Boris BILČÍK, PhD., Institute of Animal Biochemistry and Genetics, Slovak Academy of Sciences, Ivanka pri Dunaji, Slovak Republic
Vittorio CAPOZZI, PhD., Institute of Sciences of Food Production, ISPA-CNR, National Research Council of Italy, Italy
Vedat CEYHAN, Prof. Dr., Ondokuz Mayıs University, Faculty of Agriculture, Department of Agricultural Economics, Samsun, Türkiye
Can ERTEKİN, Prof. Dr., Akdeniz University, Faculty of Agriculture, Department of Agricultural Engineering and Technologies, Antalya, Türkiye
Hakan GEREN, Prof. Dr. , Ege University, Faculty of Agriculture, Department of Crop Sciences, Bornova, İzmir, Türkiye
Salim HIZIROĞLU, Prof. Dr., Oklahoma State University, USA
M. Ali KHALVATI, Dr., Agro-Environmental Innovation and Technology, Research and Development Company. Associated with Ontario Technology University, Oshawa, Ontario, Canada
Figen KIRKPINAR, Prof. Dr., Ege University, Faculty of Agriculture, Department of Animal Science, Bornova, İzmir, Türkiye
Ahmet KURUNÇ, Prof. Dr., Akdeniz University, Faculty of Agriculture, Department of Agricultural Structures and Irrigation, Antalya, Türkiye
Monika MARKOVIC, Assoc. Prof. Dr., University of Osijek, Faculty of Agrobiotechnical Sciences, Osijek, Croatia
Pedro MARTINEZ-GOMEZ, PhD., CEBAS-CSIS (Departamento de Mejora y Patologı́a Vegetal, Centro de Edafologı́a y Biologı́a Aplicada del Segura, Spain
Hossein NAVID, Prof. Dr., University of Tabriz, Faculty of Agriculture, Department of Biosystems Engineering, Iran
Barbaros ÖZER, Prof. Dr., Ankara University, Faculty of Agriculture, Dairy Technology Department, Ankara, Türkiye
Sezen ÖZKAN, Prof. Dr., Ege University, Faculty of Agriculture, Department of Animal Science, Bornova, İzmir, Türkiye
Reza Farshbaf POURABAD, Prof. Dr., University of Tabriz, Iran
Ian T. RILEY, Prof. Dr., Niğde Ömer Halisdemir University, Niğde, Türkiye & The University of Adelaide, Australia
Roman ROLBIECKI, Assoc. Prof. Dr., Bydgoszcz University of Science and Technology, Department of Agrometeorology, Poland
Evangelia N. SOSSIDOU, Veterinary Research Institute, Hellenic Agricultural Organization–Demeter, Thessaloniki, Greece
Svetlana SUSHKOVA, Dr., Southern Federal University, Academy of Biology and Biotechnology behalf D.I. Ivanovskiy, Rostov-on-Don, Russia
Ali TOPÇU, Prof. Dr., Hacettepe University, Faculty of Engineering, Department of Food Engineering, Ankara, Türkiye
Serdar TEZCAN, Prof. Dr., Ege University, Faculty of Agriculture, Department of Plant Protection, Bornova, İzmir, Türkiye
Yüksel TÜZEL, Prof. Dr., Ege University, Faculty of Agriculture, Department of Horticulture, Bornova, İzmir, Türkiye
Attila YAZAR, Prof. Dr., Çukurova University, Faculty of Agriculture, Department of Agricultural Structures and Irrigation, Adana, Türkiye
Banu YÜCEL, Prof. Dr., Ege University, Department of Animal Science, Bornova, İzmir, Türkiye