- Harran Journal of Agricultural and Food Sciences is an international, double-blind peer-reviewed Journal, published quarterly by the Faculty of Agriculture at Harran University.
- Prospective manuscripts may be written in either English or Turkish.
- Harran Journal of Agricultural and Food Sciences supports Open Access to manuscripts it publishes. Our scientific society will benefit from open access based on facilitated global information exchange.
- Agricultural Machinery and Engineering, Agricultural Economics, Soil Science, Animal Science, and Food Science that are not published or not being considered for publication elsewhere.
- Preliminary, confirmatory or inconclusive research, review articles, case and local studies or studies relying on basic questionaires and works presenting taxonomy will not be published.
- Harran Journal of Agriculture and Food Science does not charge any submission and publication fees.
Abstracting/Indexing
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