About
About
Trends
DOI Service
Subjects
Journals
Publishers
All
University
Government
TRH
Association
Foundation
Trade Association
Company
Person
Union
Researchers
Journal Wizard
Help
Announcements
Developments
Roadmap
English
Turkish
English
Admin Panel
User Panel
Coordinator of Scientific Publishing Panel
My Journals
My Research
My Followers
Profile
Logout
Login
Elif Dağdemir
Prof. Dr.
Atatürk Üniversitesi
Publication
1
Review
3
CrossRef Cited
1
TR Dizin Cited
1
1
Publication
3
Review
1
CrossRef Cited
1
TR Dizin Cited
0000-0002-5610-0188
6505990892
Follow
Following
Edit My Profile
Followers
Following
Summary
Publications
Peer Review
Cited
Research Fields
Food Packaging, Preservation and Processing
Dairy Technology
Institution
Atatürk Üniversitesi
Publications
FUNCTIONAL ICE CREAM: ENRICHMENT WITH APPLE, PUMPKIN, AND ORANGE FIBER
Authors:
Seçkin Gürpınar
,
Elif Dağdemir
,
Elif Feyza Topdas
Published: 2022 ,
The Journal of Food
DOI: 10.15237/gida.GD21152
FAVORITE
0
TOTAL DOWNLOAD COUNT
1426
0
FAVORITE
1426
TOTAL DOWNLOAD COUNT
Articles published in
The Journal of Food
Editorship
ATA-Food Journal
Technical Editor , Editor , Co-Editor
Food Science and Engineering Research
Technical Editor , Editor , Co-Editor
Editorial Board Memberships
Food Science and Engineering Research
Reviews
Gümüşhane University Journal of Science and Technology
Mustafa Kemal University Journal of Agricultural Sciences
Yuzuncu Yil University Journal of the Institute of Natural and Applied Sciences
Publications
FUNCTIONAL ICE CREAM: ENRICHMENT WITH APPLE, PUMPKIN, AND ORANGE FIBER
Authors:
Seçkin Gürpınar
,
Elif Dağdemir
,
Elif Feyza Topdas
Published: 2022 ,
The Journal of Food
DOI: 10.15237/gida.GD21152
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
1426
1
CITED
0
FAVORITE
1426
TOTAL DOWNLOAD COUNT
Interactive Guide Tool
If you want to see the panel introduction, you can click Start Tour.
Start Tour