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Endonezya'da Yetiştirilen Magnolia Cinsinin İyileştirilmesine Yönelik Biyoteknolojik Yaklaşımlar

Yıl 2021, Cilt: 4 Sayı: 2, 186 - 203, 01.06.2021
https://doi.org/10.47495/okufbed.825177

Öz

Michelia olarak da bilinen Manolya türleri, geleneksel tıpta kullanılan kokulu çiçeklere sahip odunsu bitkilerdir. Bu derleme, Endonezya’da in vitro koşullarda yetiştirilen Manolya türlerinin geçmişte ve günümüzde yapılan çalışmalar ile gelecekte yapılabilecek potansiyel çalışmaları kapsamaktadır. Endonezya'da tanımlanan ve yayılış gösteren 28 tür ve bir Magnolia melezi (hybrid) vardır. Manolyanın geleneksel ekimi, zayıf tohum çimlenmesi nedeniyle çok zordur. Bunun sebebi sert tohum kabuğu, kısa ömürlü tohum, aeril adı verilen etli kırmızı dış tohum tabakası bulundurmasıdır. Uçucu yağlarının önemi bunun yanında bitkinin geleneksel tarım ile üretiminin zor olması alternatif olabilecek biyoteknolojik çalışmaları teşvik etmektedir. Dünyadaki literatür incelendiğinde Manolya cinsinin in vitro kültürü ve elde edilen uçucu yağlar ile ilgili birkaç çalışma bulunmaktadır. M. champaca, M. liliifera ve M. alba (hibrit) ve diğer türlerin Endonezya’da yetiştirildiğini ancak bu çalışmaların, Endonezya'daki in vitro veya ex vitro üretimin yetersiz olduğu gözükmektedir. Bu çalışma Manolya türlerinde geçmişte yürütülen çalışmaları ve gelecekte yapılacak ıslah ve üretim çalışmalarına yol gösterici olacaktır. Bu yeni yaklaşımlar, Endonezya’da yetiştirilen manolya türlerinin ekonomik üretimine önemli ölçüde katkıda bulunacaktır.

Kaynakça

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  • [2] Kirtikar KR., Basu BD. Indian medicinal lant (vol 2). New Delhi, India: Periodical Expert Book Agency; 1991.
  • [3] Shang C., Hu Y., Deng C., Hu K. Rapid determination of volatile consituents of Michelia alba flowers by gas chromatography-mass spectrometry with solid-phase microextraction, Journal of Chromatography A 2002; 942, 283-288.
  • [4] Sobhagini N., Soumit KB., Malaya KM. Ethno-medico botanical survey of Kalahandi district of Orissa, Indian Journal of Traditional Knowledge 2004; 3(1): 72-79.
  • [5] Sanimah S., Suri R., Nor Azizun R., Hazniza A., Radzali M., Rusli I., Hassan MD. Volatile compounds of essential oil from different stages of Michelia alba (cempaka putih) flower development, Journal of Tropical Agriculture and Food Science 2008; 36(1): 109-119.
  • [6] Rozak AH. Status taksonomi, distribusi dan kategori status konservasi Magnoliaceae di Indonesia (Taxonomy, distribution and conservation status of Magnoliaceae in Indonesia), Buletin Kebun Raya 2012: 15(2): 81-91.
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Biotechnological Approaches for the Improvement of Magnolia Genus Grown in Indonesia

Yıl 2021, Cilt: 4 Sayı: 2, 186 - 203, 01.06.2021
https://doi.org/10.47495/okufbed.825177

Öz

Magnolia sp., also known as Michelia, are woody fragrant flowering plants that have been used in traditional medicinal purposes. This review covers past and curent and future potential studies of Magnolia species grown in Indonesia. There are 28 species and a hybrid of Magnolia that has been recognized and distributed in Indonesia. Conventional cultivation of Magnolia becomes very hard due to poor seed germination. It is caused by hard seed coat, short-lived seed, a fleshy red outer layer of seed called aeril. There are a few studies about in vitro culture and volatile compounds of Magnolia genus at the world literture. M. champaca, M. liliifera, and M. alba (hybrid) and others widely grow in Indonesia, yet the output of studies are anadequate about in vitro or ex vitro cultivation in Indonesia. This review compiles the works of Magnolia species carried out in the past and approaches for future breeding and production studies. These new approaches will significantly contribute to the economic production of the Magnolia species grown in Indonesia.

Kaynakça

  • [1] Frodin DG., Govaerts R. World checklist and bibliography of Magnoliaceae. Kew, United Kingdom: Royal Botanic Gardens; 1996.
  • [2] Kirtikar KR., Basu BD. Indian medicinal lant (vol 2). New Delhi, India: Periodical Expert Book Agency; 1991.
  • [3] Shang C., Hu Y., Deng C., Hu K. Rapid determination of volatile consituents of Michelia alba flowers by gas chromatography-mass spectrometry with solid-phase microextraction, Journal of Chromatography A 2002; 942, 283-288.
  • [4] Sobhagini N., Soumit KB., Malaya KM. Ethno-medico botanical survey of Kalahandi district of Orissa, Indian Journal of Traditional Knowledge 2004; 3(1): 72-79.
  • [5] Sanimah S., Suri R., Nor Azizun R., Hazniza A., Radzali M., Rusli I., Hassan MD. Volatile compounds of essential oil from different stages of Michelia alba (cempaka putih) flower development, Journal of Tropical Agriculture and Food Science 2008; 36(1): 109-119.
  • [6] Rozak AH. Status taksonomi, distribusi dan kategori status konservasi Magnoliaceae di Indonesia (Taxonomy, distribution and conservation status of Magnoliaceae in Indonesia), Buletin Kebun Raya 2012: 15(2): 81-91.
  • [7] Germplasm Resources Informatıon Network (GRIN). Magnolia champaca. United States Department of Agriculture (USDA): Agricultural Research Service (ARS); 1880.
  • [8] Chua LSL. Magnolia liliifera. IUCN Red List of Threatened Species, 1998. https://www.iucnredlist.org/details/39004/0. Retrieved: Feb 15, 2020.
  • [9] Xia EQ., Song Y., Ai XX., Guo YJ., Xu XR., Li HB. A new high-performance liquid chromatographic method for the determination and distribution of linalool in Michelia alba, Molecules 2010; 15(7): 4890-4897.
  • [10] Likhitwitayawuid K., Ruangrungsi N., Boriboon M., Lange GL., Decicco CP. Constituents of the stem bark of Michelia longifolia, Journal of The Science Society of Thailand 1988; 14, 73-76.
  • [11] Ueyama Y., Hashimoto S., Nii H., Furukawa K. The chemical composition of the flower oil and the leaf oil of Michelia alba D.C. Journal of Essential Oil Research 1992; 4, 15-23.
  • [12] Makhija IK., Vignes H., Chandrashekar KS., Ricard L., Prasanna KS. Isolation of 3β-16α-dihydroxy-5-cholesten-21-al, n-Docosanoic acid and Stigmasterol from petroleum ether extract of stem bark of Michelia champaca, Archives of Applied Science Research 2010; 2(6): 344-348.
  • [13] Yeh, Y.T., et al., Bioactive constituents from Michelia champaca. Natural Product Communications, 2011. 6 (9): p. 1251-1252.
  • [14] Merkle SA. Somatic embryogenesis in Magnoliaceae (Liriodendron and Magnolia). In: Bajaj YPS. (ed.) Somatic embryogenesis and synthetic seed I, biotechnology in agriculture and forestry 30, Y.P.S. Bajaj, Berlin: Springer-Verlag; 1995. p. 388-403.
  • [15] Armiyanti, Kadir MA., Kadzimin S., Panjaitan SB. Plant regeneration of Michelia champaca L., through somatic embryogenesis, African Journal of Biotechnology 2010; 9(18): 2640-2647.
  • [16] Armiyanti, Kadir MA., Kadzimin S., Panjaitan SB., Aziz MA. Establishment of plant regeneration of Michelia champaca L. through cell suspension culture technique, Journal of Medicinal Plants Research 2012; 6(8): 1394-1402.
  • [17] Abdelmageed AHA., Faridah QZ, Nor Shuhada K., Julia, AA. Callus induction and plant regeneration of Michelia champaca (Magnoliaceae): A multipurpose tree, Journal of Medicinal Plants Research 2012; 6(17): 3338-3344. DOI: 10.5897/JMPR12.196
  • [18] Fernando MTR., Gehan Jayasurya KMG., Walck JL., Wijetunga ASTB. Identifying dormancy class and storage behaviour of champak (Magnolia champaca) seeds, an important tropical timber tree, Journal of the National Science Foundation of Sri Lanka 2013; 41(2): 141-146.
  • [19] Ibrahim, R., Hussein S., Noordin N., Azlan E., Manan MA., Adnan H., Vellupillai M. Advanced cell culture technology for essential oil production and microarray studies leading to discovery of genes for fragrance compounds in Michelia alba (cempaka putih), Acta Horticultura 2008; 765, 95-100.
  • [20] Plants of the world online. 2020. http://www.plantsoftheworldonline.org/taxon/urn:lsid:ipni.org:names:933059-1. (Retrieved 03.01.2020)
  • [21] Nooteboom HP., Chalermglin P. The Magnoliaceae of Thailand, Thai Forest Bulletin (Botany) 2009; 37, 128-129.
  • [22] Germplasm Resources Information Network (GRIN), Magnolia liliifera (L.) Baill. United States Department of Agriculture (USDA): Agricultural Research Service (ARS); 2019.
  • [23] Promputtha I., Promputtha I., Lumyong S., Lumyong P., Mckenzie EHC., Hyde KD. Fungal succession on senescent leaves of Manglietia garrettii in Doi Suthep-Pui National Park, northern Thailand, Fungal Diversity 2002; 10, 89-100.
  • [24] Promputtha I., Lumyong S., Lumyong P., Mckenzie EHC., Hyde KD. Fungal saprobes on dead leaves of Magnolia lillifera (Magnoliaceae) in Thailand, Cryptogamie Mycologie 2004; 25, 43-47.
  • [25] Monkai J., Chukeatirote E., Chamyuang S., Synytsya A., Rumi T., Hyde KD. Antimicrobial activity of some saprobic fungi isolated from Magnolia liliifera and Cinnamomum iners leaves, Mycology 2013; 4(2): 82-84.
  • [26] Danu, Putri KP. Penggunaan media dan hormon tumbuh dalam perbanyakan stek bambag lanang (Michelia champaca L.), Jurnal Perbenihan Tanaman Hutan 2015; 3(2): 61-70.
  • [27] Pudjiono, S. Pengaruh perbedaan media tanam terhadap perkembangan perakaran dan keberhasilan stek pucuk manglid (Magnolia champaca var pubinervia (Blume) Figlar & Noot.) (The effect of different growing media on root development and the success of manglid shoot cuttings (Magnolia champaca var pubinervia (Blume) Figlar & Noot.)). Seminar Nasional Pendidikan Biologi dan Saintek II, 20 Mei 2017, pp: 22-27, Universitas Muhammadiyah, Surakarta, Indonesia.
  • [28] Hong TD. Ellis RH. A protocol to determine seed storage behaviour. IPGRI Technical Bulletin No. 1. Rome, Italy: International Plant Genetic Resources Institute (IPGRI) Publication; 1996.
  • [29] Bahuguna VK., Rawat MMS., Naithani KC. Investigation on the seed of Michelia champaca Linn. for perfection of optimum conditions of storage, Indian Forester 1987; 113, 243-248.
  • [30] Robbins AMJ. Storage of champ (Michelia champaca) seed, Banko Janakari 1988; 2, 55-57.
  • [31] Bisht NS., Ahlawat SP. Seed technology. Itanagar, India: SFRI Information Bulletin No 7; 1999.
  • [32] Yuniarti N., Nurhasybi. Perubahan viabilitas dan biokimia benih bambang lanang (Michelia champaca Linn.) pada berbagai tingkat pengeringan dan metode penyimpanan (The change of viability and seed biochemistry on bambang lanang (Michelia champaca Linn.) in different of drying time and storage method), Jurnal Perbenihan Tanaman Hutan 2015; 3(1): 36-48. (In Indonesian)
  • [33] Guimaraes JrP., Cogni R. Seed cleaning of Cupania vernalis (Sapindaceae) by ants: Edge effect in a highland forest in south-east Brazil, Journal of Tropical Ecology 2002; 18(2): 302-307.
  • [34] Candiani G., Galetti M., Cardoso VJM. Seed germination and removal of Michelia champaca L. (magnoliaceae) in eucalypt stands: the influence of the aril, Revista Arvore 2004; 28(3): 327-332.
  • [35] Tan SH., Abdullah TL., Go R. Effect of plant growth regulators on cutting propagation of cempaka putih (Magnolia alba) and cempaka kuning (Magnolia champaca), Transactions of The Malaysian Society of Plant Physiology 2018; 25, 124-127.
  • [36] Dwicandra NMO, Astuti MAP., Ariantari NP., Yowani SC. Skrining kandungan kimia ekstrak etanol 80% kulit batang Michelia champaca L. (Screening chemical content of stem bark of Michelia champaca L. extracted by 80% ethanol), Jurnal Farmasi Udayana 2013; 2(3): 43-47.
  • [37] Rout PK., Naik SN., Rao YR. Composition of the concrete, absolute, headspace and essential oil of the flowers of Michelia champaca Linn., Flavour and Fragrance Journal 2006; 21, 906-911.
  • [38] Kaiser R. New volatile constituents of the flower concrete of Michelia charnpaca L, Journal of Essential Oil Research 1991; 3, 129-146.
  • [39] Baez D., Morales D., Pino JA. Volatiles from Michelia champaca flower: comparative analysis by simultaneous distillation-extraction and solid phase microextraction, Natural Product Communications 2012; 7(5): 659-660.
  • [40] Samakradhamrongthai R., Utama-ang N., Kopermsub P., Thakeow P. Effect of extraction on volatile compounds and sensory profile of champak flower (Michelia champaca L.). Proceedings: 1st ASEAN Plus Three Graduate Research Congress, 1-2 March 2012, pp: 721-727, Chiang Mai, Thailand.
  • [41] Ananthi T., Anuradha R. Determination of phenolic compounds in flower of Michelia champaca (L.) by HPTLC analysis, International Journal of Pharmaceutical Science Review and Research 2015; 33(2): 166-168.
  • [42] Ananthi T., Anuradha R. Quantitative determination of quercetin in Michelia champaca (L.) flowers by HPTLC technique, International Journal of Pharmacognosy and Phytochemical Research 2016; 8(9): 1516-1521.
  • [43] Ahmad H., Misra A., Gupta R., Saraf SA. Determination of gallic acid in Michelia champaca L. (Champa) leaves and stem bark by HPTLC, Der Pharmacia Lettre 2011; 3(5): 307-317.
  • [44] Sethi VK., Thappa RK., Dhar KL., Atal CK. Constituents of Michelia champaca and lewis acid catalysed transformations of parthenolide into guaianolides, Planta Medica 1984; 50(4): 364.
  • [45] Jacobbson U., Kumar V., Saminathan S. Sesquiterpene lactones from Michelia champaca, Phytochemistry 1995; 39(4): 839-843.
  • [46] Kapoor S., Jaggi RK. Chemical studies on flower of Michelia champaca, Indian Journal of Pharmaceutical Sciences 2004; 66(4): 403-406.
  • [47] Lago JHG., Favero OA., Romoff P. Chemical composition and seasonal variation of the volatile oils from leaves of Michelia champaca L., Magnoliaceae, Brazilian Journal of Pharmacognosy 2009; 19(4): 880-882.
  • [48] Rout PK., Naik SN., Rao YR. Liquid CO2 extraction of flowers and fractionation of floral concrete of Michelia champaca Linn., Journal of Supercritical Fluids 2011; 56, 249-252.
  • [49] Jiang DY., Li YH., He F., Lin QP., Pan HT. The components and changes of vocs of Michelia champaca L. flower at different developmental stages, Scientia Agricultura Sinica 2012; 45(6): 1215-1225.
  • [50] Utama-Ang N., Kopermsub P., Thakeow P., Samakradharongthai R. Encapsulation of Michelia champaca L. extract and its application in instant tea, International Journal of Food Engineering 2017; 3(1): 48-55.
  • [51] Dhandapani S., Jin J., Sridhar V., Sarojam R., Chua NH., Jang IC. Integrated metabolome and transcriptome analysis of Magnolia champaca identifies biosynthetic pathways for floral volatile organic compounds, BMC Genomics 2017; 18(1): 463.
  • [52] Shukla S. Callus Induction of Michelia champaca L. through petiole-an aromatic tree of high economic value, International Journal of Enhanced Research in Science Technology & Engineering 2014; 3(1): 438-442.
  • [53] Lai YC., Lee, W.C. The initiation of callus culture of Michelia champaca for essential oil production, Biotechnology Letters 1994; 16(1): 85-88.
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  • [55] Evachristy. Penggunaan NAA dan BAP dalam induksi kalus janringan tanaman kantil (Michelia alba D.C) (The use of NAA and BAP in the induction of callus of antylum plant (Michelia alba D.C), Bachelor Thesis, University of Airlangga, Faculty of Mathematics and Natural Sciences, Surabaya, Indonesia, 1997. (In Indonesian language)
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  • [57] Punjee, P., Dilokkunanant U., Sukkatta U., Vajrodaya S., Haruethaitanasan V, Pitpiangchan P., Rakthaworn P. Scented extracts and essential oil extraction from Michelia alba D.C., Kasetsart Journal Natural Science 2009; 43(5): 197-203.
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  • [60] Rusdi NA. Production and biological activity of monoterpenes from flowers and callus cultures of Michelia alba D, Master thesis, University of Putra Malaysia, Faculty of Biotechnology and Biomoleculer Sciences, pp.; 153, Selangor, Malaysia, 2005.
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  • [62] Lo WL., Huang LY., Wang HM., Chen CY. Chemical constituents from the stems of Michelia alba, Chemistry of Natural Compounds 2010; 46(4): 664-665.
  • [63] Wang HM., Lo WL., Huang LY., Wang YD., Chen CY. Chemical constituents from the leaves of Michelia alba, Natural Product Research 2010; 24(5): 398-406.
  • [64] Bawa IGAG. Aktivitas antioksidan dan antijamur senyawa atsiri bunga cempaka putih (Michelia alba), Jurnal Kimia 2011; 5(1): 43-50.
  • [65] Qin DQ., Huang RL., Li ZH., Wang SY., Cheng DM., Zhang ZX. Volatile component analysis of Michelia alba leaves and their effect on fumigation activity and worker behavior of Solenopsis invicta, Sociobiology 2018; 65(2): 170-176.
  • [66] Parimi U., Kolli D. Antibacterial and free radical scavenging activity of Michelia champaca Linn. flower extracts, Free Radicals and Antioxidants 2012; 2(2): 58-61.
  • [67] Manhas N., Dahiya P. In vitro antimicrobial activity and phytochemical screening of leaf and stem extracts of Michelia champaca Linn, International Food Research Journal 2017; 24(6): 2672-2676.
  • [68] Batchu UR., Mandava K., Bhargav PNV., Maddi KM., Syed M., Rasamalla SP., Madhira S. Evaluation of antibacterial and antioxidant activities of essential oil from Michelia champaka, Journal of Applied Pharmaceutical Science 2017; 7(3): 113-116.
  • [69] Ruwali P., Adhikari M., Sharma S. Phytochemical and antioxidant properties of various extracts of Michelia champaca leaves, International Journal of Pharmacy and Pharmaceutical Sciences 2019; 11(5): 56-61.
  • [70] Yesmin R., Huang JC., Kuo PL., Chen CY. In vitro antioxidant and antidiabetic assessment of extracts from the bark of Michelia champaca, a medicinal plant in Bangladesh. World Journal of Pharmaceutical Research 2019; 8(9): 1505-1526.
  • [71] Iyer RI., Panda T. Biosynthesis of gold and silver nanoparticles with anti-microbial activity by callus cultures of Michelia champaca L, Journal of Nanoscience and Nanotechnology 2016; 16(7): 7345-7457.
Toplam 71 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Konular Ziraat Mühendisliği (Diğer)
Bölüm Derlemeler (REVIEWS)
Yazarlar

Siti Maesaroh 0000-0003-1024-284X

Çiğdem Alev Özel 0000-0002-5952-1412

Yayımlanma Tarihi 1 Haziran 2021
Gönderilme Tarihi 12 Kasım 2020
Kabul Tarihi 3 Şubat 2021
Yayımlandığı Sayı Yıl 2021 Cilt: 4 Sayı: 2

Kaynak Göster

APA Maesaroh, S., & Özel, Ç. A. (2021). Biotechnological Approaches for the Improvement of Magnolia Genus Grown in Indonesia. Osmaniye Korkut Ata Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 4(2), 186-203. https://doi.org/10.47495/okufbed.825177
AMA Maesaroh S, Özel ÇA. Biotechnological Approaches for the Improvement of Magnolia Genus Grown in Indonesia. OKÜ Fen Bil. Ens. Dergisi ((OKU Journal of Nat. & App. Sci). Haziran 2021;4(2):186-203. doi:10.47495/okufbed.825177
Chicago Maesaroh, Siti, ve Çiğdem Alev Özel. “Biotechnological Approaches for the Improvement of Magnolia Genus Grown in Indonesia”. Osmaniye Korkut Ata Üniversitesi Fen Bilimleri Enstitüsü Dergisi 4, sy. 2 (Haziran 2021): 186-203. https://doi.org/10.47495/okufbed.825177.
EndNote Maesaroh S, Özel ÇA (01 Haziran 2021) Biotechnological Approaches for the Improvement of Magnolia Genus Grown in Indonesia. Osmaniye Korkut Ata Üniversitesi Fen Bilimleri Enstitüsü Dergisi 4 2 186–203.
IEEE S. Maesaroh ve Ç. A. Özel, “Biotechnological Approaches for the Improvement of Magnolia Genus Grown in Indonesia”, OKÜ Fen Bil. Ens. Dergisi ((OKU Journal of Nat. & App. Sci), c. 4, sy. 2, ss. 186–203, 2021, doi: 10.47495/okufbed.825177.
ISNAD Maesaroh, Siti - Özel, Çiğdem Alev. “Biotechnological Approaches for the Improvement of Magnolia Genus Grown in Indonesia”. Osmaniye Korkut Ata Üniversitesi Fen Bilimleri Enstitüsü Dergisi 4/2 (Haziran 2021), 186-203. https://doi.org/10.47495/okufbed.825177.
JAMA Maesaroh S, Özel ÇA. Biotechnological Approaches for the Improvement of Magnolia Genus Grown in Indonesia. OKÜ Fen Bil. Ens. Dergisi ((OKU Journal of Nat. & App. Sci). 2021;4:186–203.
MLA Maesaroh, Siti ve Çiğdem Alev Özel. “Biotechnological Approaches for the Improvement of Magnolia Genus Grown in Indonesia”. Osmaniye Korkut Ata Üniversitesi Fen Bilimleri Enstitüsü Dergisi, c. 4, sy. 2, 2021, ss. 186-03, doi:10.47495/okufbed.825177.
Vancouver Maesaroh S, Özel ÇA. Biotechnological Approaches for the Improvement of Magnolia Genus Grown in Indonesia. OKÜ Fen Bil. Ens. Dergisi ((OKU Journal of Nat. & App. Sci). 2021;4(2):186-203.

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