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Micheal Ayankoso
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Evaluation of Proximate, Phytochemicals, Antioxidant Capacity, Enzymatic Inhibition, and Anti-Inflammatory Properties of Avocado Seed Meal as Potential Feed Additive
Authors:
Oluwaseyi Israel Atiba
,
Andrew Bamidele Falowo
,
Olugbenga David Oloruntola
,
Olumuyiwa Joseph Olarotimi
,
Micheal Ayankoso
Published: 2024 ,
Black Sea Journal of Agriculture
DOI: 10.47115/bsagriculture.1495158
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Black Sea Journal of Agriculture
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