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Esra Çetiner
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Research Fields
Food Sciences
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Publications
The effect of storage temperature, storage time and olive oil on the some properties of red pepper flakes
Authors:
Esra Çetiner
,
Mehmet Şükrü Karakuş
,
Aziz Korkmaz
,
Ahmet Ferit Atasoy
Published: 2022 ,
Harran Journal of Agricultural and Food Science
DOI: 10.29050/harranziraat.1136959
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Harran Journal of Agricultural and Food Science
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