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Mert Artuk
SAĞLIK BİLİMLERİ ÜNİVERSİTESİ, İSTANBUL GAZİOSMANPAŞA SAĞLIK UYGULAMA VE ARAŞTIRMA MERKEZİ
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SAĞLIK BİLİMLERİ ÜNİVERSİTESİ, İSTANBUL GAZİOSMANPAŞA SAĞLIK UYGULAMA VE ARAŞTIRMA MERKEZİ
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COVID-19’s Impact on Olfactory Function and Olfaction-Related Quality of Life and its Relationship with Eating BehaviorCOVID-19's Impact on Olfactory Function and Olfaction-Related Quality of Life and Its Relationship with Eating Behavior
Authors:
Mert Artuk
,
Sibel Tunç Karaman
,
Okcan Basat
Published: 2023 ,
The Journal of Kırıkkale University Faculty of Medicine
DOI: 10.24938/kutfd.1318541
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The Journal of Kırıkkale University Faculty of Medicine
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