Case Report
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Year 2021, Volume: 6 Issue: 2, 165 - 170, 31.08.2021
https://doi.org/10.31797/vetbio.928753

Abstract

References

  • Dills, W. L. (1989). Sugar Alcohols as Bulk Sweeteners. Annual Review of Nutrition, 9(1), 161-186. https://doi.org/10.1146/annurev.nu.09.070189.001113
  • DuHadway, M. R., Sharp, C. R., Meyers, K. E., & Koenigshof, A. M. (2015). Retrospective evaluation of xylitol ingestion in dogs: 192 cases (2007–2012). Journal of Veterinary Emergency and Critical Care, 25(5), 646-654.
  • Dunayer, E. K. (2004). Hypoglycemia following canine ingestion of xylitol-containing gum. Vet Hum Toxicol, 46(2), 87-88.
  • Dunayer, E. K. (2006). New findings on the effects of xylitol ingestion in dogs. VETERINARY MEDICINE-BONNER SPRINGS THEN EDWARDSVILLE-, 101(12), 791.
  • Dunayer, E. K., & Gwaltney-Brant, S. M. (2006). Acute hepatic failure and coagulopathy associated with xylitol ingestion in eight dogs. Journal of the American Veterinary Medical Association, 229(7), 1113-1117. https://doi.org/10.2460/javma.229.7.1113
  • Förster, H. (1975). The metabolism of monosaccharides and polyoles. Infusionstherapie und klinische Ernahrung, 2(3), 187-201.
  • Froesch, E., & Jakob, A. (1974). The metabolism of xylitol. Sugars in nutrition, 241-258.
  • Han, S. J., Choi, H. S., Kim, J. I., Park, J.-W., & Park, K. M. (2018). IDH2 deficiency increases the liver susceptibility to ischemia-reperfusion injury via increased mitochondrial oxidative injury. Redox biology, 14, 142-153.
  • Hirata, Y., Fujisawa, M., Sato, H., Asano, T., & Katsuki, S. (1966). Blood glucose and plasma insulin responses to xylitol administrated intravenously in dogs. Biochemical and Biophysical Research Communications, 24(3), 471-475. https://doi.org/https://doi.org/10.1016/0006-291X(66)90185-9
  • Janket, S. J., Benwait, J., Isaac, P., Ackerson, L. K., & Meurman, J. H. (2019). Oral and Systemic Effects of Xylitol Consumption. Caries Research, 53(5), 491-501. https://doi.org/10.1159/000499194
  • Jerzsele, Á., Karancsi, Z., Pászti-Gere, E., Sterczer, Á., Bersényi, A., Fodor, K., Szabó, D., & Vajdovich, P. (2018). Effects of p.o. administered xylitol in cats. Journal of Veterinary Pharmacology and Therapeutics, 41(3), 409-414. https://doi.org/https://doi.org/10.1111/jvp.12479
  • Kim, J., Lee, S. H., Tieves, F., Paul, C. E., Hollmann, F., & Park, C. B. (2019). Nicotinamide adenine dinucleotide as a photocatalyst. Science advances, 5(7), eaax0501.
  • Kuzuya, T., Kanazawa, Y., Hayashi, M., Kikuchi, M., & Ide, T. (1971). Species Difference in Plasma Insulin Responses to Intravenous Xylitol in Man and Several Mammals. Endocrinologia Japonica, 18(4), 309-320. https://doi.org/10.1507/endocrj1954.18.309
  • Kuzuya, T., Kanazawa, Y., & Kosaka, K. (1966). Plasma insulin response to intravenously administered xylitol in dogs. Metabolism - Clinical and Experimental, 15(12), 1149-1152. https://doi.org/10.1016/0026-0495(66)90105-3
  • Kuzuya, T., Kanazawa, Y., & Kosaka, K. (1969). Stimulation of Insulin Secretion by Xylitol in Dogs1. Endocrinology, 84(2), 200-207. https://doi.org/10.1210/endo-84-2-200
  • Ladret, M., Le Bot, Y., Nesvadba, S., Ostermann, E., & Ribadeau-Dumas, G. (2008). Polyols: their properties and applications in sugar-free chewing gum. Formulation and Production of Chewing and Bubble Gum, 133-156.
  • Marí, M., Morales, A., Colell, A., García-Ruiz, C., & Fernández-Checa, J. C. (2009). Mitochondrial glutathione, a key survival antioxidant. Antioxidants & redox signaling, 11(11), 2685-2700.
  • Moreno-Sánchez, R., Marín-Hernández, Á., Gallardo-Pérez, J. C., Vázquez, C., Rodríguez-Enríquez, S., & Saavedra, E. (2018). Control of the NADPH supply and GSH recycling for oxidative stress management in hepatoma and liver mitochondria. Biochimica et Biophysica Acta (BBA)-Bioenergetics, 1859(10), 1138-1150.
  • Murphy, L. A., & Dunayer, E. K. (2018). Xylitol Toxicosis in Dogs: An Update. Vet Clin North Am Small Anim Pract, 48(6), 985-990. https://doi.org/10.1016/j.cvsm.2018.06.004 Peterson, M. E. (2013). Xylitol. Topics in Companion Animal Medicine, 28(1), 18-20. https://doi.org/https://doi.org/10.1053/j.tcam.2013.03.008
  • Piscitelli, C. M., Dunayer, E. K., & Aumann, M. (2010). Xylitol toxicity in dogs. Compend Contin Educ Pract Vet, 32(2), E1-E4.
  • Ralph, S. J., Pritchard, R., Rodríguez-Enríquez, S., Moreno-Sánchez, R., & Ralph, R. K. (2015). Hitting the bull’s-eye in metastatic cancers—NSAIDs elevate ROS in mitochondria, inducing malignant cell death. Pharmaceuticals, 8(1), 62-106.
  • Ribas, V., García-Ruiz, C., & Fernández-Checa, J. C. (2014). Glutathione and mitochondria. Frontiers in pharmacology, 5, 151.
  • Rottenberg, H., & Hoek, J. B. (2017). The path from mitochondrial ROS to aging runs through the mitochondrial permeability transition pore. Aging cell, 16(5), 943-955. Schmid, R. D., & Hovda, L. R. (2016). Acute Hepatic Failure in a Dog after Xylitol Ingestion. Journal of Medical Toxicology, 12(2), 201-205. https://doi.org/10.1007/s13181-015-0531-7
  • Ur-Rehman, S., Mushtaq, Z., Zahoor, T., Jamil, A., & Murtaza, M. A. (2015). Xylitol: A Review on Bioproduction, Application, Health Benefits, and Related Safety Issues. Critical reviews in food science and nutrition, 55(11), 1514-1528. https://doi.org/10.1080/10408398.2012.702288
  • Verdin, E. (2015). NAD⁺ in aging, metabolism, and neurodegeneration. Science, 350(6265), 1208-1213. https://doi.org/10.1126/science.aac4854
  • Vincent, M. F., Van Den Berghe, G., & Hers, H. G. (1989). D‐Xylulose‐induced depletion of ATP and Pi in isolated rat hepatocytes. The FASEB journal, 3(7), 1855-1861.
  • Watanabe, T., Sugiura, T., Manabe, S., Takasaki, W., & Ohashi, Y. (2004). Low glutathione S-transferase dogs. Arch Toxicol, 78(4), 218-225. https://doi.org/10.1007/s00204-003-0536-x
  • Xia, Z., He, Y., & Yu, J. (2009). Experimental acute toxicity of xylitol in dogs. Journal of Veterinary Pharmacology and Therapeutics, 32(5), 465-469.

Hypoglycemic shock and acute liver injury in a dog associated with xylitol toxicity

Year 2021, Volume: 6 Issue: 2, 165 - 170, 31.08.2021
https://doi.org/10.31797/vetbio.928753

Abstract

An adult dog were evaluated for treatment loss of consciousness, convulsions, and severe tremors after ingestion of xylitol, a sugar alcohol used as a sweetener in various products. Clinical findings were noted as loss of consciousness, convulsions, and severe tremors, while physio-pathological findings included moderately to severely elevated serum activities of liver enzymes, hypoglycaemia and hypophosphatemia. To correct hypoglycaemia, dextrose was administered intravenously and to provide electrolyte homeostasis Izolen P was administered intravenously. Also, Milk Thistle (Silymarin) & Beta Glucan Complex, Hepatiale Forte Advanced (S-adenosylmethionine), Evicap (Vit E) and Asist (acetylcysteine) were used to correct acute liver damage. Values measured after the applied treatments showed that blood glucose levels and liver enzymes returned to normal, and the patient was discharged. Xylitol causes hypoglycaemia and acute liver damage in dogs after ingestion. As a growing number of products contain xylitol, clinicians should be aware that ingestion of xylitol could have life-threatening effects. This case report also carries the distinction of being the first xylitol toxicity reported in dogs in Turkey.

References

  • Dills, W. L. (1989). Sugar Alcohols as Bulk Sweeteners. Annual Review of Nutrition, 9(1), 161-186. https://doi.org/10.1146/annurev.nu.09.070189.001113
  • DuHadway, M. R., Sharp, C. R., Meyers, K. E., & Koenigshof, A. M. (2015). Retrospective evaluation of xylitol ingestion in dogs: 192 cases (2007–2012). Journal of Veterinary Emergency and Critical Care, 25(5), 646-654.
  • Dunayer, E. K. (2004). Hypoglycemia following canine ingestion of xylitol-containing gum. Vet Hum Toxicol, 46(2), 87-88.
  • Dunayer, E. K. (2006). New findings on the effects of xylitol ingestion in dogs. VETERINARY MEDICINE-BONNER SPRINGS THEN EDWARDSVILLE-, 101(12), 791.
  • Dunayer, E. K., & Gwaltney-Brant, S. M. (2006). Acute hepatic failure and coagulopathy associated with xylitol ingestion in eight dogs. Journal of the American Veterinary Medical Association, 229(7), 1113-1117. https://doi.org/10.2460/javma.229.7.1113
  • Förster, H. (1975). The metabolism of monosaccharides and polyoles. Infusionstherapie und klinische Ernahrung, 2(3), 187-201.
  • Froesch, E., & Jakob, A. (1974). The metabolism of xylitol. Sugars in nutrition, 241-258.
  • Han, S. J., Choi, H. S., Kim, J. I., Park, J.-W., & Park, K. M. (2018). IDH2 deficiency increases the liver susceptibility to ischemia-reperfusion injury via increased mitochondrial oxidative injury. Redox biology, 14, 142-153.
  • Hirata, Y., Fujisawa, M., Sato, H., Asano, T., & Katsuki, S. (1966). Blood glucose and plasma insulin responses to xylitol administrated intravenously in dogs. Biochemical and Biophysical Research Communications, 24(3), 471-475. https://doi.org/https://doi.org/10.1016/0006-291X(66)90185-9
  • Janket, S. J., Benwait, J., Isaac, P., Ackerson, L. K., & Meurman, J. H. (2019). Oral and Systemic Effects of Xylitol Consumption. Caries Research, 53(5), 491-501. https://doi.org/10.1159/000499194
  • Jerzsele, Á., Karancsi, Z., Pászti-Gere, E., Sterczer, Á., Bersényi, A., Fodor, K., Szabó, D., & Vajdovich, P. (2018). Effects of p.o. administered xylitol in cats. Journal of Veterinary Pharmacology and Therapeutics, 41(3), 409-414. https://doi.org/https://doi.org/10.1111/jvp.12479
  • Kim, J., Lee, S. H., Tieves, F., Paul, C. E., Hollmann, F., & Park, C. B. (2019). Nicotinamide adenine dinucleotide as a photocatalyst. Science advances, 5(7), eaax0501.
  • Kuzuya, T., Kanazawa, Y., Hayashi, M., Kikuchi, M., & Ide, T. (1971). Species Difference in Plasma Insulin Responses to Intravenous Xylitol in Man and Several Mammals. Endocrinologia Japonica, 18(4), 309-320. https://doi.org/10.1507/endocrj1954.18.309
  • Kuzuya, T., Kanazawa, Y., & Kosaka, K. (1966). Plasma insulin response to intravenously administered xylitol in dogs. Metabolism - Clinical and Experimental, 15(12), 1149-1152. https://doi.org/10.1016/0026-0495(66)90105-3
  • Kuzuya, T., Kanazawa, Y., & Kosaka, K. (1969). Stimulation of Insulin Secretion by Xylitol in Dogs1. Endocrinology, 84(2), 200-207. https://doi.org/10.1210/endo-84-2-200
  • Ladret, M., Le Bot, Y., Nesvadba, S., Ostermann, E., & Ribadeau-Dumas, G. (2008). Polyols: their properties and applications in sugar-free chewing gum. Formulation and Production of Chewing and Bubble Gum, 133-156.
  • Marí, M., Morales, A., Colell, A., García-Ruiz, C., & Fernández-Checa, J. C. (2009). Mitochondrial glutathione, a key survival antioxidant. Antioxidants & redox signaling, 11(11), 2685-2700.
  • Moreno-Sánchez, R., Marín-Hernández, Á., Gallardo-Pérez, J. C., Vázquez, C., Rodríguez-Enríquez, S., & Saavedra, E. (2018). Control of the NADPH supply and GSH recycling for oxidative stress management in hepatoma and liver mitochondria. Biochimica et Biophysica Acta (BBA)-Bioenergetics, 1859(10), 1138-1150.
  • Murphy, L. A., & Dunayer, E. K. (2018). Xylitol Toxicosis in Dogs: An Update. Vet Clin North Am Small Anim Pract, 48(6), 985-990. https://doi.org/10.1016/j.cvsm.2018.06.004 Peterson, M. E. (2013). Xylitol. Topics in Companion Animal Medicine, 28(1), 18-20. https://doi.org/https://doi.org/10.1053/j.tcam.2013.03.008
  • Piscitelli, C. M., Dunayer, E. K., & Aumann, M. (2010). Xylitol toxicity in dogs. Compend Contin Educ Pract Vet, 32(2), E1-E4.
  • Ralph, S. J., Pritchard, R., Rodríguez-Enríquez, S., Moreno-Sánchez, R., & Ralph, R. K. (2015). Hitting the bull’s-eye in metastatic cancers—NSAIDs elevate ROS in mitochondria, inducing malignant cell death. Pharmaceuticals, 8(1), 62-106.
  • Ribas, V., García-Ruiz, C., & Fernández-Checa, J. C. (2014). Glutathione and mitochondria. Frontiers in pharmacology, 5, 151.
  • Rottenberg, H., & Hoek, J. B. (2017). The path from mitochondrial ROS to aging runs through the mitochondrial permeability transition pore. Aging cell, 16(5), 943-955. Schmid, R. D., & Hovda, L. R. (2016). Acute Hepatic Failure in a Dog after Xylitol Ingestion. Journal of Medical Toxicology, 12(2), 201-205. https://doi.org/10.1007/s13181-015-0531-7
  • Ur-Rehman, S., Mushtaq, Z., Zahoor, T., Jamil, A., & Murtaza, M. A. (2015). Xylitol: A Review on Bioproduction, Application, Health Benefits, and Related Safety Issues. Critical reviews in food science and nutrition, 55(11), 1514-1528. https://doi.org/10.1080/10408398.2012.702288
  • Verdin, E. (2015). NAD⁺ in aging, metabolism, and neurodegeneration. Science, 350(6265), 1208-1213. https://doi.org/10.1126/science.aac4854
  • Vincent, M. F., Van Den Berghe, G., & Hers, H. G. (1989). D‐Xylulose‐induced depletion of ATP and Pi in isolated rat hepatocytes. The FASEB journal, 3(7), 1855-1861.
  • Watanabe, T., Sugiura, T., Manabe, S., Takasaki, W., & Ohashi, Y. (2004). Low glutathione S-transferase dogs. Arch Toxicol, 78(4), 218-225. https://doi.org/10.1007/s00204-003-0536-x
  • Xia, Z., He, Y., & Yu, J. (2009). Experimental acute toxicity of xylitol in dogs. Journal of Veterinary Pharmacology and Therapeutics, 32(5), 465-469.
There are 28 citations in total.

Details

Primary Language English
Subjects Veterinary Sciences
Journal Section Case Reports
Authors

Durmuş Hatipoğlu 0000-0003-3790-7821

Okan Kahraman 0000-0003-0466-1474

Publication Date August 31, 2021
Submission Date April 27, 2021
Acceptance Date July 16, 2021
Published in Issue Year 2021 Volume: 6 Issue: 2

Cite

APA Hatipoğlu, D., & Kahraman, O. (2021). Hypoglycemic shock and acute liver injury in a dog associated with xylitol toxicity. Journal of Advances in VetBio Science and Techniques, 6(2), 165-170. https://doi.org/10.31797/vetbio.928753

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