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Furkan Aydın Res. Assist. Dr. AKSARAY ÜNİVERSİTESİ
Publication 3 Review 6 CrossRef Cited 5 TR Dizin Cited 13
3 Publication
6 Review
5 CrossRef Cited
13 TR Dizin Cited

Research Fields

Molecular Genetics Microbial Genetics Food Engineering Food Sciences

Institution

AKSARAY ÜNİVERSİTESİ

Publications

ENZYMATIC CHARACTERIZATION OF YEAST ISOLATED FROM NATURALLY FERMENTED HERBS
Authors: Erkan Güneş, Furkan Aydın , İbrahim Çakır
Published: 2021 , The Journal of Food
DOI: 10.15237/gida.GD21088
FAVORITE 0 TOTAL DOWNLOAD COUNT 552

0

552

0

1089

Articles published in
Editorship
The Journal of Food
The Journal of Food
Section Editor , Technical Editor , Editor
Editorial Board Memberships

Publications

ENZYMATIC CHARACTERIZATION OF YEAST ISOLATED FROM NATURALLY FERMENTED HERBS
Authors: Erkan Güneş, Furkan Aydın , İbrahim Çakır
Published: 2021 , The Journal of Food
DOI: 10.15237/gida.GD21088
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 552

3

0

552

1

0

712

1

0

1089

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