Evaluation of biodiesel produced from tea seed oil in terms of fatty acid components

Yıl 2020, , 13 - 19, 11.04.2020

Fatih Aydın , Sena Çalışkan

https://doi.org/10.31593/ijeat.699439

Cited By: 4

Öz

Factors such as increased energy demand, environmental pollution, energy security and ensuring energy sustainability have accelerated the search for alternative energy. The interest in renewable energy sources has increased with the decrease of oil, oil crises and the increase of environmental awareness. Biodiesel is an alternative energy source that is renewable with chemical methods from vegetable and animal oils. It does not cause CO₂ release and greenhouse effect compared to petro diesel. It is an environmentally friendly fuel. The tea seeds used in this study have been selected as an alternative from the idle tea seed for biodiesel production without harming the cooking oil stock in Turkey, which is an agricultural country where tea growing and tea consumption is increasing. Biodiesel production was investigated with the transesterification method, which is a method that reduces the production cost and viscosity of the oil obtained from tea seeds by using less chemicals to bring the idle tea seeds to the economy in Turkey and in the world.

Anahtar Kelimeler

Biodiesel, Tea seed oil, Transesterification

Destekleyen Kurum

Scientific Research Council (BAP) of Necmettin Erbakan University

Teşekkür

This work was financially supported by the Scientific Research Council (BAP) of Necmettin Erbakan University. Sena ÇALIŞKAN is a master student at the Department of Energy Systems Engineering, the Graduate School of Natural and Applied Science of Necmettin Erbakan University (Advisor: Dr. Fatih AYDIN).

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