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Burcu Şişli Post Graduate CANAKKALE ONSEKIZ MART UNIVERSITY
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1 Publication
0 Review
1 CrossRef Cited

Research Fields

Food Sciences

Institution

CANAKKALE ONSEKIZ MART UNIVERSITY

Publications

EFFECT OF FERMENTATION TECHNIQUE AND BOTTLE STORAGE ON THE PHENOLIC COMPONENTS OF KARALAHNA WINES
Authors: Burcu Şişli , Nesrin Merve Çelebi Uzkuç , Aslı Bayhan , Ayşegül Kırca Toklucu
Published: 2023 , The Journal of Food
DOI: 10.15237/gida.GD22095
FAVORITE 0 TOTAL DOWNLOAD COUNT 410

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410

Articles published in
The Journal of Food
The Journal of Food
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Publications

EFFECT OF FERMENTATION TECHNIQUE AND BOTTLE STORAGE ON THE PHENOLIC COMPONENTS OF KARALAHNA WINES
Authors: Burcu Şişli , Nesrin Merve Çelebi Uzkuç , Aslı Bayhan , Ayşegül Kırca Toklucu
Published: 2023 , The Journal of Food
DOI: 10.15237/gida.GD22095
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 410

1

0

410

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
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