Araştırma Makalesi
BibTex RIS Kaynak Göster

Effect of different potassium fertilizers on yield and quality of tomato (Solanum lycopersicum L.) under drought stress conditions

Yıl 2023, , 761 - 769, 29.12.2023
https://doi.org/10.31015/jaefs.2023.4.5

Öz

The experiment was carried out in open field conditions in Ciğir village, located in the Idil district of Sirnak province, during 2020 tomato growing season. The aim of the study was to investigate the effect of different potassium (potassium chloride, potassium sulfate and potassium nitrate) fertilizers on yield and quality characteristics of tomato plants (Fereng genotype and Kamenta F1 variety) grown under drought stress. The fertilizers were foliar applied at a dose of 1%. Irrigation treatments of the experiment were full irrigation (control, 100%), 66% of the full irrigation, and 33% of the full irrigation. Leaf temperature, relative water content of leaf, chlorophyll content, fresh and dry weight of green parts, membranes injury index, soluble solid content (SSC) in tomato juice, pH of tomato juice and total yield were determined. The results indicated that drought stress had a significant adverse impacts on yield and quality of both Fereng genotype and Kamenta F1 variety. The application of potassium nitrate and potassium sulfate caused an increase in the chlorophyll and water soluble solid content. Potassium chloride application resulted in a reduction in membrane damage. The effects of potassium sulfate fertilizer on yield was significantly higher than the other two potassium fertilizers.

Kaynakça

  • Agarwal, M., Singh, A., Arjaria, S., Sinha, A. & Gupta, S. (2020). Toled: tomato leaf disease detection using convulation neural network. Procedia Computer Science, 167, 293-301. https://doi.org/10.1016/j.procs.2020.03.225
  • Agbemafle, R., Owusu-Sekyere, J., Bart-Plange, A. & John Otcher, J. (2014). Effect of deficit irrigation and storage on physicochemical quality of tomato (Lycopersicon esculentum Mill. Var. Pechtomech). Food Science and Quality Management, 34.
  • Agbna, G. H. D., Dongli, S., Zhipeng, L., Elshaiks, N. A., Guancheng, S. & Timm, L. C. (2017). Effects of deficit irrigation and biochar addition on the growth, yield, and quality of tomato. Scientia Horticultare, 222, 90-101. https://doi.org/10.1016/j.scienta.2017.05.004
  • Akhoundnejad, Y. (2020). Response of certain tomato (Solanum lycopersicum) genotypes to drought stress in terms of yield and quality in sirnak. International Journal of Agriculture, Environment and Food Science, 4 (1), 107-113. https://doi.org/10.31015/jaefs.2020.1.12
  • Akhoundnejad, Y. & Dasgan, H. Y. (2020). Photosynthesis, transpiration, stomatal conductance of some melon (Cucumis melo L.) gentopyes under different drought stress. Fresenius Environmental Bulletin, 29(12), 10974-10979.
  • Akhoundnejad, Y., Daşgan, H. Y., Karakaş, Ö., Sevgin, N., Gündoğdu, G. & Temur, B. (2021). Effects of silver (Ag) nanoparticles on quality in tomatoes in drought stress. Sirnak University Journal of Science, 2 (1), 1-13.
  • Aliche, E. B., Theeuwen, T. P. J. M., Oortwijn, M. & Visser, R. G. F. R. (2020). Carbon partitioning mechanisms in potato under drought stress. Plant Physiology and Biochemistry, 146, 211-219. https://doi.org/10.1016/j.plaphy.2019.11.019
  • Ardestani, H. G. & Rad, A. H. S. (2012). Impact of regulated deficit irrigation on the physiological characteristics of two rapeseed varieties as affected by different potassium rates. African Journal of Biotechnology, 11 (24), 6510-6519.
  • Asgharipour, M. R. & Heidari, M. (2011). Effect of potassıum supply on drought resıstance ın sorghum: plant growth and macronutrıent content. Pakistan Journal of Agricultural Sciences, 48 (3), 197-204.
  • Aydoner Coban, G., Dasgan, H. Y., Akhoundnejad, Y. & Ak Cimen, B. (2020). Use of microalgae (Chlorella vulgaris) to save mineral nutrients in soilless grown tomato. Acta Horticulturae, 1273, 161–168.
  • Bayramoğlu, Z., Çelik, Y. & Oğuz, C. (2009). Current Situation and Development Opportunities of Apple Production in The Province Konya. Tabad, 2 (1), 11-15.
  • Bukhari, S. A. B. H., Lalarukh, I., Amjad, S. F., Mansoora, N., Naz, M., Naeem, M., Bukhari, S. A., Shahbaz, M., Ali, S. A., Marfo, T. D., Danish, S., Datta, R. & Fahad, S. (2021). Drought stress alleviation by potassium-nitrate-containing chitosan/montmorillonite microparticles confers changes in Spinacia oleracea L. Sustainability 2021, 13, 9903. https://doi.org/10.3390/su13179903
  • Coban, A., Akhoundnejad, Y., Dere, S. & Dasgan, H. Y. (2020). Impact of salt-tolerant rootstock on the enhancement of sensitive tomato plant responses to salinity. HortScience, 55, 35–39.
  • Dasgan, H. Y., Balacheva, E., Yetisir, H., Yarsi, G., Altuntas, O., Akhoundnejad, Y. & Coban, A. (2015). The Effectiveness of Grafting to Improve Salt Tolerance of Sensitive Melon When the Tolerant Melon Is Use as Rootstock. Procedia Environmental Sciences, 29, 268.
  • Dlugokecka, E. & Kacperska-Palacz, A. (1978). Re-examination of Electrical Conductivity Method for Estimation of Drought In-Jury. Biologia Plantarum (Prague), 20, 262–267.
  • El-Mogy, M. M., Salama, A. M., Mohamed, H. F. Y., Abdelgawad, K. F. & Abdeldaym, E. A. (2019). Responding of long green pepper plants to different sources of foliar potassium fertiliser. Agriculture (Polnohospodárstvo), 65 (2), 59 – 76. https://doi.org/10.2478/agri-2019-0007
  • Ertürk, Y. E. & Çirka, M. (2015). Tomato- Production and Marketing in Turkey and North Eastern Anatolia Region. YYU Journal of Agricultural Sciences, 25 (1), 84-97. https://doi.org/10.29133/yyutbd.236256
  • Fan, S. & Blake, T. G. (1994). Abscisic Acid Induced Electrolyte Leakage in Woody Species with Contrasting Ecological Requirements. Plant Physiology, 89, 817-823. https://doi.org/10.1111/j.1399-3054.1994.tb00407.x
  • Fanaei, H. R., Galavi, M., Kafi, M. & Bonjar, A. G. (2009). Amelioration of water stress by potassium fertilizer in two oilseed species. International Journal of Plant Production, 3 (2), 41-54.
  • FAO (2020). FAO Statistical Database. https://www.fao.org/faostat/en/#data/QCL
  • Gimeno, V., Díaz-Lopez, L., Simon-Grao, S., Martínez, V., Martínez-Nicolas, J. J. & García-Sanchez, F. (2014). Foliar potassium nitrate application improves the tolerance of Citrus macrophylla L. seedlings to drought conditions. Plant Physiology and Biochemistry, 83, 308-315. https://doi.org/10.1016/j.plaphy.2014.08.008
  • Hayat, S., Hasan, S. A., Fariduddin, Q. & Ahmad, A. (2008). Growth of tomato (Lycopersicon esculentum) in response to salicylic acid under water stress. Journl of Plant Interactions, 3 (4), 297-304. https://doi.org/10.1080/17429140802320797
  • Kanai, S., Ohkura, K., Adu-Gyamfi, J. J., Mohapatra, P. K., Nguyen, N. T., Saneoka, H. & Fujita, K. (2007). Depression of sink activity precedes the inhibition of biomass production in tomato plants subjected to potassium deficiency stress. Journal of Experimental Botany, 58, 2917–28. https://doi.org/10.1093/jxb/erm149
  • Karam, F., Saliba, R., Skaf, S., Breidy, J., Rouphael, Y. & Bolendonck, J. (2011). Yield and water use of eggplants (Solanum melongena L.) under full and deficit irrigation regimes. Agricultural Water Management, 98 (8), 1307-1316. https://doi.org/10.1016/j.agwat.2011.03.012
  • Khalid, M. F., Huda, S., Yong, M., Li, L., Li, L., Chen, Z. H. & Ahmed, T. (2022). Alleviation of drought and salt stress in vegetables: crop responses and mitigation strategies. Plant Growth Regulation 2022. https://doi.org/10.1007/s10725-022-00905-x
  • Kirnak, H., Tas, I., Kaya, C. & Higgs, D. (2002). Effects of deficit irrigation on growth, yield and fruit quality of eggplant under semi-arid conditions. Australian Journal of Agricultural Research, 53 (12), 1367 – 1373.
  • Klunklin, W. & Savage, G. (2017). Effect on Quality Characteristics of Tomatoes Grown Under Well-Watered and Drought Stress Conditions. Foods 2017, 6, 56. https://doi.org/10.3390/foods6080056
  • Li-Ping, B., Fang-Gong, S., Ti-Da, G., Zhao-Hui, S., Yin-Yan, L. & Guang-Sheng, Z. (2006). Effect of soil drought stress on leaf water status, membrane permeability and enzymatic antioxidant system of maize. Pedosphere, 16 (3), 326-332. https://doi.org/10.1016/S1002-0160(06)60059-3
  • Mardanluo, S., Souri, M. K. & Ahmadi, M. (2018). Plant growth and fruit quality of two pepper cultivars under different potassium levels of nutrient solutions. Journal of Plant Nutrition, 41, (12). https://doi.org/10.1080/01904167.2018.1463383
  • Melfi, M. T., Nordiello, D., Cicco, N., Candido, V. & Centonze, D. (2018). Simultaneous determination of water-and fat-soluble vitamins, lycopene and beta carotene in tomato samples and pharmaceutical formulations: doluble injection single run by reverse-phase liquid chromatography with UV detection. Journal food composition analysis, 70, 9-17. https://doi.org/10.1016/j.jfca.2018.04.002
  • Neseim, M. R., Amin, A. Y. & El-Mohammady, M. M. S. (2014). Effect of potassium applied with foliar spray of yeast on sugar beet growth and yield under drought stress. Global Advanced Research Journal of Agricultural Science, 3 (8), 211-222.
  • Ors, S., Ekinci, M., Yıldırım, E., Şahin, Ü., Turan, M. & Dursun, A. (2021). Interactive effects of salinity and drought stress on photosynthetic characteristics and physiology of tomato (Lycopersicum esculentum L.) seedlings. South African Journal of Botany, 137, 335-339. https://doi.org/10.1016/j.sajb.2020.10.031
  • Perveen, R., Suleria, H. A. R., Anjum, F. M., Butt, M. S., Pasha, I. & Ahmad, S. (2015). Tomato (Solanum lycopersicum) carotenoids and lycopenes chemistry; metabolism, absorption, nutrition and allied health claims-a comprehensive review. Critical Reviews In Food Science And Nutrition, 55, 919-929. https://doi.org/10.1080/10408398.2012.657809
  • Przybylska, S. (2020). Lycopene- a bioactive carotenoid offering multiple health benefits: a review. International Journal of Food Science and Technology, 55 (1), 11-32. https://doi.org/10.1111/ijfs.14260
  • Renquist, A. R. & Reid, J. B. (2001). Processing tomato fruit quality: influence of soil water deficits at flowering and ripening. Australian Journal of Agricultural Research, 52 (8), 793 – 799.
  • Saed-Moocheshi, A., Shekoofa, A., Sadeghi, H. & Pessarakli, M. (2014). Drought and Salt Stress Mitigation by Seed Priming with KNO3 and Urea in Various Maize Hybrids: An Experimental Approach Based on Enhancing Antioxidant Responses. Journal of Plant Nutrition, 37, 647-689. https://doi.org/10.1080/01904167.2013.868477
  • Salehi, B., Sharifi-Rad, R., Sharopov, F., Nomiensk, J., Roointan, A., Kamle, M., Kumar, P., Martins, N. & Sharifi-Rad, J. (2019). Beneficial effects and potential risks of tomato consumption for human healths: An overview. Nutrition, 62, 201-208. https://doi.org/10.1016/j.nut.2019.01.012
  • Sanche, H., Lemeur, R., Van Damme, P. & Jacopsen, P. E. (2003). Ecophysiological analysis of drought and salinity stress of quinoa (Chenopodium quinoa Willd.). Food Reviews International, 19 (1-2), 111-119. https://doi.org/10.1081/FRI-120018874
  • Semida, W. M., Abdelkhalik, A., Mohamed, G. F., El-Maged, T. A. A., El-Maged, S. A. A., Rady, M. M. & Ali, E. F. (2021). Foliar application of zinc oxide nanoparticles promotes drought stress tolerance in eggplant (Solanum melongena L.). Plants 2021, 10 (2), 421. https://doi.org/10.3390/plants10020421
  • Sibomana, I. C., Aguyoh, J. N. & Opiyo, A. M. (2013). Water stress affects growth and yield of container grown tomato (Lycopersicum esculentum mill) plants. Global journal of bio-science and biotechnology, 2 (4), 461-466.
  • Soleimanzadeh, H., Habibi, D., Ardakani, M. R., Paknejad, F. & Rejali, F. (2010). Effect of potassium levels on antioxidant enzymes and malondialdehyde content under drought stress in sunflower (Helianthus annuus L.). American Journal of Agricultural and Biological Sciences, 5 (1), 56-61.
  • Solhjoo, S., Gharaghaniand, A. & Fallahi, E. (2017). Calcium and potassium foliar sprays affect fruit skin color, quality attributes, and mineral nutrient concentrations of ‘Red Delicious’apples. International Journal of Fruit Science, 17 (4), 358-373. https://doi.org/10.1080/15538362.2017.1318734
  • Tuna, A. L., Kaya, C. & Ashraf, M. (2010). Potassium sulfate improves water deficit tolerance in melon plants grown under glasshouse conditions. Journal of Plant Nutrition, 33 (9), 1276-1286. https://doi.org/10.1080/01904167.2010.484089
  • Türk, B., Nas, Y., Duman, İ., Şen, F. & Tuncay, Ö. (2019). The effects of soil type and variety selection on yield and fruit quality characteristics in processing tomato production. Journal of Agricultural Faculty of Ege University, 56 (3), 337-343. https://doi.org/10.20289/zfdergi.512971
  • Türkan, İ., Bor, M., Özdemir, F. & Koca, H. (2005). Differential responses of lipid peroxidation and antioxidations in the leaves of drought- tolerant P. acutifolius Gray and drought sensitive P. vulgaris L. subjected to polyethylene glycol mediates water stress. Plant Science, 168, 223-231. https://doi.org/10.1016/j.plantsci.2004.07.032
  • Wakchaure, G. C., Minhas, P. S., Kumar, S., Khapte, P. S., Meena, K. K., Rane, J. & Pathak, H. (2021). Quantification of water stress impacts on canopy traits, yield, quality and water productivity of onion (Allium cepa L.) cultivars in a shallow basaltic soil of water scarce zone. Agricultural Water Mangement, 249, 106284. https://doi.org/10.1016/j.agwat.2021.106824
  • Wakchaure, G. C., Mirhas, P. S., Meena, K. K., Kumar, S. & Rane, J. (2020). Effect of plant growth regulators and deficit irrigation on canopy traits, yield, water productivity and fruit quality of eggplant (Solanum melongena L.) grown in the water scarce environment. Journal of Environmental Management, 262, 110320. https://doi.org/10.1016/j.jenvman.2020.110320
  • Wang, C., Li, M., Duan, X., Abu-Izneid, T., Rauf, A., Khan, Z., Mitra, S., Emran, T.B., Aljohani, A. S. M., Alhumaydhi, F. A., Thiruvengadam, M. & Suleria, H. A. R. (2022). Phytochemical and nutritional profiling of tomatoes; impact of processing on bioavailability- A comprehensive review. Food reviews international, 1-25. https://doi.org/10.1080/87559129.2022.2097692
  • Wasaya, A., Affan, M., Yasir, T. A., Mubeen, K., Rahman, H., Ali, M., Nawaz, F., Galal, A., Iqbal, M. A., Islam, M. S., El-Sharnouby, M., Habib ur Rahman, M. & El Sabagh, A. (2021). Foliar potaasium sulfate application improved photosynthetic characteristics, water relations and seedling growth of drought-stresses maize. Atmosphere, 12 (6), 663. https://doi.org/10.3390/atmos12060663
  • Woldmerian, S. H., Zelelew, D. Z., Lal, S. & Solomon, M. T. (2018). Effect of Potassium Levels on Productivity and Fruit Quality of Tomato (Lycopersicon esculentum L.). Journal of Agricultural Studies, 6 (1).
  • Yildizli, A., Cevik, S. & Unyayar, S. (2018). Effects of exogenous myo-inositol on leaf water status and oxidative stress of capsicum annuum under drought stress. Acta Physiologiae Plantarum, (2018) 40, 122. https://doi.org/10.1007/s11738-018-2690-z
  • Zain, N. A. M. & Ismail, M. R. (2016). Effects of potassium rates and types on growth, leaf gas exchange and biochemical changes in rice (Oryza sativa) planted under cyclic water stress. Agricultural Water Management, 164 (1), 83–90. https://doi.org/10.1016/j.agwat.2015.09.022
  • Zhou, R., Yu, X., Ottosen, C. O., Rosenqvist, E., Zhao, L., Wang, Y., Yu, W., Zhao, T. & Wu, Z. (2017). Drought stress had a predominant effect over heat stress on three tomato cultivars subjected to combined stress. BMC Plant Biology, (2017) 17, 24. https://doi.org/10.1186/s12870-017-0974-x
Yıl 2023, , 761 - 769, 29.12.2023
https://doi.org/10.31015/jaefs.2023.4.5

Öz

Kaynakça

  • Agarwal, M., Singh, A., Arjaria, S., Sinha, A. & Gupta, S. (2020). Toled: tomato leaf disease detection using convulation neural network. Procedia Computer Science, 167, 293-301. https://doi.org/10.1016/j.procs.2020.03.225
  • Agbemafle, R., Owusu-Sekyere, J., Bart-Plange, A. & John Otcher, J. (2014). Effect of deficit irrigation and storage on physicochemical quality of tomato (Lycopersicon esculentum Mill. Var. Pechtomech). Food Science and Quality Management, 34.
  • Agbna, G. H. D., Dongli, S., Zhipeng, L., Elshaiks, N. A., Guancheng, S. & Timm, L. C. (2017). Effects of deficit irrigation and biochar addition on the growth, yield, and quality of tomato. Scientia Horticultare, 222, 90-101. https://doi.org/10.1016/j.scienta.2017.05.004
  • Akhoundnejad, Y. (2020). Response of certain tomato (Solanum lycopersicum) genotypes to drought stress in terms of yield and quality in sirnak. International Journal of Agriculture, Environment and Food Science, 4 (1), 107-113. https://doi.org/10.31015/jaefs.2020.1.12
  • Akhoundnejad, Y. & Dasgan, H. Y. (2020). Photosynthesis, transpiration, stomatal conductance of some melon (Cucumis melo L.) gentopyes under different drought stress. Fresenius Environmental Bulletin, 29(12), 10974-10979.
  • Akhoundnejad, Y., Daşgan, H. Y., Karakaş, Ö., Sevgin, N., Gündoğdu, G. & Temur, B. (2021). Effects of silver (Ag) nanoparticles on quality in tomatoes in drought stress. Sirnak University Journal of Science, 2 (1), 1-13.
  • Aliche, E. B., Theeuwen, T. P. J. M., Oortwijn, M. & Visser, R. G. F. R. (2020). Carbon partitioning mechanisms in potato under drought stress. Plant Physiology and Biochemistry, 146, 211-219. https://doi.org/10.1016/j.plaphy.2019.11.019
  • Ardestani, H. G. & Rad, A. H. S. (2012). Impact of regulated deficit irrigation on the physiological characteristics of two rapeseed varieties as affected by different potassium rates. African Journal of Biotechnology, 11 (24), 6510-6519.
  • Asgharipour, M. R. & Heidari, M. (2011). Effect of potassıum supply on drought resıstance ın sorghum: plant growth and macronutrıent content. Pakistan Journal of Agricultural Sciences, 48 (3), 197-204.
  • Aydoner Coban, G., Dasgan, H. Y., Akhoundnejad, Y. & Ak Cimen, B. (2020). Use of microalgae (Chlorella vulgaris) to save mineral nutrients in soilless grown tomato. Acta Horticulturae, 1273, 161–168.
  • Bayramoğlu, Z., Çelik, Y. & Oğuz, C. (2009). Current Situation and Development Opportunities of Apple Production in The Province Konya. Tabad, 2 (1), 11-15.
  • Bukhari, S. A. B. H., Lalarukh, I., Amjad, S. F., Mansoora, N., Naz, M., Naeem, M., Bukhari, S. A., Shahbaz, M., Ali, S. A., Marfo, T. D., Danish, S., Datta, R. & Fahad, S. (2021). Drought stress alleviation by potassium-nitrate-containing chitosan/montmorillonite microparticles confers changes in Spinacia oleracea L. Sustainability 2021, 13, 9903. https://doi.org/10.3390/su13179903
  • Coban, A., Akhoundnejad, Y., Dere, S. & Dasgan, H. Y. (2020). Impact of salt-tolerant rootstock on the enhancement of sensitive tomato plant responses to salinity. HortScience, 55, 35–39.
  • Dasgan, H. Y., Balacheva, E., Yetisir, H., Yarsi, G., Altuntas, O., Akhoundnejad, Y. & Coban, A. (2015). The Effectiveness of Grafting to Improve Salt Tolerance of Sensitive Melon When the Tolerant Melon Is Use as Rootstock. Procedia Environmental Sciences, 29, 268.
  • Dlugokecka, E. & Kacperska-Palacz, A. (1978). Re-examination of Electrical Conductivity Method for Estimation of Drought In-Jury. Biologia Plantarum (Prague), 20, 262–267.
  • El-Mogy, M. M., Salama, A. M., Mohamed, H. F. Y., Abdelgawad, K. F. & Abdeldaym, E. A. (2019). Responding of long green pepper plants to different sources of foliar potassium fertiliser. Agriculture (Polnohospodárstvo), 65 (2), 59 – 76. https://doi.org/10.2478/agri-2019-0007
  • Ertürk, Y. E. & Çirka, M. (2015). Tomato- Production and Marketing in Turkey and North Eastern Anatolia Region. YYU Journal of Agricultural Sciences, 25 (1), 84-97. https://doi.org/10.29133/yyutbd.236256
  • Fan, S. & Blake, T. G. (1994). Abscisic Acid Induced Electrolyte Leakage in Woody Species with Contrasting Ecological Requirements. Plant Physiology, 89, 817-823. https://doi.org/10.1111/j.1399-3054.1994.tb00407.x
  • Fanaei, H. R., Galavi, M., Kafi, M. & Bonjar, A. G. (2009). Amelioration of water stress by potassium fertilizer in two oilseed species. International Journal of Plant Production, 3 (2), 41-54.
  • FAO (2020). FAO Statistical Database. https://www.fao.org/faostat/en/#data/QCL
  • Gimeno, V., Díaz-Lopez, L., Simon-Grao, S., Martínez, V., Martínez-Nicolas, J. J. & García-Sanchez, F. (2014). Foliar potassium nitrate application improves the tolerance of Citrus macrophylla L. seedlings to drought conditions. Plant Physiology and Biochemistry, 83, 308-315. https://doi.org/10.1016/j.plaphy.2014.08.008
  • Hayat, S., Hasan, S. A., Fariduddin, Q. & Ahmad, A. (2008). Growth of tomato (Lycopersicon esculentum) in response to salicylic acid under water stress. Journl of Plant Interactions, 3 (4), 297-304. https://doi.org/10.1080/17429140802320797
  • Kanai, S., Ohkura, K., Adu-Gyamfi, J. J., Mohapatra, P. K., Nguyen, N. T., Saneoka, H. & Fujita, K. (2007). Depression of sink activity precedes the inhibition of biomass production in tomato plants subjected to potassium deficiency stress. Journal of Experimental Botany, 58, 2917–28. https://doi.org/10.1093/jxb/erm149
  • Karam, F., Saliba, R., Skaf, S., Breidy, J., Rouphael, Y. & Bolendonck, J. (2011). Yield and water use of eggplants (Solanum melongena L.) under full and deficit irrigation regimes. Agricultural Water Management, 98 (8), 1307-1316. https://doi.org/10.1016/j.agwat.2011.03.012
  • Khalid, M. F., Huda, S., Yong, M., Li, L., Li, L., Chen, Z. H. & Ahmed, T. (2022). Alleviation of drought and salt stress in vegetables: crop responses and mitigation strategies. Plant Growth Regulation 2022. https://doi.org/10.1007/s10725-022-00905-x
  • Kirnak, H., Tas, I., Kaya, C. & Higgs, D. (2002). Effects of deficit irrigation on growth, yield and fruit quality of eggplant under semi-arid conditions. Australian Journal of Agricultural Research, 53 (12), 1367 – 1373.
  • Klunklin, W. & Savage, G. (2017). Effect on Quality Characteristics of Tomatoes Grown Under Well-Watered and Drought Stress Conditions. Foods 2017, 6, 56. https://doi.org/10.3390/foods6080056
  • Li-Ping, B., Fang-Gong, S., Ti-Da, G., Zhao-Hui, S., Yin-Yan, L. & Guang-Sheng, Z. (2006). Effect of soil drought stress on leaf water status, membrane permeability and enzymatic antioxidant system of maize. Pedosphere, 16 (3), 326-332. https://doi.org/10.1016/S1002-0160(06)60059-3
  • Mardanluo, S., Souri, M. K. & Ahmadi, M. (2018). Plant growth and fruit quality of two pepper cultivars under different potassium levels of nutrient solutions. Journal of Plant Nutrition, 41, (12). https://doi.org/10.1080/01904167.2018.1463383
  • Melfi, M. T., Nordiello, D., Cicco, N., Candido, V. & Centonze, D. (2018). Simultaneous determination of water-and fat-soluble vitamins, lycopene and beta carotene in tomato samples and pharmaceutical formulations: doluble injection single run by reverse-phase liquid chromatography with UV detection. Journal food composition analysis, 70, 9-17. https://doi.org/10.1016/j.jfca.2018.04.002
  • Neseim, M. R., Amin, A. Y. & El-Mohammady, M. M. S. (2014). Effect of potassium applied with foliar spray of yeast on sugar beet growth and yield under drought stress. Global Advanced Research Journal of Agricultural Science, 3 (8), 211-222.
  • Ors, S., Ekinci, M., Yıldırım, E., Şahin, Ü., Turan, M. & Dursun, A. (2021). Interactive effects of salinity and drought stress on photosynthetic characteristics and physiology of tomato (Lycopersicum esculentum L.) seedlings. South African Journal of Botany, 137, 335-339. https://doi.org/10.1016/j.sajb.2020.10.031
  • Perveen, R., Suleria, H. A. R., Anjum, F. M., Butt, M. S., Pasha, I. & Ahmad, S. (2015). Tomato (Solanum lycopersicum) carotenoids and lycopenes chemistry; metabolism, absorption, nutrition and allied health claims-a comprehensive review. Critical Reviews In Food Science And Nutrition, 55, 919-929. https://doi.org/10.1080/10408398.2012.657809
  • Przybylska, S. (2020). Lycopene- a bioactive carotenoid offering multiple health benefits: a review. International Journal of Food Science and Technology, 55 (1), 11-32. https://doi.org/10.1111/ijfs.14260
  • Renquist, A. R. & Reid, J. B. (2001). Processing tomato fruit quality: influence of soil water deficits at flowering and ripening. Australian Journal of Agricultural Research, 52 (8), 793 – 799.
  • Saed-Moocheshi, A., Shekoofa, A., Sadeghi, H. & Pessarakli, M. (2014). Drought and Salt Stress Mitigation by Seed Priming with KNO3 and Urea in Various Maize Hybrids: An Experimental Approach Based on Enhancing Antioxidant Responses. Journal of Plant Nutrition, 37, 647-689. https://doi.org/10.1080/01904167.2013.868477
  • Salehi, B., Sharifi-Rad, R., Sharopov, F., Nomiensk, J., Roointan, A., Kamle, M., Kumar, P., Martins, N. & Sharifi-Rad, J. (2019). Beneficial effects and potential risks of tomato consumption for human healths: An overview. Nutrition, 62, 201-208. https://doi.org/10.1016/j.nut.2019.01.012
  • Sanche, H., Lemeur, R., Van Damme, P. & Jacopsen, P. E. (2003). Ecophysiological analysis of drought and salinity stress of quinoa (Chenopodium quinoa Willd.). Food Reviews International, 19 (1-2), 111-119. https://doi.org/10.1081/FRI-120018874
  • Semida, W. M., Abdelkhalik, A., Mohamed, G. F., El-Maged, T. A. A., El-Maged, S. A. A., Rady, M. M. & Ali, E. F. (2021). Foliar application of zinc oxide nanoparticles promotes drought stress tolerance in eggplant (Solanum melongena L.). Plants 2021, 10 (2), 421. https://doi.org/10.3390/plants10020421
  • Sibomana, I. C., Aguyoh, J. N. & Opiyo, A. M. (2013). Water stress affects growth and yield of container grown tomato (Lycopersicum esculentum mill) plants. Global journal of bio-science and biotechnology, 2 (4), 461-466.
  • Soleimanzadeh, H., Habibi, D., Ardakani, M. R., Paknejad, F. & Rejali, F. (2010). Effect of potassium levels on antioxidant enzymes and malondialdehyde content under drought stress in sunflower (Helianthus annuus L.). American Journal of Agricultural and Biological Sciences, 5 (1), 56-61.
  • Solhjoo, S., Gharaghaniand, A. & Fallahi, E. (2017). Calcium and potassium foliar sprays affect fruit skin color, quality attributes, and mineral nutrient concentrations of ‘Red Delicious’apples. International Journal of Fruit Science, 17 (4), 358-373. https://doi.org/10.1080/15538362.2017.1318734
  • Tuna, A. L., Kaya, C. & Ashraf, M. (2010). Potassium sulfate improves water deficit tolerance in melon plants grown under glasshouse conditions. Journal of Plant Nutrition, 33 (9), 1276-1286. https://doi.org/10.1080/01904167.2010.484089
  • Türk, B., Nas, Y., Duman, İ., Şen, F. & Tuncay, Ö. (2019). The effects of soil type and variety selection on yield and fruit quality characteristics in processing tomato production. Journal of Agricultural Faculty of Ege University, 56 (3), 337-343. https://doi.org/10.20289/zfdergi.512971
  • Türkan, İ., Bor, M., Özdemir, F. & Koca, H. (2005). Differential responses of lipid peroxidation and antioxidations in the leaves of drought- tolerant P. acutifolius Gray and drought sensitive P. vulgaris L. subjected to polyethylene glycol mediates water stress. Plant Science, 168, 223-231. https://doi.org/10.1016/j.plantsci.2004.07.032
  • Wakchaure, G. C., Minhas, P. S., Kumar, S., Khapte, P. S., Meena, K. K., Rane, J. & Pathak, H. (2021). Quantification of water stress impacts on canopy traits, yield, quality and water productivity of onion (Allium cepa L.) cultivars in a shallow basaltic soil of water scarce zone. Agricultural Water Mangement, 249, 106284. https://doi.org/10.1016/j.agwat.2021.106824
  • Wakchaure, G. C., Mirhas, P. S., Meena, K. K., Kumar, S. & Rane, J. (2020). Effect of plant growth regulators and deficit irrigation on canopy traits, yield, water productivity and fruit quality of eggplant (Solanum melongena L.) grown in the water scarce environment. Journal of Environmental Management, 262, 110320. https://doi.org/10.1016/j.jenvman.2020.110320
  • Wang, C., Li, M., Duan, X., Abu-Izneid, T., Rauf, A., Khan, Z., Mitra, S., Emran, T.B., Aljohani, A. S. M., Alhumaydhi, F. A., Thiruvengadam, M. & Suleria, H. A. R. (2022). Phytochemical and nutritional profiling of tomatoes; impact of processing on bioavailability- A comprehensive review. Food reviews international, 1-25. https://doi.org/10.1080/87559129.2022.2097692
  • Wasaya, A., Affan, M., Yasir, T. A., Mubeen, K., Rahman, H., Ali, M., Nawaz, F., Galal, A., Iqbal, M. A., Islam, M. S., El-Sharnouby, M., Habib ur Rahman, M. & El Sabagh, A. (2021). Foliar potaasium sulfate application improved photosynthetic characteristics, water relations and seedling growth of drought-stresses maize. Atmosphere, 12 (6), 663. https://doi.org/10.3390/atmos12060663
  • Woldmerian, S. H., Zelelew, D. Z., Lal, S. & Solomon, M. T. (2018). Effect of Potassium Levels on Productivity and Fruit Quality of Tomato (Lycopersicon esculentum L.). Journal of Agricultural Studies, 6 (1).
  • Yildizli, A., Cevik, S. & Unyayar, S. (2018). Effects of exogenous myo-inositol on leaf water status and oxidative stress of capsicum annuum under drought stress. Acta Physiologiae Plantarum, (2018) 40, 122. https://doi.org/10.1007/s11738-018-2690-z
  • Zain, N. A. M. & Ismail, M. R. (2016). Effects of potassium rates and types on growth, leaf gas exchange and biochemical changes in rice (Oryza sativa) planted under cyclic water stress. Agricultural Water Management, 164 (1), 83–90. https://doi.org/10.1016/j.agwat.2015.09.022
  • Zhou, R., Yu, X., Ottosen, C. O., Rosenqvist, E., Zhao, L., Wang, Y., Yu, W., Zhao, T. & Wu, Z. (2017). Drought stress had a predominant effect over heat stress on three tomato cultivars subjected to combined stress. BMC Plant Biology, (2017) 17, 24. https://doi.org/10.1186/s12870-017-0974-x
Toplam 53 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Konular Sebze Yetiştirme ve Islahı
Bölüm Makaleler
Yazarlar

Baki Temur 0000-0001-5500-6635

Yelderem Akhoundnejad 0000-0002-1435-864X

Yahya Nas 0000-0002-6917-8697

Lale Ersoy 0000-0002-0215-704X

Erken Görünüm Tarihi 16 Aralık 2023
Yayımlanma Tarihi 29 Aralık 2023
Gönderilme Tarihi 21 Ağustos 2023
Kabul Tarihi 13 Eylül 2023
Yayımlandığı Sayı Yıl 2023

Kaynak Göster

APA Temur, B., Akhoundnejad, Y., Nas, Y., Ersoy, L. (2023). Effect of different potassium fertilizers on yield and quality of tomato (Solanum lycopersicum L.) under drought stress conditions. International Journal of Agriculture Environment and Food Sciences, 7(4), 761-769. https://doi.org/10.31015/jaefs.2023.4.5

by-nc.png

International Journal of Agriculture, Environment and Food Sciences dergisinin içeriği, Creative Commons Alıntı-GayriTicari (CC BY-NC) 4.0 Uluslararası Lisansı ile yayınlanmaktadır. Söz konusu telif, üçüncü tarafların içeriği uygun şekilde atıf vermek koşuluyla, ticari olmayan amaçlarla paylaşımına ve uyarlamasına izin vermektedir. Yazarlar, International Journal of Agriculture, Environment and Food Sciences dergisinde yayınlanmış çalışmalarının telif hakkını elinde tutar. 

Web: dergipark.org.tr/jaefs  E-mail: editor@jaefs.com WhatsApp: +90 850 309 59 27