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Alper Baran
Assoc. Prof. Dr.
ATATÜRK ÜNİVERSİTESİ
Publication
9
Review
4
CrossRef Cited
14
TR Dizin Cited
6
9
Publication
4
Review
14
CrossRef Cited
6
TR Dizin Cited
0000-0002-3089-6624
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Summary
Publications
Peer Review
Cited
Research Fields
Food Sciences
Veterinary Sciences
Institution
ATATÜRK ÜNİVERSİTESİ
Popular Publications
Determination of Mold Diversity of Some Fruits Sold in Eastern Turkey
Authors:
Dipak Ghimire
,
Ahmet Erdoğan
,
Alper Baran
,
Mustafa Gürses
,
Hacer Meral Aktaş
Published: 2022 ,
Journal of the Institute of Science and Technology
DOI: 10.21597/jist.1084083
CITED
1
FAVORITE
1
TOTAL DOWNLOAD COUNT
385
1
CITED
1
FAVORITE
385
TOTAL DOWNLOAD COUNT
Publications
Effectiveness of acetic and citric acid against Staphylococcus aureus contamination in parsley and dill
Authors:
Asiye Usanmaz
,
Ahmet Erdoğan
,
Alper Baran
Published: 2024 ,
Gümüşhane University Journal of Science and Technology
DOI: 10.17714/gumusfenbil.1457039
FAVORITE
0
TOTAL DOWNLOAD COUNT
171
0
FAVORITE
171
TOTAL DOWNLOAD COUNT
Using of nanobiosensors in determination of food safety and quality
Authors:
Alper Baran
Published: 2022 ,
NanoEra
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
206
0
FAVORITE
206
TOTAL DOWNLOAD COUNT
Determination of Mold Diversity of Some Fruits Sold in Eastern Turkey
Authors:
Dipak Ghimire
,
Ahmet Erdoğan
,
Alper Baran
,
Mustafa Gürses
,
Hacer Meral Aktaş
Published: 2022 ,
Journal of the Institute of Science and Technology
DOI: 10.21597/jist.1084083
FAVORITE
1
TOTAL DOWNLOAD COUNT
385
1
FAVORITE
385
TOTAL DOWNLOAD COUNT
A Survey on the Investigation of Attitude Against In Vitro Meat: An Example of Erzurum Vocational School Students
Authors:
Alper Baran
Published: 2020 ,
Harran University Journal of the Faculty of Veterinary Medicine
DOI: 10.31196/huvfd.717035
FAVORITE
0
TOTAL DOWNLOAD COUNT
1221
0
FAVORITE
1221
TOTAL DOWNLOAD COUNT
Some Physicochemical and Microbiological Properties of Cow Milks Collected from Local Dairy Delicatessens in Erzurum, Turkey
Authors:
Alper Baran
, Mehmet Cemal Adıgüzel
Published: 2020 ,
Journal Of Agriculture and Nature
DOI: 10.18016/ksutarimdoga.vi.553970
FAVORITE
0
TOTAL DOWNLOAD COUNT
1806
0
FAVORITE
1806
TOTAL DOWNLOAD COUNT
A New Therapeutic Approach to Foods: microRNA
Authors:
Alper Baran
,
Ahmet Erdoğan
, Mehmet Cemal Adgıüzel,
Tamer Turgut
Published: 2019 ,
Erzincan University Journal of Science and Technology
DOI: 10.18185/erzifbed.476771
FAVORITE
0
TOTAL DOWNLOAD COUNT
1165
0
FAVORITE
1165
TOTAL DOWNLOAD COUNT
Patulin Contamination in Fruit Juices and Its Control Measures
Authors:
Ahmet Erdoğan
, Dipak Ghimire,
Mustafa Gürses
,
Bülent Çetin
,
Alper Baran
Published: 2018 ,
Avrupa Bilim ve Teknoloji Dergisi
DOI: 10.31590/ejosat.434750
FAVORITE
0
TOTAL DOWNLOAD COUNT
3781
0
FAVORITE
3781
TOTAL DOWNLOAD COUNT
A review on the presence of Staphylococcus aureus in cheese
Authors:
Alper Baran
,
Ahmet Erdoğan
,
Tamer Turgut
, Mehmet Adıgüzel
Published: 2017 ,
Turkish Journal of Nature and Science
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
5594
0
FAVORITE
5594
TOTAL DOWNLOAD COUNT
Peynirde Mikrobiyel Lipolizin Oluşumu ve Lezzet Gelişimine Katkısı
Authors:
Ahmet Erdoğan
,
Alper Baran
,
Mustafa Atasever
Published: 2013 ,
Atatürk University Journal of Veterinary Sciences
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
2522
0
FAVORITE
2522
TOTAL DOWNLOAD COUNT
Articles published in
Atatürk University Journal of Veterinary Sciences
Avrupa Bilim ve Teknoloji Dergisi
Erzincan University Journal of Science and Technology
Gümüşhane University Journal of Science and Technology
Harran University Journal of the Faculty of Veterinary Medicine
Journal Of Agriculture and Nature
Journal of the Institute of Science and Technology
NanoEra
Turkish Journal of Nature and Science
Reviews
Atatürk University Journal of Veterinary Sciences
Dicle University Journal of Faculty of Veterinary Medicine
Harran University Journal of the Faculty of Veterinary Medicine
Publications
Determination of Mold Diversity of Some Fruits Sold in Eastern Turkey
Authors:
Dipak Ghimire
,
Ahmet Erdoğan
,
Alper Baran
,
Mustafa Gürses
,
Hacer Meral Aktaş
Published: 2022 ,
Journal of the Institute of Science and Technology
DOI: 10.21597/jist.1084083
CITED
1
FAVORITE
1
TOTAL DOWNLOAD COUNT
385
1
CITED
1
FAVORITE
385
TOTAL DOWNLOAD COUNT
Some Physicochemical and Microbiological Properties of Cow Milks Collected from Local Dairy Delicatessens in Erzurum, Turkey
Authors:
Alper Baran
, Mehmet Cemal Adıgüzel
Published: 2020 ,
Journal Of Agriculture and Nature
DOI: 10.18016/ksutarimdoga.vi.553970
CITED
3
FAVORITE
0
TOTAL DOWNLOAD COUNT
1806
3
CITED
0
FAVORITE
1806
TOTAL DOWNLOAD COUNT
Patulin Contamination in Fruit Juices and Its Control Measures
Authors:
Ahmet Erdoğan
, Dipak Ghimire,
Mustafa Gürses
,
Bülent Çetin
,
Alper Baran
Published: 2018 ,
Avrupa Bilim ve Teknoloji Dergisi
DOI: 10.31590/ejosat.434750
CITED
10
FAVORITE
0
TOTAL DOWNLOAD COUNT
3781
10
CITED
0
FAVORITE
3781
TOTAL DOWNLOAD COUNT
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