In this study, the socio-economic structure and profitability of the farmers producing capia pepper in Kaş district of Antalya were investigated. In the district of Kaş, surveys were conducted with 77 farmers producing capia pepper with face to face via questionnaire. The data belongs to the 2016 production period. As a result of the research; in the production of capia pepper, the relative profit was calculated as 1.56. However, 22.08% of the farmers had a negative profit. The most important reason for this was the low productivity of the unit area and sales price.
TÜBİTAK
TÜBİTAK (2209-A)
We would like to thank TÜBİTAK (2209-A) for its financial support. This paper was presented at the 2. International Conference on "Agriculture, Forestry & Life Sciences" (ICAFLS 2019), April, 18-20, 2019, Prague, Czech Republic.
TÜBİTAK (2209-A)
Birincil Dil | İngilizce |
---|---|
Konular | Ziraat, Veterinerlik ve Gıda Bilimleri |
Bölüm | Original Papers |
Yazarlar | |
Proje Numarası | TÜBİTAK (2209-A) |
Yayımlanma Tarihi | 23 Haziran 2020 |
Gönderilme Tarihi | 10 Mart 2020 |
Kabul Tarihi | 15 Haziran 2020 |
Yayımlandığı Sayı | Yıl 2020 Cilt: 4 Sayı: 1 |
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