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Özlem Turgay
Prof. Dr.
KAHRAMANMARAŞ SÜTÇÜ İMAM ÜNİVERSİTESİ
Publication
23
Review
15
CrossRef Cited
13
TR Dizin Cited
13
23
Publication
15
Review
13
CrossRef Cited
13
TR Dizin Cited
0000-0003-2286-833X
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Summary
Publications
Peer Review
Cited
Research Fields
Food Engineering
Institution
KAHRAMANMARAŞ SÜTÇÜ İMAM ÜNİVERSİTESİ
Publications
SOME PHYSICOCHEMICAL AND MICROBIOLOGICAL PROPERTIES OF TRADITIONAL HELETE CHEESE
Authors:
Emine Ezgi Küpelikiliç
,
Özlem Turgay
Published: 2024 ,
Bartın University International Journal of Natural and Applied Sciences
DOI: 10.55930/jonas.1552913
FAVORITE
0
TOTAL DOWNLOAD COUNT
116
0
FAVORITE
116
TOTAL DOWNLOAD COUNT
Determination of Some Properties of Traditional Maraş Kelle Paça
Authors:
Aynur Yüce
,
Özlem Turgay
Published: 2024 ,
Sivas Interdisipliner Turizm Araştırmaları Dergisi
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
82
0
FAVORITE
82
TOTAL DOWNLOAD COUNT
Application of Box-Behnken Experimental Design Method in Licorice Extraction
Authors:
Özlem Turgay
,
Elif Çelik
,
Neslihan Güler
,
Şaduman Akgönen
Published: 2024 ,
Dicle University Journal of Faculty of Veterinary Medicine
DOI: 10.47027/duvetfd.1486962
FAVORITE
0
TOTAL DOWNLOAD COUNT
147
0
FAVORITE
147
TOTAL DOWNLOAD COUNT
Some Properties of Traditional Afşin Çemen
Authors: Zeynep Akbudak,
Özlem Turgay
Published: 2024 ,
Food Health and Technology Innovations
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
56
0
FAVORITE
56
TOTAL DOWNLOAD COUNT
Investigation of some properties of dried and fresh persimmon added fruit yoghurts
Authors:
Züleyha Dal Konuş
,
Özlem Turgay
Published: 2023 ,
Artıbilim: Adana Alparslan Türkeş Bilim ve Teknoloji Üniversitesi Fen Bilimleri Dergisi
DOI: 10.55198/artibilimfen.1387441
FAVORITE
0
TOTAL DOWNLOAD COUNT
546
0
FAVORITE
546
TOTAL DOWNLOAD COUNT
Effect of Heat Treatment on Encapsulated and Unencapsulated Bifidobacterium bifidum BB-12 and Addition to Model Food
Authors:
Neslihan Güler
,
Özlem Turgay
Published: 2023 ,
Çukurova Journal of Agricultural and Food Sciences
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
323
0
FAVORITE
323
TOTAL DOWNLOAD COUNT
Investigation of Chitosan Coating on Microbiological Quality and Shelf Life of Strawberries
Authors:
Gamze Zeybek
,
Özlem Turgay
Published: 2023 ,
Osmaniye Korkut Ata University Journal of the Institute of Science and Technology
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
406
0
FAVORITE
406
TOTAL DOWNLOAD COUNT
Prevention of the Growth of Salmonella spp. and Listeria spp. in Tahini by Using Antagonistic Microorganisms
Authors:
Elif Esen
,
Özlem Turgay
Published: 2023 ,
Çukurova Journal of Agricultural and Food Sciences
DOI: 10.36846/CJAFS.2023.96
FAVORITE
0
TOTAL DOWNLOAD COUNT
386
0
FAVORITE
386
TOTAL DOWNLOAD COUNT
Microplastic Pollution in Different Ecosystems: Occurrence, Toxicity and Risks
Authors:
Elif Çelik
,
Doğanay Yüksel
,
Özlem Turgay
Published: 2022 ,
Osmaniye Korkut Ata University Journal of the Institute of Science and Technology
DOI: 10.47495/okufbed.1008138
FAVORITE
0
TOTAL DOWNLOAD COUNT
1592
0
FAVORITE
1592
TOTAL DOWNLOAD COUNT
Determination of Exopolysaccharide Producing Microorganisms in Maras Meat Sausages
Authors: Zeynep Kurt,
Özlem Turgay
Published: 2022 ,
Manas Journal of Agriculture Veterinary and Life Sciences
DOI: 10.53518/mjavl.974714
FAVORITE
0
TOTAL DOWNLOAD COUNT
608
0
FAVORITE
608
TOTAL DOWNLOAD COUNT
IDENTIFICATION OF MOLDS ISOLATED FROM SÜRK CHEESE BY PCR METHOD
Authors:
Yusuf Esen
,
Özlem Turgay
Published: 2021 ,
The Journal of Food
DOI: 10.15237/gida.GD21144
FAVORITE
0
TOTAL DOWNLOAD COUNT
850
0
FAVORITE
850
TOTAL DOWNLOAD COUNT
Siyanobakteri Kaynaklı Toksin Tehlikesi
Authors:
Doğanay Yüksel
,
Elif Çelik
,
Özlem Turgay
Published: 2021 ,
Ecological Life Sciences
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
1221
0
FAVORITE
1221
TOTAL DOWNLOAD COUNT
Seasonal Variation of Fatty Acid Composition of Trout (Salmo opimus)
Authors:
Özlem Turgay
Published: 2020 ,
Batman Üniversitesi Yaşam Bilimleri Dergisi
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
546
0
FAVORITE
546
TOTAL DOWNLOAD COUNT
Antioxidant, total phenolic, ascorbic acid and color changes of Ocimum bacilicum L. by various drying methods
Authors:
Özlem Turgay
,
Yusuf Esen
Published: 2020 ,
Food and Health
DOI: 10.3153/FH20012
FAVORITE
0
TOTAL DOWNLOAD COUNT
2199
0
FAVORITE
2199
TOTAL DOWNLOAD COUNT
Effect of chitosan combined coating on chicken and quail eggs for controlling Escherichia coli and Salmonella enteritidis
Authors: Esin Derelioğlu,
Özlem Turgay
Published: 2019 ,
Food Health and Technology Innovations
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
390
0
FAVORITE
390
TOTAL DOWNLOAD COUNT
Presence of Various Gastroenteritis Bacteria in Maras Ice Cream
Authors:
Özlem Turgay
,
Esin Derelioğlu
Published: 2019 ,
Kahramanmaras Sutcu Imam University Journal of Engineering Sciences
DOI: 10.17780/ksujes.529574
FAVORITE
0
TOTAL DOWNLOAD COUNT
2332
0
FAVORITE
2332
TOTAL DOWNLOAD COUNT
Salep: The Name of The Plant, Powder, Hot Beverage, Food Ingredient
Authors:
Özlem Turgay
, İnci Çınar
Published: 2017 ,
Kahramanmaras Sutcu Imam University Journal of Engineering Sciences
DOI: 10.17780/ksujes.341382
FAVORITE
0
TOTAL DOWNLOAD COUNT
3339
0
FAVORITE
3339
TOTAL DOWNLOAD COUNT
Kırmızı Biberden Pigment Ekstraktsiyonunda Kullanılan Yöntemler
Authors:
Özlem Turgay
,
Elif Çelik
Published: 2016 ,
Kahramanmaras Sutcu Imam University Journal of Engineering Sciences
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
6954
0
FAVORITE
6954
TOTAL DOWNLOAD COUNT
Using Culture and PCR Technique for Detection of Escherichia coli O157:H7 in Duhok Cheese
Authors:
Özlem Turgay
, Sowayla Mıkaeel
Published: 2015 ,
KSÜ Doğa Bilimleri Dergisi
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
1209
0
FAVORITE
1209
TOTAL DOWNLOAD COUNT
A Research on Total Phenolic Content, Antioxidant Activity and Antimicrobial Effects of Various Food Wastes
Authors: Fatma Zoral,
Özlem Turgay
Published: 2014 ,
KSÜ Doğa Bilimleri Dergisi
DOI: 10.18016/ksujns.03907
FAVORITE
0
TOTAL DOWNLOAD COUNT
12563
0
FAVORITE
12563
TOTAL DOWNLOAD COUNT
Yersinia enterocolitica'nın FARKLI ISI İŞLEMLERİ KULLANILARAK ÜRETİLEN YOĞURTLARDA VARLIĞI VE GELİŞİMİ
Authors:
Özlem Turgay Erdoğrul
,
Hilal Çolak
, Özer Ergün
Published: 2013 ,
İstanbul Üniversitesi Veteriner Fakültesi Dergisi
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
699
0
FAVORITE
699
TOTAL DOWNLOAD COUNT
Isolation and Identification of Motile Aeromonas Species in Ground Meat Consumed in Kahramanmaraş
Authors:
Özlem Turgay
, Ayla Üçkardeş
Published: 2012 ,
KSÜ Doğa Bilimleri Dergisi
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
622
0
FAVORITE
622
TOTAL DOWNLOAD COUNT
Presence of Campylobacter Species And Antibiotic Resistance In Beef Samples
Authors:
Özlem Turgay
, Hakan Bozdoğan
Published: 2011 ,
KSÜ Doğa Bilimleri Dergisi
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
1168
0
FAVORITE
1168
TOTAL DOWNLOAD COUNT
Articles published in
Artıbilim: Adana Alparslan Türkeş Bilim ve Teknoloji Üniversitesi Fen Bilimleri Dergisi
Bartın University International Journal of Natural and Applied Sciences
Batman Üniversitesi Yaşam Bilimleri Dergisi
Çukurova Journal of Agricultural and Food Sciences
Dicle University Journal of Faculty of Veterinary Medicine
Ecological Life Sciences
Food and Health
Food Health and Technology Innovations
İstanbul Üniversitesi Veteriner Fakültesi Dergisi
Kahramanmaras Sutcu Imam University Journal of Engineering Sciences
KSÜ Doğa Bilimleri Dergisi
Manas Journal of Agriculture Veterinary and Life Sciences
Osmaniye Korkut Ata University Journal of the Institute of Science and Technology
Sivas Interdisipliner Turizm Araştırmaları Dergisi
The Journal of Food
Editorship
Kahramanmaras Sutcu Imam University Journal of Engineering Sciences
Section Editor
Editorial Board Memberships
Kahramanmaras Sutcu Imam University Journal of Engineering Sciences
Reviews
Avrupa Bilim ve Teknoloji Dergisi
Food and Health
International Journal of Pure and Applied Sciences
International Journal of Turkic World Tourism Studies
Journal Of Agriculture and Nature
Kahramanmaras Sutcu Imam University Journal of Engineering Sciences
Osmaniye Korkut Ata University Journal of the Institute of Science and Technology
Sakarya University Journal of Science
The Journal of Food
Publications
Microplastic Pollution in Different Ecosystems: Occurrence, Toxicity and Risks
Authors:
Elif Çelik
,
Doğanay Yüksel
,
Özlem Turgay
Published: 2022 ,
Osmaniye Korkut Ata University Journal of the Institute of Science and Technology
DOI: 10.47495/okufbed.1008138
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
1592
1
CITED
0
FAVORITE
1592
TOTAL DOWNLOAD COUNT
Salep: The Name of The Plant, Powder, Hot Beverage, Food Ingredient
Authors:
Özlem Turgay
, İnci Çınar
Published: 2017 ,
Kahramanmaras Sutcu Imam University Journal of Engineering Sciences
DOI: 10.17780/ksujes.341382
CITED
3
FAVORITE
0
TOTAL DOWNLOAD COUNT
3339
3
CITED
0
FAVORITE
3339
TOTAL DOWNLOAD COUNT
A Research on Total Phenolic Content, Antioxidant Activity and Antimicrobial Effects of Various Food Wastes
Authors: Fatma Zoral,
Özlem Turgay
Published: 2014 ,
KSÜ Doğa Bilimleri Dergisi
DOI: 10.18016/ksujns.03907
CITED
9
FAVORITE
0
TOTAL DOWNLOAD COUNT
12563
9
CITED
0
FAVORITE
12563
TOTAL DOWNLOAD COUNT
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