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Muhammed Mustafa Özçelik
Dr.
SULEYMAN DEMIREL UNIVERSITY
Publication
3
Review
1
CrossRef Cited
10
3
Publication
1
Review
10
CrossRef Cited
0000-0002-1933-1737
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Summary
Publications
Peer Review
Cited
Research Fields
Food Sciences
Food Technology
Drying Technologies
Fruit-Vegetables Technology
Oil Technology
Institution
SULEYMAN DEMIREL UNIVERSITY
Publications
A COMPARATIVE STUDY OF CONVENTIONAL AND GREEN EXTRACTION METHODS ON OIL YIELD AND PHYSICOCHEMICAL PROPERTIES OF APRICOT KERNEL
Authors:
Muhammed Mustafa Özçelik
,
Erdogan Küçüköner
Published: 2023 ,
Journal of Engineering Sciences and Design
DOI: 10.21923/jesd.1259057
FAVORITE
0
TOTAL DOWNLOAD COUNT
381
0
FAVORITE
381
TOTAL DOWNLOAD COUNT
PRODUCTION OF JELLY SUGAR FROM ORGANIC MOLASSES
Authors:
Muhammed Mustafa Özçelik
, Burçak Duman, Gülcan Özkan
Published: 2022 ,
Journal of Engineering Sciences and Design
DOI: 10.21923/jesd.1005198
FAVORITE
0
TOTAL DOWNLOAD COUNT
929
0
FAVORITE
929
TOTAL DOWNLOAD COUNT
Production and characterization of natural lemonade powder using β-Cyclodextrin particles
Authors: Yasemin İncegül,
Mustafa Karaboyacı
, Ebru Aydın,
Muhammed Mustafa Özçelik
,
Gülcan Özkan
Published: 2018 ,
Bilge International Journal of Science and Technology Research
DOI: 10.30516/bilgesci.480942
FAVORITE
0
TOTAL DOWNLOAD COUNT
1747
0
FAVORITE
1747
TOTAL DOWNLOAD COUNT
Articles published in
Bilge International Journal of Science and Technology Research
Journal of Engineering Sciences and Design
Reviews
The Journal of Food
Publications
PRODUCTION OF JELLY SUGAR FROM ORGANIC MOLASSES
Authors:
Muhammed Mustafa Özçelik
, Burçak Duman, Gülcan Özkan
Published: 2022 ,
Journal of Engineering Sciences and Design
DOI: 10.21923/jesd.1005198
CITED
6
FAVORITE
0
TOTAL DOWNLOAD COUNT
929
6
CITED
0
FAVORITE
929
TOTAL DOWNLOAD COUNT
Production and characterization of natural lemonade powder using β-Cyclodextrin particles
Authors: Yasemin İncegül,
Mustafa Karaboyacı
, Ebru Aydın,
Muhammed Mustafa Özçelik
,
Gülcan Özkan
Published: 2018 ,
Bilge International Journal of Science and Technology Research
DOI: 10.30516/bilgesci.480942
CITED
4
FAVORITE
0
TOTAL DOWNLOAD COUNT
1747
4
CITED
0
FAVORITE
1747
TOTAL DOWNLOAD COUNT
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