Kısıntılı sulamanın iki farklı yer fıstığı çeşidinde su-verim ilişkilerine etkileri

Year 2023, Volume: 60 Issue: 1, 155 - 164, 01.04.2023

Mualla Keten , Tahsin Beycioğlu , Hasan Degirmenci , Fatih Kıllı

https://doi.org/10.20289/zfdergi.1208837

Abstract

Amaç: Bu çalışmanın amacı yağlık ve çerezlik olarak kullanılmak üzere gıda sektöründe önemli bir yeri olan yer fıstığının sulama programını oluşturmak, kurak ve yarı kurak iklim bölgelerinde su kaynaklarının daha verimli kullanılması adına kısıntılı sulama yaparak su-verim ilişkilerini incelemektir.
Materyal ve Yöntem: Bu çalışma Kahramanmaraş Doğu Akdeniz Geçit Kuşağı Tarımsal Araştırma Enstitüsüne ait topraklarda 2020 yılı yetiştirme sezonunda yürütülmüştür. Faktöriyel deneme desenine göre uyarlanan çalışmada iki farklı yer fıstığı çeşidi (Florispan, NC-7) ve dört sulama seviyesi (%100, %75, %50, %25) 3 tekerrürlü olarak yürütülmüştür.
Araştırma Bulguları: Her iki çeşite %100 sulanan konudan %25 sulanan konuya doğru 1230 ile 513 mm su verildi. Bitki su tüketimi değerleri 1100 ile 450 mm arasında değişti. Su kullanım etkinliği 0.44 ile 0.89 kg m-3, sulama suyu kullanım etkinliği ise 0.39 ile 0.78 kg m-3 olarak bulunmuştur. Ky değeri 0.54 olarak bulunurken klorofil içeriği değerleri 20 ile 39 arasında gözlenmiştir.
Sonuç: Yer fıstığı bitkisinin Doğu Akdenizde %75 su kısıtında yetiştirilebileceği anlaşılmıştır. Florispan çeşidi su stresine karşı daha hassas olduğu için NC-7 çeşidinin yetirilmesi önerilmiştir. Klorofil içeriğinin belirsiz sonuçlar vermesi sulama zamanının belirlenmesinde yetersiz olduğunu göstermiştir.

Keywords

Bitki su tüketimi, bitki verim tepki etmeni, florispan, klorofil içeriği, su kullanım etkinliği

Effects of deficit irrigation on water-yield relations of two different peanut varieties

Abstract

Objective: The aim of this study is to create an irrigation program for oil and snck peanuts, which is important for the food sector. and to examine the water-yield relations by using deficit irrigation in order to use water resources more efficiently in arid and semi-arid climates.
Material and Methods: This study was conducted in the fields of the Eastern Mediterranean Transition Zone Agricultural Research Institute in Kahramanmaraş in the 2020 growing season. In this study, two different peanut varieties (Florispan, NC-7) and four irrigation levels (100%, 75%, 50%, 25%) were tested in 3 replications according to a factorial trial design.
Results: Both varieties were given 1230 to 513 mm of water from 100% irrigated to 25% irrigated treatment. Crop water consumption values varied between 1100 and 450 mm. Water usage efficiency was found to be between 0.44 and 0.89 kg m-3 and irrigation water use efficiency was between 0.39 and 0.78 kg m-3. While Ky value was found to be 0.54, chlorophyll content values were observed between 20 and 39.
Conclusion: Peanut plant can be grown in Eastern Mediterranean with 75% water deficed. Since Florispan variety is more sensitive to water stress, it is suggested to grow NC-7 variety. Uncertain results of chlorophyll content showed that it was insufficient to determine irrigation time.

Keywords

Evapotranspiration, crop yield response factor, chlorophyll content, florispan, water use efficiency

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