Derleme
Yıl 2018,
Cilt: 1 Sayı: 1, 7 - 12, 29.06.2018
Öz
Nutraceutical is a food or part
of a food that provides health benefits. Boron is an essential
micronutrient and neutraceutical for many life functions such as reproduction
and embryogenesis, eye development, immune response and inflammation. The main
sources of boron are vegetables, fruits, nuts and legumes. Recent studies are about
the relation of boron with bone metabolism. Therefore, in this review we aimed
to give information about the possible effects of boron on bone metabolism as a
nutraceutical.
Anahtar Kelimeler
Kaynakça
- 1. Anonymous, (2018). Element B. Available at http://keywordsuggest.org/gallery/397158.html Accessed 21 March 2018. 2. Bab IA, Einhorn TA, (1994). Polypeptide factors regulating osteogenesis and bone marrow repair. Journal of cellular biochemistry 55 (3), 358-365. 3. Bhowmik D, Gopinath H, Kumar BP, Duraivel S, Sampath-Kumar KP, (2013). Nutraceutical–A Bright Scope and Opportunity of Indian Healthcare Market. The Pharma Innovation 1 (11), 29-41. 4. Bikle DD, (2014). Vitamin D metabolism, mechanism of Action and clinical Applications. Chemistry & Biolog 21, 319-329. 5. Bilha SC, Branisteanu D, Buzduga C, Constantinescu D, Cianga P, Anisie E, Covic A, Ungureanu MC, (2018). Body composition and circulating estradiol are the main bone density predictors in healthy young and middle aged men. Journal of Endocrinological Investigation 1-9. 6. Board FN (2000). Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids. National Academy of Sciences, Washington. 7. Chauhan B, Kumar G, Kalam N, Ansari S, (2013). Current concepts and prospects of herbal nutraceutical: A review. Journal of Advanced Pharmaceutical Technology & Research, 4 (1), 4-8. 8. Das L, Bhaumik E, Raychaudhuri U, Chakraborty R, (2012). Role of nutraceuticals in human health. Journal of Food Science and Technology 49 (2), 173–183. 9. Dessordi R, Spirlandeli AL, Zamarioli A, Volpon JB, Navarro AM, (2017). Boron supplementation improves bone health of non-obese diabetic mice. Journal of Trace Elements in Medicine and Biology 39, 169–175. 10. Faisal N, Varma KS, (2009). Nutraceuticals and its impact on health care. Available at http://farmacists.blogspot.com.tr/2009/05/nutraceuticals-and-its-impact-on-health.html, Accessed 13 April 2018. 11. Ghanizadeh G, Babaei M, Naghii MR, Mofid M, Torkaman G, Hedayati M, (2014). The effect of supplementation of calcium, vitamin D, boron, and increased fluoride intake on bone mechanical properties and metabolic hormones in rat. Toxicol. Ind. Health 30 (3), 211-217. 12. Hilal N, Kim G, Somerfield C, (2011). Boron removal from saline water: a comprehensive review. Desalination 273 (1), 23-35. 13. Holick MF, (2004). Sunlight and vitamin D for bone health and prevention of autoimmune diseases, cancers, and cardiovascular disease. The American journal of clinical nutrition 80 (6), 1678-1688. 14. Holick MF, (2007). Vitamin D deficiency. New England Journal of Medicine 357 (3), 266-281. 15. Hunt CD, (2003). Dietary boron: an overview of the evidence for its role in immune function. The Journal of Trace Elements in Experimental Medicine 16 (4), 291-306. 16. Karagül H, Altıntaş A., Fidancı UR, Sel T (2000). Klinik Biyokimya. Medisan Yayınevi, Ankara. 17. Mahabir S, (2014). Methodological challenges conducting epidemiological research on nutraceuticals in health and disease. PharmaNutrition 2: 120–125. 18. Meacham SL, Taper LJ, Volpe SL, (1995). Effect of boron supplementation on blood and urinary calcium, magnesium, and phosphorus, and urinary boron in athletic and sedentary women. The American journal of clinical nutrition 61 (2) 341-345. 19. Miljkovic D, Miljkovic N, McCarty MF, (2004). Up-regulatory impact of boron on vitamin D function- does it reflect inhibition of 24-hydroxylase? Medical Hypoteses 63, 1054-1056. 20. Moseman RF, (1994). Chemical disposition of boron in animals and humans. Environmental health perspectives 102 (7), 113-117. 21. Naghii MR, Wall PM, Samman S, (1996). The boron content of selected foods and the estimation of its daily intake among free-living subjects. J Am Coll Nutr 15 (6), 614-619. 22. Nielsen F., Stoecker BJ, (2009). Boron and fish oil have different beneficial effects on strength and trabecular microarchitecture of bone. Journal of Trace Elements in Medicine and Biology 23, 195–203. 23. Nielsen FH (1986). Other elements: Sb, Ba, B, Br, Cs, Ge, Rb, Ag, Sr, Sn, Ti, Zr, Be, Bi, Ga, Au, In, Nb, Sc, Te, Tl, W. 415-463. In: W Mertz (Ed), Trace elements in human and animal nutrition. Academic Press, New York. 24. Nielsen FH (2002). The nutritional importance and pharmacological potential of boron for higher animals and human. 37-49. In: Goldbach HE, Rerkasem B, Wimmer MA, Brown PH, Thellier M, Bell RW (Ed), Boron in Plant and Animal Nutrition. Kluwer Academic/Plenum Publishers, New York. 25. Nielsen FH, (2008). Is boron nutritionally relevant? Nutrition Reviews 66 (4), 183–191. 26. Nielsen FH, Hunt CD, Mullen LM, Hunt JR, (1987). Effect of dietary boron on mineral, estrogen, and testosterone metabolism in postmenopausal women. FASEB J 1 (5), 394-397. 27. Nise, (2014). The Health Benefits of Boron. Available at http://eathealthylivefit.com/2014/05/the-health-benefits-of-boron/, Accessed 01 April 2018. 28. Norman,AW, Frankel JB, Heldt AM, Grodsky GM, (1980). Vitamin D deficiency inhibits pancreatic secretion of insulin. Science 209 (4458), 823-825. 29. Pizzorno L, (2015). Nothing boring about boron. Integr. Med. (Encinitas) 14 (4), 35–48. 30. Rishi RK, (2006). Nutraceutical: Borderline between food and drug. Pharma Review. Available at http://www.kppub.com/articles/herbal-safety-pharma-review-004/nutraceuticals-borderline-between-food-and-drugs.html, Accessed 13 April 2018. 31. Rotter D, (2015). Vitamin D: Wichtige Nährstoffkombinationen. Available at http://www.vitamind.net/naehrstoffkombinationen-kofaktoren/, Accessed 13 April 2018. 32. Rowe RI, Eckhert CD, (1999). Boron is required for zebrafish embryogenesis. The Journal of experimental biology 202 (12), 1649-1654. 33. Shinde N, Bangar B, Deshmukh S, Kumbhar P, (2014). Nutraceuticals: A Review on current status. Research Journal of Pharmacy and Technology 7 (1): 110-113. 34. Shorrocks VM, (1997). The occurrence and correction of boron deficiency. Plant and soil 193 (1-2), 121-148. 35. Sutherland B, Strong P, King JC, (1998). Determining human dietary requirements for boron. Biological trace element research 66 (1-3), 193-204. 36. Thorand B, Zierer A, Huth C, Linseisen J, Meisinger C, Roden M, Peters A, Koenig W, Herder C, (2011). Effect of Serum 25-Hydroxyvitamin D on Risk for Type 2 Diabetes May Be Partially Mediated by Subclinical Inflammation Results from the MONICA/KORA Augsburg study. Diabetes Care 34 (10), 2320-2322. 37. Tural B, (2010). Separation and preconcentration of boron with a glucamine modified novel magnetic sorbent. Clean–Soil, air, water 38 (4), 321-327.
Yıl 2018,
Cilt: 1 Sayı: 1, 7 - 12, 29.06.2018
Öz
Nutraceutical is a food or part of a food that provides health benefits. Boron is an
essential micronutrient and neutraceutical for many life functions such as
reproduction and embryogenesis, eye development, immune response and
inflammation. The main sources of boron are vegetables, fruits, nuts and
legumes. Recent studies are about the relation of boron with bone metabolism. Therefore,
in this review we aimed to give information about the possible effects of boron
on bone metabolism as a nutraceutical.
Anahtar Kelimeler
Kaynakça
- 1. Anonymous, (2018). Element B. Available at http://keywordsuggest.org/gallery/397158.html Accessed 21 March 2018. 2. Bab IA, Einhorn TA, (1994). Polypeptide factors regulating osteogenesis and bone marrow repair. Journal of cellular biochemistry 55 (3), 358-365. 3. Bhowmik D, Gopinath H, Kumar BP, Duraivel S, Sampath-Kumar KP, (2013). Nutraceutical–A Bright Scope and Opportunity of Indian Healthcare Market. The Pharma Innovation 1 (11), 29-41. 4. Bikle DD, (2014). Vitamin D metabolism, mechanism of Action and clinical Applications. Chemistry & Biolog 21, 319-329. 5. Bilha SC, Branisteanu D, Buzduga C, Constantinescu D, Cianga P, Anisie E, Covic A, Ungureanu MC, (2018). Body composition and circulating estradiol are the main bone density predictors in healthy young and middle aged men. Journal of Endocrinological Investigation 1-9. 6. Board FN (2000). Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids. National Academy of Sciences, Washington. 7. Chauhan B, Kumar G, Kalam N, Ansari S, (2013). Current concepts and prospects of herbal nutraceutical: A review. Journal of Advanced Pharmaceutical Technology & Research, 4 (1), 4-8. 8. Das L, Bhaumik E, Raychaudhuri U, Chakraborty R, (2012). Role of nutraceuticals in human health. Journal of Food Science and Technology 49 (2), 173–183. 9. Dessordi R, Spirlandeli AL, Zamarioli A, Volpon JB, Navarro AM, (2017). Boron supplementation improves bone health of non-obese diabetic mice. Journal of Trace Elements in Medicine and Biology 39, 169–175. 10. Faisal N, Varma KS, (2009). Nutraceuticals and its impact on health care. Available at http://farmacists.blogspot.com.tr/2009/05/nutraceuticals-and-its-impact-on-health.html, Accessed 13 April 2018. 11. Ghanizadeh G, Babaei M, Naghii MR, Mofid M, Torkaman G, Hedayati M, (2014). The effect of supplementation of calcium, vitamin D, boron, and increased fluoride intake on bone mechanical properties and metabolic hormones in rat. Toxicol. Ind. Health 30 (3), 211-217. 12. Hilal N, Kim G, Somerfield C, (2011). Boron removal from saline water: a comprehensive review. Desalination 273 (1), 23-35. 13. Holick MF, (2004). Sunlight and vitamin D for bone health and prevention of autoimmune diseases, cancers, and cardiovascular disease. The American journal of clinical nutrition 80 (6), 1678-1688. 14. Holick MF, (2007). Vitamin D deficiency. New England Journal of Medicine 357 (3), 266-281. 15. Hunt CD, (2003). Dietary boron: an overview of the evidence for its role in immune function. The Journal of Trace Elements in Experimental Medicine 16 (4), 291-306. 16. Karagül H, Altıntaş A., Fidancı UR, Sel T (2000). Klinik Biyokimya. Medisan Yayınevi, Ankara. 17. Mahabir S, (2014). Methodological challenges conducting epidemiological research on nutraceuticals in health and disease. PharmaNutrition 2: 120–125. 18. Meacham SL, Taper LJ, Volpe SL, (1995). Effect of boron supplementation on blood and urinary calcium, magnesium, and phosphorus, and urinary boron in athletic and sedentary women. The American journal of clinical nutrition 61 (2) 341-345. 19. Miljkovic D, Miljkovic N, McCarty MF, (2004). Up-regulatory impact of boron on vitamin D function- does it reflect inhibition of 24-hydroxylase? Medical Hypoteses 63, 1054-1056. 20. Moseman RF, (1994). Chemical disposition of boron in animals and humans. Environmental health perspectives 102 (7), 113-117. 21. Naghii MR, Wall PM, Samman S, (1996). The boron content of selected foods and the estimation of its daily intake among free-living subjects. J Am Coll Nutr 15 (6), 614-619. 22. Nielsen F., Stoecker BJ, (2009). Boron and fish oil have different beneficial effects on strength and trabecular microarchitecture of bone. Journal of Trace Elements in Medicine and Biology 23, 195–203. 23. Nielsen FH (1986). Other elements: Sb, Ba, B, Br, Cs, Ge, Rb, Ag, Sr, Sn, Ti, Zr, Be, Bi, Ga, Au, In, Nb, Sc, Te, Tl, W. 415-463. In: W Mertz (Ed), Trace elements in human and animal nutrition. Academic Press, New York. 24. Nielsen FH (2002). The nutritional importance and pharmacological potential of boron for higher animals and human. 37-49. In: Goldbach HE, Rerkasem B, Wimmer MA, Brown PH, Thellier M, Bell RW (Ed), Boron in Plant and Animal Nutrition. Kluwer Academic/Plenum Publishers, New York. 25. Nielsen FH, (2008). Is boron nutritionally relevant? Nutrition Reviews 66 (4), 183–191. 26. Nielsen FH, Hunt CD, Mullen LM, Hunt JR, (1987). Effect of dietary boron on mineral, estrogen, and testosterone metabolism in postmenopausal women. FASEB J 1 (5), 394-397. 27. Nise, (2014). The Health Benefits of Boron. Available at http://eathealthylivefit.com/2014/05/the-health-benefits-of-boron/, Accessed 01 April 2018. 28. Norman,AW, Frankel JB, Heldt AM, Grodsky GM, (1980). Vitamin D deficiency inhibits pancreatic secretion of insulin. Science 209 (4458), 823-825. 29. Pizzorno L, (2015). Nothing boring about boron. Integr. Med. (Encinitas) 14 (4), 35–48. 30. Rishi RK, (2006). Nutraceutical: Borderline between food and drug. Pharma Review. Available at http://www.kppub.com/articles/herbal-safety-pharma-review-004/nutraceuticals-borderline-between-food-and-drugs.html, Accessed 13 April 2018. 31. Rotter D, (2015). Vitamin D: Wichtige Nährstoffkombinationen. Available at http://www.vitamind.net/naehrstoffkombinationen-kofaktoren/, Accessed 13 April 2018. 32. Rowe RI, Eckhert CD, (1999). Boron is required for zebrafish embryogenesis. The Journal of experimental biology 202 (12), 1649-1654. 33. Shinde N, Bangar B, Deshmukh S, Kumbhar P, (2014). Nutraceuticals: A Review on current status. Research Journal of Pharmacy and Technology 7 (1): 110-113. 34. Shorrocks VM, (1997). The occurrence and correction of boron deficiency. Plant and soil 193 (1-2), 121-148. 35. Sutherland B, Strong P, King JC, (1998). Determining human dietary requirements for boron. Biological trace element research 66 (1-3), 193-204. 36. Thorand B, Zierer A, Huth C, Linseisen J, Meisinger C, Roden M, Peters A, Koenig W, Herder C, (2011). Effect of Serum 25-Hydroxyvitamin D on Risk for Type 2 Diabetes May Be Partially Mediated by Subclinical Inflammation Results from the MONICA/KORA Augsburg study. Diabetes Care 34 (10), 2320-2322. 37. Tural B, (2010). Separation and preconcentration of boron with a glucamine modified novel magnetic sorbent. Clean–Soil, air, water 38 (4), 321-327.
Toplam 1 adet kaynakça vardır.
Ayrıntılar
| Birincil Dil | İngilizce |
|---|---|
| Bölüm | Araştırma Makaleleri |
| Yazarlar | |
| Yayımlanma Tarihi | 29 Haziran 2018 |
| Gönderilme Tarihi | 18 Nisan 2018 |
| Yayımlandığı Sayı | Yıl 2018 Cilt: 1 Sayı: 1 |
