 (COVI-19 or SARS-CoV- 2): anti-inflammatory strategies. J Biol Regul Homeost Agents. 2020;34.
• 5. Naja F, Hamadeh R. Nutrition amid the COVID-19 pandemic: a multi-level framework for action. European Journal of Clinical Nutrition 2020. doi: https://doi.org/10.1038/s41430-020-0634-3.
• 6. https://www.espen.org (Erişim tarihi:17/06/2020)
• 7. High-dose vitamin C (PDQ®)–Health professional version. National Cancer Institute, cited on Feb 9 2020 (. https://www.cancer.gov/about-cancer/treatment/cam/hp/ vitamin-c-pdq).
• 8. Ebadi M, Montano-Loza AJ. Perspective: improving vitamin D status in the management of COVID-19. Eur J Clin Nutr 2020;74:856-859. https://doi.org/10.1038/s41430-020-0661-0
• 9. Adams KK, Baker WL, Sobieraj DM. Myth Busters: Dietary supplements and COVID-19. Annals of Pharmacotherapy 2020;54(8):820-826.
• 10. Satici B, Saricali M, Satici SA, Griffiths MD. Intolerance of uncertainty and mental wellbeing: Serial mediation by rumination and fear of COVID-19. International Journal of Mental Health and Addiction 2020;15:1-2.
• 11. Stuijfzand S, Deforges C, Sandoz V, Sajin CT, Jaques C, Elmers J, et al. Psychological impact of an epidemic/pandemic on the mental health of healthcare professionals: a rapid review. BMC Public Health 2020; 20(1): 1230.
• 12. Ahorsu DK, LinCY, Imani V, Saffari M, Griffiths MD, Pakpour AH. The Fear of COVID19 Scale: Development and initial validation. International Journal of Mental Health and Addiction 2020. https://doi.org/10.1007/s11469-020-00270-8.
• 13. Bakioglu F, Korkmaz O, Ercan H. Fear of COVID-19 and positivity: Mediating role of intolerance of uncertainty, depression, anxiety, and stress. International Journal of Mental Health and Addiction https://doi.org/10.1007/s11469-020-00331-y
• 14. Ha JF. The covid‐19 pandemic, personal protective equipment, and respirator: a narrative review. International Journal of Clinical Practice 2020.e13578.
• 15. Amanullah S, Ramesh Shankar R. The Impact of COVID-19 on Physician Burnout Globally: A Review. Healthcare 2020;8(4):421. Multidisciplinary Digital Publishing Institute.
• 16. Shanafelt T, Ripp J, Trockel M. Understanding and addressing sources of anxiety among health care professionals during the COVID-19 pandemic. Jama 2020; 323(21):2133-2134.
• 17. da Silva, FCT, Neto MLR. Psychiatric symptomatology associated with depression, anxiety, distress, and insomnia in health professionals working in patients affected by COVID-19: A systematic review with meta-analysis. Progress in Neuro-Psychopharmacology and Biological Psychiatry 2020;110057
• 18. Santamaría MD, Ozamiz-Etxebarria N, Rodríguez IR, Alboniga-Mayor JJ, Gorrotxategi MP. Psychological impact of COVID-19 on a sample of Spanish health professionals. Revista de Psiquiatria y Salud Mental 2020. 10.1016/j.rpsm.2020.05.004
• 19. Suryavanshi N, Kadam A, Dhumal G, Nimkar S, Mave V, Gupta A, et al. Mental health and quality of life among healthcare professionals during the COVID‐19 pandemic in India. Brain and behavior 2020;10(11): e01837.
• 20. Wu W, ZhangY, Wang P, Zhang L, Wang G, Lei G, et al. Psychological stress of medical staffs during outbreak of COVID‐19 and adjustment strategy. Journal of Medical Virology 2020;92(10).
• 21. Spoorthy MS, Pratapa SK, Mahant S. Mental health problems faced by healthcare workers due to the COVID-19 pandemic–A review. Asian journal of psychiatry 2020;51:102119.
• 22. Elbay RY, Kurtulmuş A, Arpacıoğlu S, Karadere E. Depression, Anxiety, Stress Levels of Physicians and Associated Factors In Covid-19 Pandemics. Psychiatry Research 2020:113130
• 23. Hacimusalar Y, Kahve AC, Yasar AB, Aydin MS. Anxiety and hopelessness levels in COVID-19 pandemic: A comparative study of healthcare professionals and other community sample in Turkey. Journal of psychiatric research 2020;129: 181-188.
• 24. Ni MY, Yang L, Leung CM, Li N, Yao XI, Wang Y, et al. Mental health, risk factors, and social media use during the COVID-19 epidemic and cordon sanitaire among the community and health professionals in Wuhan, China: Cross-sectional survey. JMIR mental health 2020; 7(5): e19009.
• 25. Liu CY, Yang YZ, Zhang XM, Xu X, Dou QL, Zhang WW, et al. The prevalence and influencing factors in anxiety in medical workers fighting COVID-19 in China: a cross-sectional survey. Epidemiology & Infection 2020; 1-17.
• 26. Sharif S, Amin F, Hafiz M, Benzel E, Peev NA, Dahlan RH, et al. COVID 19-Depression and Neurosurgeons. World Neurosurgery 2020; 140: e401–e410.
• 27. Yildirim M, Arslan G. Perceived risk and mental health problems among healthcare professionals during COVID-19 pandemic: Exploring the mediating effects of resilience and coronavirus fear.2020; 10.31234/osf.io/84xju.
• 28. Iddir M, Brito A, Dingeo G, Fernandez Del Campo SS, Samouda H, La Frano MR, et al. Strengthening the immune system and reducingiınflammation and oxidative stress through diet and nutrition: considerations during the COVID-19 Crisis. Nutrients 2020;12(6): 1562.
• 29. Jovic TH, Ali SR, Ibrahim N, Jessop ZM, Tarassoli SP, Dobbs TD, et al. Could vitamins help in the fight against COVID-19?. Nutrients 2020;12(9):2550.
• 30. Shakoor H, Feehan J, Al Dhaheri AS, Ali HI, Platat C, Ismail LC, et al. Immune-boosting role of vitamins D, C, E, zinc, selenium and omega-3 fatty acids: Could they help against COVID-19?. Maturitas 2020; 10.1016/j.maturitas.2020.08.003
• 31. Mohan M, Cherian JJ, Sharma A. Exploring links between vitamin D deficiency and COVID-19. PLoS pathogens 2020;16(9):e1008874.
• 32. Ajebli M, Amssayef A, Akdad M, Algharrass Y, Babakhouya A, Ghanimi D, et al. Chronic diseases and COVID-19: A review. Endocrine, Metabolic & Immune Disorders Drug Targets.2020; 10.2174/1871530320666201201110148.
• 33. Maresova P, Javanmardi E, Barakovic S, Husic JB, Tomsone S, Krejcar O, et al. Consequences of chronic diseases and other limitations associated with old age–a scoping review. BMC public health 2019;19(1): 1431.
• 34. Perrotta F, Corbi G, Mazzeo G, Boccia M, Aronne L, D’Agnano V, et al. COVID-19 and the elderly: insights into pathogenesis and clinical decision-making. Aging clinical and experimental research, 2020 Jun 16;1-10.
• 35. Shahid Z, Kalayanamitra R, McClafferty B, Kepko D, Ramgobin D, Patel R, et al. COVID‐19 and older adults: what we know. Journal of the American Geriatrics Society 2020; 68(5): 926-929.
• 36. Naja M, Wedderburn L, Ciurtin C. COVID-19 infection in children and adolescents. British Journal of Hospital Medicine 2020; 81(8):1-10.
• 37. Sadeghi, O, Keshteli, AH, Afshar, H et al. (2019) Adherence to Mediterranean dietary pattern is inversely associated with depression, anxiety and psychological distress. Nutr Neurosci 22, 1–12.CrossRefGoogle ScholarOpenURL queryOpenURL query
• 38. Kaya S, Uzdil Z, Cakiroğlu,F. Evaluation of the effects of fear and anxiety on nutrition during the COVID-19 pandemic in Turkey. Public Health Nutrition,2021; 24(2):282-289. doi:10.1017/S1368980020003845
• 39. Rasheed Zafar, et al. Impact of COVID-19 pandemic quarantine on physical, nutritional, psychosocial life and work aspects in the Kingdom of Saudi Arabia. Journal of Family Medicine and Primary Care, 2022; 11(3): 896-903.
• 40. Giustina, Andrea, et al. Consensus statement from 2nd International Conference on Controversies in Vitamin D. Reviews in Endocrine and Metabolic Disorders, 2020; 21(1): 89-116.