İlkin Şengün profile image
İlkin Şengün Prof. Dr. EGE ÜNİVERSİTESİ
Publication 2 Review 0 TR Dizin Cited 38
2 Publication
0 Review
38 TR Dizin Cited

Research Fields

Plant Physiology Food Properties Food Biotechnology Food Safety, Traceability, Certification and Authenticity Food Microbiology Food Sciences (Other)

Institution

EGE ÜNİVERSİTESİ

Publications

Probiotic potential of lactic acid bacteria isolated from sauerkraut
Authors: Miray Gizem Bingöl, İlkin Şengün
DOI: 10.46309/biodicon.2022.1034072
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