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Eda Nur Gündoğan ANKARA ÜNİVERSİTESİ
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Food Sciences Basic Food Processes

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ANKARA ÜNİVERSİTESİ

Publications

MICROENCAPSULATION OF ROSEHIP (Rosa canina) PHENOLIC COMPOUNDS
Authors: Furkan Erdem, Eda Nur Gündoğan , Merve Sılanur Yılmaz , İrem Sezgin, Yağmur Summakoğlu, Özge Şakıyan Demirkol
Published: 2021 , The Journal of Food
DOI: 10.15237/gida.GD21046
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