About
About
Roadmap
Trends
DOI Service
Subjects
Journals
Publishers
All
University
Government
TRH
Association
Foundation
Trade Association
Company
Person
Union
Researchers
Journal Wizard
Help
English
Turkish
English
Admin Panel
User Panel
My Journals
My Research
My Followers
Profile
Logout
Login
Rand Kadhim Bahr Al-murjan
Post Graduate
Selçuk Üniversitesi
Publication
1
Review
0
CrossRef Cited
1
1
Publication
0
Review
1
CrossRef Cited
Follow
Following
Edit My Profile
Followers
Following
Summary
Publications
Peer Review
Cited
Research Fields
Food Sciences
Institution
Selçuk Üniversitesi
Popular Publications
The Role of High-Pressure Application for the Safety and Shelf Life of Meat and Meat Products
Authors:
Cemalettin Sarıçoban
, Mahmood Shakir Mahmood,
Rand Kadhim Bahr Al-murjan
Published: 2020 ,
Bilecik Seyh Edebali University Journal of Science
DOI: 10.35193/bseufbd.724957
CITED
1
FAVORITE
1
TOTAL DOWNLOAD COUNT
1436
1
CITED
1
FAVORITE
1436
TOTAL DOWNLOAD COUNT
Publications
The Role of High-Pressure Application for the Safety and Shelf Life of Meat and Meat Products
Authors:
Cemalettin Sarıçoban
, Mahmood Shakir Mahmood,
Rand Kadhim Bahr Al-murjan
Published: 2020 ,
Bilecik Seyh Edebali University Journal of Science
DOI: 10.35193/bseufbd.724957
FAVORITE
1
TOTAL DOWNLOAD COUNT
1436
1
FAVORITE
1436
TOTAL DOWNLOAD COUNT
Articles published in
Bilecik Seyh Edebali University Journal of Science
User doesn't have any peer review duties on DergiPark.
Publications
The Role of High-Pressure Application for the Safety and Shelf Life of Meat and Meat Products
Authors:
Cemalettin Sarıçoban
, Mahmood Shakir Mahmood,
Rand Kadhim Bahr Al-murjan
Published: 2020 ,
Bilecik Seyh Edebali University Journal of Science
DOI: 10.35193/bseufbd.724957
CITED
1
FAVORITE
1
TOTAL DOWNLOAD COUNT
1436
1
CITED
1
FAVORITE
1436
TOTAL DOWNLOAD COUNT
Interactive Guide Tool
If you want to see the panel introduction, you can click Start Tour.
Start Tour