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Osman Yılmaz Post Graduate AMASYA ÜNİVERSİTESİ, FEN BİLİMLERİ ENSTİTÜSÜ, BİYOTEKNOLOJİ ANABİLİM DALI (DİSİPLİNLERARASI)
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2 Publication
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0000-0001-7579-8625

Research Fields

Food Sciences Food Biotechnology Food Microbiology Food Technology

Institution

AMASYA ÜNİVERSİTESİ, FEN BİLİMLERİ ENSTİTÜSÜ, BİYOTEKNOLOJİ ANABİLİM DALI (DİSİPLİNLERARASI)

Publications

OPTIMIZATION OF COCOA POWDER BEVERAGES IN TERMS OF PHYSICAL PROPERTIES OF PREBIOTIC COMBINATION
Authors: Sirin Oba İlter , Osman Yılmaz
Published: 2023 , Journal of Engineering Sciences and Design
DOI: 10.21923/jesd.1094259
FAVORITE 0 TOTAL DOWNLOAD COUNT 670

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670

Effects of different prebiotic agents on the color and sensory properties of chocolate powder drinks
Authors: Sirin Oba İlter , Osman Yılmaz
Published: 2022 , Harran Journal of Agricultural and Food Science
DOI: 10.29050/harranziraat.1100382
FAVORITE 0 TOTAL DOWNLOAD COUNT 626

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626

Articles published in
Harran Journal of Agricultural and Food Science
Harran Journal of Agricultural and Food Science
Journal of Engineering Sciences and Design
Journal of Engineering Sciences and Design
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