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Şükran Çaklı Prof. Dr. EGE UNIV
Publication 5 Review 2 CrossRef Cited 5
5 Publication
2 Review
5 CrossRef Cited

Research Fields

Aquaculture and Fisheries

Institution

EGE UNIV

Publications

Production of dry fermented fish sausages by using different fish species and determination of the microbiological qualities
Authors: Berna Kılınç , Şükran Çaklı
Published: 2021 , Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.38.3.09
FAVORITE 0 TOTAL DOWNLOAD COUNT 1437

0

1437

Quality Monitoring by Using Electronic Nose and Machine Vision on Cultured Seabream (Sparus aurata) and European Seabass (Dicentrarchus labrax) at Cold Storage Conditions
Authors: Ömer Alper Erdem , Şükran Çaklı
Published: 2018 , Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi
DOI: 10.25308/aduziraat.424041
FAVORITE 0 TOTAL DOWNLOAD COUNT 1801

0

1801

Determination of quality changes of fish sausage produced from saithe (Pollachius virens L., 1758) during cold storage
Authors: Tolga Dinçer , Evren Burcu Şen Yılmaz, Şükran Çaklı
Published: 2017 , Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.2017.34.4.05
FAVORITE 0 TOTAL DOWNLOAD COUNT 4406

0

4406

Changes on quality parameters of surimi and surimi gels produced from frozen whiting and sardine
Authors: Evren Burcu Şen, Şükran Çaklı , Berna Kılınç
Published: 2017 , Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.2017.34.1.12
FAVORITE 0 TOTAL DOWNLOAD COUNT 2891

0

2891

EFFECTS OF FIBERS ON THE QUALITY OF FISH PATTIES STORED AT (0-4ºC)
Authors: Aslı Cadun , Şükran Çaklı , Duygu Kışla , Tolga Dinçer , Ömer Alper Erdem
Published: 2015 , Food and Health
DOI: 10.3153/JFHS15020
FAVORITE 0 TOTAL DOWNLOAD COUNT 3364

0

3364

Articles published in
Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi
Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi
Ege Journal of Fisheries and Aquatic Sciences
Ege Journal of Fisheries and Aquatic Sciences
Food and Health
Food and Health

Reviews

Marine Science and Technology Bulletin
Marine Science and Technology Bulletin
Memba Kastamonu Üniversitesi Su Ürünleri Fakültesi Dergisi
Memba Kastamonu Üniversitesi Su Ürünleri Fakültesi Dergisi

Publications

Quality Monitoring by Using Electronic Nose and Machine Vision on Cultured Seabream (Sparus aurata) and European Seabass (Dicentrarchus labrax) at Cold Storage Conditions
Authors: Ömer Alper Erdem , Şükran Çaklı
Published: 2018 , Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi
DOI: 10.25308/aduziraat.424041
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 1801

2

0

1801

Determination of quality changes of fish sausage produced from saithe (Pollachius virens L., 1758) during cold storage
Authors: Tolga Dinçer , Evren Burcu Şen Yılmaz, Şükran Çaklı
Published: 2017 , Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.2017.34.4.05
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 4406

3

0

4406

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
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