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Comparative analysis of fatty acid profiles, phytochemical and mineral contents of pepper spice types in Türkiye
Authors:
Ümit Haydar Erol
,
Pınar Gümüş
,
Bekir Bülent Arpacı
Published: 2024 ,
Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi
DOI: 10.37908/mkutbd.1369509
FAVORITE
0
TOTAL DOWNLOAD COUNT
210
0
FAVORITE
210
TOTAL DOWNLOAD COUNT
Articles published in
Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi
Reviews
The International Journal of Materials and Engineering Technology
Publications
Comparative analysis of fatty acid profiles, phytochemical and mineral contents of pepper spice types in Türkiye
Authors:
Ümit Haydar Erol
,
Pınar Gümüş
,
Bekir Bülent Arpacı
Published: 2024 ,
Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi
DOI: 10.37908/mkutbd.1369509
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
210
1
CITED
0
FAVORITE
210
TOTAL DOWNLOAD COUNT
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