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Matevz Pompe Prof. Dr. Univeristy of Ljubljana, Faculty of Chemistry and Chemical Technology
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Univeristy of Ljubljana, Faculty of Chemistry and Chemical Technology

Publications

Nutritional value of fish soup from cultured rainbow trout (Oncorhyncus mykiss, Walbaum, 1792)
Authors: Bekir Tufan , Matevz Pompe , Marjan Veber, Drago Kocar, Sevim Köse
DOI: 10.35229/jaes.1077734
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