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Tuğçe Türkoğlu
Doctoral
EGE ÜNİVERSİTESİ, GIDA FAKÜLTESİ, GIDA PR.
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0000-0003-3563-9130
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Food Sciences
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EGE ÜNİVERSİTESİ, GIDA FAKÜLTESİ, GIDA PR.
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Farklı Kurutma Yöntemleriyle Meyve Kabuğu Tozu Elde Edilmesi: Fiziksel Özellikler, Toz Ürün Özelliği Ve Kurutma Yöntemlerinin Enerji Verimliliği Yönünden İncelenmesi
Authors:
Eylül Elif Metiner
,
İrem Bıyıklı
,
Nilay Yücel
,
Tuğçe Türkoğlu
,
Safiye Dirim
Published: 2023 ,
Firat University Journal of Science
DOI: -
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Firat University Journal of Science
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