Aysun Cebeci profile image
Aysun Cebeci Asst. Prof. Dr. ABDULLAH GÜL ÜNİVERSİTESİ, MÜHENDİSLİK FAKÜLTESİ
Publication 2 Review 0 CrossRef Cited 2
2 Publication
0 Review
2 CrossRef Cited

Research Fields

Industrial Biotechnology Food Biotechnology Food Microbiology

Institution

ABDULLAH GÜL ÜNİVERSİTESİ, MÜHENDİSLİK FAKÜLTESİ

Publications

Isolation of lactic acid bacteria from some traditional Turkish foods
Authors: Osman Doğan , Aysun Cebeci
Published: 2021 , Journal of Agriculture Faculty of Ege University
DOI: 10.20289/zfdergi.658513
FAVORITE 0 TOTAL DOWNLOAD COUNT 939

0

939

Isolation of Lactic Acid Bacteria from Tarhana
Authors: Aysun Cebeci , Muhammet Fatih Polat, Burak Çalış
Published: 2020 , COMU Journal of Agriculture Faculty
DOI: 10.33202/comuagri.624715
FAVORITE 0 TOTAL DOWNLOAD COUNT 873

0

873

Articles published in
COMU Journal of Agriculture Faculty
COMU Journal of Agriculture Faculty
Journal of Agriculture Faculty of Ege University
Journal of Agriculture Faculty of Ege University
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Publications

Isolation of Lactic Acid Bacteria from Tarhana
Authors: Aysun Cebeci , Muhammet Fatih Polat, Burak Çalış
Published: 2020 , COMU Journal of Agriculture Faculty
DOI: 10.33202/comuagri.624715
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 873

2

0

873

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
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