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Fatih Özbey Prof. Dr. SAĞLIK BİLİMLERİ ÜNİVERSİTESİ
Publication 5 Review 12 TR Dizin Cited 1
5 Publication
12 Review
1 TR Dizin Cited

Research Fields

Nutrition and Dietetics Food Sciences Food Packaging, Preservation and Processing Food Chemistry and Food Sensory Science Food Technology Dairy Technology

Institution

SAĞLIK BİLİMLERİ ÜNİVERSİTESİ

Publications

0

147

CONSUMPTION OF YOGURT FORTIFIED WITH VITAMIN D AND EFFECTS ON HEALTH
Published: 2021 , The Journal of Food
DOI: 10.15237/gida.GD21089
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